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New recipes

  • Meera Sodha's pav bhaji.

    Meera Sodha’s recipe for pav bhaji

    A thrifty and flavourful mashed potato dish beloved of most Indians – careful with that pav bhaji masala though!
  • Huo's Szechuan sizzle.

    Cocktail of the week: Huŏ’s Szechuan sizzle – recipe

  • Amy Poon's steamed seabass with spring onion and ginger.

    Potstickers and sea bass with ginger and spring onions: Amy Poon’s recipes for lunar new year

  • Meera Sodha's prosperity noodle salad.

    Meera Sodha’s vegan recipe for prosperity toss noodle salad

  • Sambousek.

    How to plan Ramadan meals: minimal work, maximum readiness

Store cupboard recipes

  • crispy rice with peanut–chilli crunch

    No waste, all taste: Max La Manna’s comfort food pantry-raid recipes

  • Gurdeep Loyal's mango chicken schnitzel with lime-leaf smashed peas.

    Mango chicken schnitzel and Balinese pork rolls: Gurdeep Loyal’s recipes for mango chutney

  • Cook up a big batch of Yotam Ottolenghi's roasted pumpkin soup with maple walnuts and herb oil.

    Batch-cooking ideas for fridge and freezer

  • Anna Berrill's sardine celery salad.

    Store cupboard saviours: how to make the most out of tinned sardines – recipes

Regulars

  • braised chickpeas with carrots, dates and feta

    Yotam Ottolenghi
    Yotam Ottolenghi’s recipes to spice up your winter

  • Felicity Cloake's brigadeiros.

    How to cook the perfect ...
    How to cook the perfect brigadeiros for Valentine’s Day – recipe

  • Meera Sodha's prosperity noodle salad.

    The new vegan
    Meera Sodha’s vegan recipe for prosperity toss noodle salad

  • Thomasina Miers' nectarine and burrata salad. 075

    The simple fix
    Thomasina Miers’ recipe for grilled nectarine and burrata with pickled onions

  • Benjamina Ebuehi 's almond frangipane crepes.

    The sweet spot
    Benjamina Ebuehi’s recipe for almond frangipane crepes

  • Rachel Roddy  Cacio e pepe, old style in a cloth

    A kitchen in Rome
    Rachel Roddy’s recipe for cacio e pepe, the old-fashioned way

Meat

  • Thomasina Miers' Moroccan lamb filo pie with honeyed carrots and almonds.

    Moroccan lamb filo pie and rhubarb panna cotta: Thomasina Miers’ Sunday best recipes

  • Georgina Hayden's Creamy chicken, purple sprouting broccoli

    Georgina Hayden’s quick and easy recipe for creamy chicken and mustard fricassee

  • Ilhan Mohamed Abdi's shurbad lentil soup.

    Red lentils, and lamb and barley: Ilhan Mohamed Abdi’s soup recipes for Iftar

  • Rachel Roddy's pork ragu with potato gnocchi.

    Rachel Roddy’s recipe for pork ragu with herbs (for gnocchi or pasta)

Baking

  • Helen Goh's Valentine's chocolate pots de creme for two.

    Helen Goh’s recipe for Valentine’s chocolate pots de creme for two

  • Tom Hunt's compost cookies

    How to make moreish cookies from store-cupboard odds and ends – recipe

  • Rukmini Iyer's mushroom and artichoke puff pastry quiche.

    Rukmini Iyer’s quick and easy recipe for mushroom and artichoke puff-pastry quiche

  • Benjamina Ebuehi's citrus and almond cake.

    Benjamina Ebuehi’s recipe for citrus and almond cake

Vegetarian

  • Meera Sodha's haggis dan dan noodles.

    Meera Sodha’s vegetarian recipe for haggis dan dan noodles

  • Meera Sodha's Patates Yiachni.

    Meera Sodha’s vegetarian recipe for patates yahni

  • antipasti beans on toast

    Georgina Hayden’s quick and easy recipe for antipasti beans on toast

  • Meera Sodha's roasted swede and purple sprouting broccoli curry.

    Meera Sodha’s vegan recipe for roast swede and purple sprouting broccoli curry

Desserts

  • Camille Wynne's no-bake mocha marmalade mousse tart.

    Camilla Wynne’s recipes for blood orange marmalade and no-bake marmalade mousse tart

    A chocolate orange mousse topped with coffee cream, and a recipe for a luxuriant, thick-cut marmalade
  • Helen Goh's breton butter cake with marmalade.

    Helen Goh’s recipe for Breton butter cake with marmalade

  • Benjamin Ebuehi's yogurt panna cotta with banana and tahini crumble.

    Benjamina Ebuehi’s recipe for yoghurt panna cotta with banana and tahini crumble

  • Helen Goh's New Year's Eve espresso martini pavlova bar, as in a drinks bar, not a cereal bar. A selection of meringues, cherries, champagne, boozy cherries.

    Helen Goh’s New Year’s Eve espresso martini pavlova bar – recipe

  • Jeremy Lee's almond, chocolate and prune tart.

    Jeremy Lee’s recipe for almond, chocolate and prune tart

Fish & seafood

  • Georgina Hayden's Roast sprout salad with anchovies and parmesan

    Georginia Hayden’s quick and easy roast sprout salad with anchovies and parmesan – recipe

  • smoked haddock, leek and barley stew in bowls

    Seafood cawl and ale rarebit: Luke Selby’s recipes for Welsh winter warmers

  • Mark Hix's rockfish. Or queenies. Or queen scallops. Topped with garlicky breadcrumbs and herbs.

    Mark Hix’s recipe for baked scallops with a herb crust

  • fish paste on slices of toast

    Fish paté and mushroom tart: Portuguese recipes from Luso restaurant

Starters

  • Rachel Roddy’s recipe for pasta e fagioli with coconut, spring onion, chili and lemon 2093

    Rachel Roddy’s recipe for pasta e fagioli with coconut, spring onion, chilli and lemon

  •  Felicity Cloake's All'Arabiata, or, usually, penne all'arrabbiata

    How to make penne all’arrabbiata – recipe

Main course

  • Kbeibat bulgur with spring onion and pomegranate

    Sami Tamimi’s recipes for spiced bulgur balls with pomegranate, with a herby fennel side salad

  • José Pizarro’s slow-roast celeriac with rosemary and crisp chorizo.

    José Pizarro’s recipe for slow-roast celeriac with rosemary and crisp chorizo

  • Tom Hunt's cauliflower risotto

    How to turn a cauliflower into ‘risotto’ – recipe

  • tart with slaw on a plate

    Kenji Morimoto’s recipe for miso leek custard tart with fennel slaw

Breakfast

  • Melissa Hemsley's bounty bars with matcha.

    Homemade Bounty bars, savoury granola and flapjacks: Melissa Hemsley’s recipes for healthy sweet treats

  • Tom Hunt's root vegetable latkes.

    How to turn any root vegetables into latkes – recipe

  • Alexina Anatole's pear and ginger overnight oats.

    Overnight oats, spinach pie and cheesy corn muffins: Alexina Anatole’s recipes for make-ahead breakfasts

  • breakfast tacos

    How to make the perfect breakfast tacos – recipe

Cocktails

Most viewed

Most viewed in recipes

  1. Meera Sodha’s recipe for pav bhaji

  2. Cocktail of the week: Huŏ’s Szechuan sizzle – recipe

  3. Potstickers and sea bass with ginger and spring onions: Amy Poon’s recipes for lunar new year

  4. Meera Sodha’s vegan recipe for prosperity toss noodle salad

  5. How to plan Ramadan meals: minimal work, maximum readiness

  6. Benjamina Ebuehi’s recipe for almond frangipane crepes

  7. Rachel Roddy’s recipe for cacio e pepe, the old-fashioned way

  8. How to use up leftover pickle brine in a tartare sauce – recipe

  9. Cocktails and crepes in bed? Ravinder Bhogal’s recipes for Valentine’s Day breakfast

  10. What is fibremaxxing – and how much is too much?

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