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G protein—coupled receptors: too many dimers?
Nature Methodsvolume 3, pages972–973 (2006)Cite this article
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A new method for analyzing membrane protein oligomerization by bioluminescence resonance energy transfer (BRET) suggests that dimerization of G protein–coupled receptors (GPCRs) may not be as prevalent as commonly believed.
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Institute for Pharmacology and Toxicology, University of Würzburg, Germany
Martin J Lohse
- Martin J Lohse
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Lohse, M. G protein—coupled receptors: too many dimers?.Nat Methods3, 972–973 (2006). https://doi.org/10.1038/nmeth1206-972
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