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- BioMed Central - BMC Research Notes - Co-operative inhibitory effects of hydrogen peroxide and iodine against bacterial and yeast species
- Lenntech - Iodine - I
- National Center for Biotechnology Information - PubMed Central - Iodine
- Live Science - Facts About Iodine
- Frontiers - Frontiers in Endocrinology - From deficiency to excess: the impact of iodine excess on reproductive health
- Royal Society of Chemistry - Iodine
- National Institutes of Health - Iodine
- WebMD - Iodine - Uses, Side Effects, and More
- Better Health Channel - Iodine
- Food and Agriculture of the United Nations - Iodine
- Healthline - Ten Uses for Iodine: Do Benefits Outweigh the risks?
- MedicineNet - Iodine, strong - oral
- Medicine LibreTexts - Iodine
- Healthdirect - Iodine and your health
- Harvard T.H. Chan School of Public Health - The Nutrition Source - Iodine
- What is iodine?
- What does iodine look like in its natural form?
- Where can iodine be found on the periodic table?
- Why is iodine important for living things?
- What are some common uses of iodine in everyday life?
- What are the health problems caused by a lack of iodine?
iodine (I),chemical element, a member of thehalogen elements, or Group 17 (Group VIIa) of theperiodic table.
| atomic number | 53 |
|---|---|
| atomic weight | 126.9044 |
| melting point | 113.5 °C (236 °F) |
| boiling point | 184 °C (363 °F) |
| specific gravity | 4.93 at 20 °C (68 °F) |
| oxidation states | −1, +1, +3, +5, +7 |
| electron configuration | 2-8-18-18-7 or (Kr)5s24d105p5 |
History
In 1811 the French chemistBernard Courtois obtained a violet vapor by heatingseaweed ashes withsulfuric acid as a by-product of the manufacture ofsaltpeter. This vapor condensed to a black crystalline substance, which he called “substance X.” In 1813 British chemistSir Humphry Davy, who was passing through Paris on his way to Italy, recognized substance X as an elementanalogous tochlorine; he suggested the nameiodine from the Greek wordioeides, “violet colored.”
Occurrence and distribution
Iodine is never found in nature uncombined, and it is not concentrated sufficiently to form independent minerals. It is present inseawater, but sparingly, as the iodideion, I−, to the extent of approximately 50 mg per metric ton (0.0016 ounce per ton) of seawater. It is also formed inseaweeds,oysters, andcod livers. Sodium iodate (NaIO3) is contained in crudeChilesaltpeter (sodium nitrate, NaNO3). Thehuman body contains iodine in thecompoundthyroxine, which is produced in thethyroid gland.
The only naturally occurringisotope of iodine is stableiodine-127. An exceptionally usefulradioactive isotope isiodine-131, which has a half-life of eight days. It is employed in medicine to monitor thyroid gland functioning, to treatgoitre and thyroidcancer, and to locatetumors of thebrain and of theliver. It is also used in investigations to trace the course ofcompounds in metabolism. Several iodine compounds are used as contrast mediums in diagnosticradiology. In aqueous solution even minute amounts of iodine in the presence ofstarch produce a blue-black color.









