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Talk:Powidl

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Translation

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moved fromWP:TIE:

Lekvar

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Both articles should be integrated.Xx23608:54, 26 September 2006 (UTC)[reply]

WikiProject Food and drink Tagging

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This article talk page was automatically added with{{WikiProject Food and drink}} banner as it falls underCategory:Food orone of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagginghere . If you have concerns , please inform on theproject talk page --TinucherianBot (talk)12:51, 3 July 2008 (UTC)[reply]

Wrong interwiki

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Guys, the very first sentence says "unlike the German Pflaumenmus" but the German interwiki links up Pflaumenmus instead of Powidl.--Cancun771 (talk)09:23, 20 October 2018 (UTC)[reply]

But the article is wrong about no usage of sweetener and stuff. By Austrian law, sugar is permitted and used in powidl, so interlinking is ok from my point of view. Here an Austrian product description in German:
Rechtlich vorgeschriebene Produktbezeichnung
Powidl (Pflaumenmus)
Zutaten: Pflaumen, Zucker, Säuerungsmittel Citronensäure, Konservierungsstoff Kaliumsorbat. Hergestellt aus 300g Früchten je 100g which translates to
Legally required product name
Powidl (plum jam)
Ingredients: Plums, sugar, acidifier citric acid, preservative potassium sorbate. Made from 300g fruit per 100g
https://www.austriansupermarket.com/darbo-powidl-fruit-spread-5-kg-bucket2003:C9:7F2F:6526:8DE1:736D:EE8F:12D (talk)19:58, 1 October 2020 (UTC)[reply]
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