Aprotein family is a group ofevolutionarily relatedproteins. In many cases, a protein family has a correspondinggene family, in which each gene encodes a corresponding protein with a 1:1 relationship. The term "protein family" should not be confused withfamily as it is used in taxonomy.
Proteins in a family descend from a common ancestor and typically have similarthree-dimensional structures, functions, and significantsequence similarity.[1][2] Sequence similarity (usually amino-acid sequence) is one of the most common indicators of homology, or common evolutionary ancestry.[3][4] Some frameworks for evaluating the significance of similarity between sequences usesequence alignment methods. Proteins that do not share a common ancestor are unlikely to show statistically significant sequence similarity, making sequence alignment a powerful tool for identifying the members of protein families.[3][4] Families are sometimes grouped together into largerclades calledsuperfamilies based on structural similarity, even if there is no identifiable sequence homology.
Currently, over 60,000 protein families have been defined,[5] although ambiguity in the definition of "protein family" leads different researchers to highly varying numbers.
The term protein family has broad usage and can be applied to large groups of proteins with barely detectable sequence similarity as well as narrow groups of proteins with near identical sequence, function, and structure. To distinguish between these cases, a hierarchical terminology is in use. At the highest level of classification areprotein superfamilies, which group distantly related proteins, often based on their structural similarity.[6][7][8][9] Next are protein families, which refer to proteins with a shared evolutionary origin exhibited by significantsequence similarity.[2][10]Subfamilies can be defined within families to denote closely related proteins that have similar or identical functions.[11] For example, a superfamily like thePA clan of proteases has less sequence conservation than the C04 family within it.
Protein families were first recognised when most proteins that were structurally understood were small, single-domain proteins such asmyoglobin,hemoglobin, andcytochrome c. Since then, many proteins have been found with multiple independent structural and functional units calleddomains. Due to evolutionary shuffling, different domains in a protein have evolved independently. This has led to a focus on families of protein domains. Several online resources are devoted to identifying and cataloging these domains.[12][13]
Different regions of a protein have differing functional constraints. For example, theactive site of an enzyme requires certain amino-acid residues to be precisely oriented. A protein–protein binding interface may consist of a large surface with constraints on thehydrophobicity or polarity of the amino-acid residues. Functionally constrained regions of proteins evolve more slowly than unconstrained regions such as surface loops, giving rise to blocks of conserved sequence when the sequences of a protein family are compared (seemultiple sequence alignment). These blocks are most commonly referred to as motifs, although many other terms are used (blocks, signatures, fingerprints, etc.). Several online resources are devoted to identifying and cataloging protein motifs.[14]
According to current consensus, protein families arise in two ways. First, the separation of a parent species into two genetically isolated descendant species allows a gene/protein to independently accumulate variations (mutations) in these two lineages. This results in a family oforthologous proteins, usually with conserved sequence motifs. Second, a gene duplication may create a second copy of a gene (termed aparalog). Because the original gene is still able to perform its function, the duplicated gene is free to diverge and may acquire new functions (by random mutation).
Certain gene/protein families, especially ineukaryotes, undergo extreme expansions and contractions in the course of evolution, sometimes in concert with wholegenome duplications. Expansions are less likely, and losses more likely, forintrinsically disordered proteins and for protein domains whose hydrophobic amino acids are further from the optimal degree of dispersion along the primary sequence.[15] This expansion and contraction of protein families is one of the salient features ofgenome evolution, but its importance and ramifications are currently unclear.
Phylogenetic tree of RAS superfamily: This tree was created using FigTree (free online software).
As the total number of sequenced proteins increases and interest expands inproteome analysis, an effort is ongoing to organize proteins into families and to describe their component domains and motifs. Reliable identification of protein families is critical tophylogenetic analysis, functional annotation, and the exploration of the diversity of protein function in a given phylogenetic branch. TheEnzyme Function Initiative uses protein families and superfamilies as the basis for development of a sequence/structure-based strategy for large scale functional assignment of enzymes of unknown function.[16] The algorithmic means for establishing protein families on a large scale are based on a notion of similarity.
^abOrengo, Christine; Bateman, Alex (2013). "Introduction". In Orengo, Christine; Bateman, Alex (eds.).Protein Families: Relating Protein Sequence, Structure, and Function. Hoboken, New Jersey: John Wiley & Sons, Inc. pp. vii–xi.doi:10.1002/9781118743089.fmatter.ISBN9781118743089.
^Holm, Liisa; Heger, Andreas (2013). "Automated Sequence-Based Approaches for Identifying Domain Families". In Orengo, Christine; Bateman, Alex (eds.).Protein Families: Relating Protein Sequence, Structure, and Function. Hoboken, New Jersey: John Wiley & Sons, Inc. pp. 1–24.doi:10.1002/9781118743089.ch1.ISBN9781118743089.S2CID85641264.
^Bateman, Alex (2013). "Sequence Classification of Protein Families: Pfam and other Resources". In Orengo, Christine; Bateman, Alex (eds.).Protein Families: Relating Protein Sequence, Structure, and Function. Hoboken, New Jersey: John Wiley & Sons, Inc. pp. 25–36.doi:10.1002/9781118743089.ch2.ISBN9781118743089.
^Gerlt, John A.; Allen, Karen N.; Almo, Steven C.; Armstrong, Richard N.; Babbitt, Patricia C.; Cronan, John E.; Dunaway-Mariano, Debra; Imker, Heidi J.; Jacobson, Matthew P.; Minor, Wladek; Poulter, C. Dale; Raushel, Frank M.; Sali, Andrej; Shoichet, Brian K.; Sweedler, Jonathan V. (2011-11-22)."The Enzyme Function Initiative".Biochemistry.50 (46):9950–9962.doi:10.1021/bi201312u.ISSN0006-2960.PMC3238057.PMID21999478.