Adverse effects can include hypersensitivity reactions including urticaria, fever, joint pains, rashes, angioedema, anaphylaxis, serum sickness-like reaction. Rarely central nervous system toxicity including convulsions (especially with high doses or in severe renal impairment), interstitial nephritis, haemolytic anaemia, leucopenia, thrombocytopenia, and coagulation disorders. Also reported diarrhoea (including antibiotic-associated colitis). Benzylpenicillin has relatively low toxicity, except for in the nervous system, in which it is one of the most active drugs among β-lactam agents.[7] In addition, benzylpenicillin is a potential skin irritant and may cause breathing difficulties if inhaled.[10]
Benzylpenicillin serum concentrations can be monitored either by traditional microbiological assay or by more modern chromatographic techniques. Such measurements can be useful to avoid central nervous system toxicity in any person receiving large doses of the drug on a chronic basis, but they are especially relevant to patients withkidney failure, who may accumulate the drug due to reduced urinary excretion rates.[11][12]
Benzylpenicillin is produced by fermentation ofPenicillium chrysogenum.[10] The production of benzylpenicillin involves fermentation, recovery and purification of the penicillin.[13]
The fermentation process of the production of benzylpenicillin creates the product. The presence of the product in solution inhibits the reaction and reduces the product rate and yield. Thus, in order to obtain the most product and increase the rate of reaction, it is continuously extracted.[14] This is done by mixing the mold with either glucose, sucrose, lactose, starch, or dextrin, nitrate, ammonium salt, corn steep liquor, peptone, meat or yeast extract, and small amounts of inorganic salts.[15]
The recovery of the benzylpenicillin is the most important part of the production process because it affects the later purification steps if done incorrectly.[13] There are several techniques used to recover benzylpenicillin: aqueous two-phase extraction, liquid membrane extraction, microfiltration, and solvent extraction.[13]
In the purification step, the benzylpenicillin is separated from the extraction solution. This is normally done by using a separation column.[16]
^Dexter DD, van der Veen JM (1978). "Conformations of penicillin G: crystal structure of procaine penicillin G monohydrate and a refinement of the structure of potassium penicillin G".Journal of the Chemical Society, Perkin Transactions 1.3 (3):185–190.doi:10.1039/p19780000185.PMID565366.
^Yip DW, Gerriets V (2023)."Penicillin".StatPearls. StatPearls Publishing.PMID32119447. Retrieved7 December 2023.
^Flaherty DK (2012). "Immunogenicity and Antigenicity".Immunology for Pharmacy. Mosby.ISBN978-0-323-06947-2.Natural penicillin (PenG), penicillinase-resistant penicillin (methicillin), extended-spectrum penicillin (amoxicillin), and broad-spectrum penicillin (carbenicillin) all have the same core β-lactam ring, which is essential for antimicrobial activity.
^abCastle SS (2007). "Penicillin G". In Enna SJ, Bylund DB (eds.).xPharm: The Comprehensive Pharmacology Reference. New York: Elsevier. pp. 1–6.
^World Health Organization (2019).World Health Organization model list of essential medicines: 21st list 2019. Geneva: World Health Organization.hdl:10665/325771. WHO/MVP/EMP/IAU/2019.06. License: CC BY-NC-SA 3.0 IGO.
^"Penicillin G"(PDF). Toku-E. 10 October 2010. Archived fromthe original(PDF) on 3 March 2016. Retrieved11 June 2012.
^abc"Benzylpenicillin".Molecule of the Week. American Chemical Society. Retrieved9 November 2022.
^Baselt R (2008).Disposition of Toxic Drugs and Chemicals in Man (8th ed.). Foster City, CA: Biomedical Publications. pp. 1195–1196.
^abcLiu Q, Li Y, Li W, Liang X, Zhang C, Liu H (February 2016). "Efficient Recovery of Penicillin G by a Hydrophobic Ionic Liquid".ACS Sustainable Chemistry & Engineering.4 (2):609–615.doi:10.1021/acssuschemeng.5b00975.
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