Garut Oranges are a fruit variety grown in the mountains and hilly areas ofJava, Indonesia, specifically in the Wanaraja, Samarang and Bayongbong Districts ofGarut Regency.[1] These locations feature mountains or hilly areas, with highland elevations of more than 900 m (3,000 ft) abovesea level. Many kinds of fruits andvegetables compete for this growing area.
When Indonesia was a Dutch colony, Garut Oranges were considered one of Indonesia's most famous exotic fruits.
Garut Oranges have a good taste, good coloring, thick skin textures, and good aroma. Crops have been significantly damaged by Citrus Vein Phloem Degeneration (CVPD).[2]
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