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http://www.stevespanglerscience.com/experiment/00000109Who would have ever guessed that dropping MENTOS® chewy mints into a bottle of soda would produce such a viral reaction? Steve Spangler describes the reaction as "this generation's reaction to vinegar and baking soda." The reaction - a giant eruption of soda - is as mysterious as it is sensational. Although the phenomenon of dropping candy and mints into soda to release the carbonation has been around for years, it was Steve Spangler's Mentos geyser video from 2005 that started the chain reaction of flying soda.
You can also get everything you need for the experiment in theFizz Factor Book Kit. When you're done experimenting with the Mentos and soda, use your empty bottles for even more experiments described in theSoda Bottle Science Kit!
Here's the question of the day... Why do Mentos mixed with soda produce this incredible eruption? You should know that there is considerable debate over how and why this works.
While we offer the most probable explanations below, we also understand and admit that other explanations could be possible... and we welcome your thoughts.
As you probably know, soda pop is basically sugar (or diet sweetener), flavoring, water, and preservatives. The thing that makes soda bubbly is invisible carbon dioxide gas, which is pumped into bottles at the bottling factory using tons of pressure. Until you open the bottle and pour a glass of soda, the gas mostly stays suspended in the liquid and cannot expand to form more bubbles, which gases naturally do.
But there's more... If you shake the bottle and then open it, the gas is released from the protective hold of the water molecules and escapes with a whoosh, taking some of the soda along with it. What other ways can you cause the gas to escape? Just drop something into a glass of soda and notice how bubbles immediately form on the surface of the object.
For example, adding salt to soda causes it to foam up because thousands of little bubbles form on the surface of each grain of salt. Many scientists, including Lee Marek, claim that the Mentos phenomenon is a physical reaction, not a chemical one.
Water molecules strongly attract each other, linking together to form a tight mesh around each bubble of carbon dioxide gas in the soda. In order to form a new bubble, or even to expand a bubble that has already formed, water molecules must push away from each other. It takes extra energy to break this "surface tension." In other words, water "resists" the expansion of bubbles in the soda.
When you drop the Mentos into the soda, the gelatin and gum arabic from the dissolving candy break the surface tension. This disrupts the water mesh, so that it takes less work to expand and form new bubbles. Each Mentos candy has thousands of tiny pits all over the surface. These tiny pits are called nucleation sites - perfect places for carbon dioxide bubbles to form. As soon as the Mentos hit the soda, bubbles form all over the surface of the candy.
Couple this with the fact that the Mentos candies are heavy and sink to the bottom of the bottle and you've got a double-whammy. When all this gas is released, it literally pushes all of the liquid up and out of the bottle in an incredible soda blast. You can see a similar effect when potatoes or pasta are lowered into a pot of boiling water. The water will sometimes boil over because organic materials that leach out of the cooking potatoes or pasta disrupt the tight mesh of water molecules at the surface of the water, making it easier for bubbles and foam to form.
When a scoop of ice cream is added to root beer, the float foams over for essentially the same reason. The surface tension of the root beer is lowered by gums and proteins from the melting ice cream, and the CO2 bubbles expand and release easily, creating a beautiful foam on top. Next question... Why should you use diet Coke or diet Pepsi? The simple answer is that diet soda just works better than regular soda. Some people speculate that it has something to do with the artificial sweetener, but the verdict is still out.
More importantly, diet soda does not leave a sticky mess to have to clean up. Hey, that's important.
What's the record for the biggest Mentos fountain? My official record is an 18 foot blast that shot up and almost took out a half million dollar, high-definition television camera. You'll find video on-line at www.SteveSpanglerScience.com of some of our favorite eruptions.
On a personal note... I've performed this demonstration well over a thousand times - on television, talk shows, science conventions, teacher associations, for CEO's at huge motivational speaking rallies, for Nobel Prize winners and anyone else who might watch. And the reaction is always the same... that's amazing! My thanks to Lee Marek who originally shared the Mentos idea with me and to the hundreds of teachers and science enthusiasts who continue to share their funny pictures, videos, and experiences.
Click the thumbnail below to see the video.
Wilder Elementary Mentos Geysers
May 22nd, 2009
Geyser Tube - Boy in a Box
November 21st, 2008
Mentos Geyser - Reusing the Mentos
November 21st, 2008
Mentos Soda Pop Drop
July 7th, 2008
Geysers & Exploding Watermelons
July 3rd, 2008
Mentos Geyser Science Project
January 21st, 2008
Teachers Launch Huge Mentos Geyser
August 3rd, 2007
Geyser Tube - 158 Bottles
July 10th, 2007
How Does the Geyser Tube Work?
May 1st, 2007
Mentos Fountain - Trigger Device
June 19th, 2006
Mentos Diet Coke Geyser
September 5th, 2005
your right mani - September 29, 2010
it was awesome!!!!!!!! |
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My kid LOVED this! Brad - May 4, 2010
Definately earned the "Cool" and "Wow" praise from third and fourth graders. Not expensive, but don't make the mistake of not having a couple extra bottles of diet pop and mentos (maybe different flavors?) on hand! Like Steve says: no way can you get away with doing this just once. Oh and do not try this indoors, LOL. Good fun! Brad |
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More to the Diet Coke version then a sticky residue... Nancy Roberts - May 1, 2010
If you look at the Wikipedia explanation, they did a side by side experiment with plain soda water, Coca-Cola Classic, Sprite Zero, and Diet Coke. The Diet Coke had by far the most dynamic/vigerous reaction/gyser. |
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Pop,Pop,Fuzzzzzzzzz!!!!!!!! Keanna Californa - November 28, 2009
This project was so fun!I enjoyed myself. I'm in 5th grade and I gotta say That was totally cool |
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Great new Klutz Book Jeff Denver - September 14, 2009
I got this book and it's great. Then I was searching YouTube to see what others were doing and found this cool video. My son's geyser went just about as high. Nice job on this book / science kit. |
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