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Manchego

From Simple English Wikipedia, the free encyclopedia
Manchego
Manchego slice with nuts

Manchego (Spanish: Queso Manchego) is a type ofcheese from theSpanishLa Mancha region. It is made from sheep's milk, specifically theManchega breed. It can be aged for 60 days to 2 years.[1]

References

[change |change source]
  1. ↑"Spanish food - Manchego cheese".www.iberianfoods.co.uk. Archived fromthe original on 2018-09-30. Retrieved2021-07-05.
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