Swedish Pancakes

Description[]

Ingredients[]

• 2 cupsmilk
• 1/4 cupbutter ormargarine
• 2eggs
• 4 tablespoonsSugar
• 1 pinchsalt
• 1 1/2 cupsflour

Directions[]

1. Combinemilk,butter andeggs.
2. CombineSugar,salt andflour.
3. Stir in dry ingredients to liquid ones.
4. Place batter on a fry pan.
5. Keep mixture about 1/8" thick when poured on pan.
6. Serve warm.

See also[]