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Food, Ethics, and Society: An Introductory Text with Readings

Oxford University Press USA (2016)
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Abstract

Like the subtitle says, this is an intro to food ethics that also collects writings on food ethics by others. Topics include: animals, consumption, farming, identity, justice, paternalism, religion, and workers.

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"Food Ethics and Religion".Tyler Doggett &Matthew C. Halteman -2016 - In Anne Barnhill, Mark Budolfson & Tyler Doggett,Food, Ethics, and Society: An Introductory Text with Readings. Oxford University Press USA.
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Author Profiles

Tyler Doggett
University of Vermont
Mark Budolfson
University of Texas at Austin

Citations of this work

Moral vegetarianism.Tyler Doggett -2018 -Stanford Encyclopedia of Philosophy.
Republican food sovereignty.Matteo Bonotti -2018 -Philosophy and Social Criticism 46 (4):390-411.

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