Food systems are influenced by discourses held by individuals and institutions. Market oriented food security and food sovereignty are frequently presented as co-existing discourses in food systems. This paper documents how smallholder farmers embody market food security and food sovereignty discourses in their agricultural practices, and how these discourses prevent new forms of agriculture from developing given socio-political and institutional rigidity. A human ecology systems framework is used to analyse semi-structured interviews with 39 coconut producing smallholder farmers from Leyte, The (...) Philippines. The results document how smallholders perceive market food security discourse as the main way out of food insecure situations, and thus continue to seek institutional support for maintaining a coconut based agricultural system. Farmers also perceive elements of the food sovereignty discourse, notably decision-making agency and agricultural diversification, as parallel strategies to improve their food security. The ongoing support for coconut production and inequitable access to training and knowledge in rural systems traps farmers into an agricultural system influenced by a long history of colonial institutions and social structures. The paper demonstrates that farmers are aware of the interventions required to diversify food systems towards higher value commodities, yet sovereignty is unlikely to be enabled due to maladaptive institutions and the associated access to new training and extension opportunities. The use of human ecology advances food scholarship through embedding a systems analysis into qualitative studies to reveal the influence of food discourses on food systems’ behaviour and outcomes. (shrink)

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This article explores the role of conventions in the normalization of cocoa production in Ecuadorian Amazonia. Convention theory provides key theoretical tools for understanding coordination among agents. However, conventions must be understood as cultural constructions with a strong Eurocentric background that must be substantially modified in originally non-European contexts. A creative application of convention theory can partially overcome bifurcation among Western and non-Western rationalities. First, it shows that Western values and forms of coordination are heterogeneous, conflictive and opposing. Second, it (...) provides key insight for understanding the transformation of subaltern subjectivities generated from non-Western rationalities that are closely associated with subjugated knowledges. Third, in applying the concept of compromise, it allows one to understand cognitive hybridization and coordination among indigenous and Western agents and thus the complexities of processes of resistance, subversion and empowerment carried by indigenous communities. This article is focused on how cocoa production in Ecuadorian Amazonia serves as an example of the confluence and coordination of indigenous (using the concept of “Good Living” or Sumak Kawsay) and Western conventions. The assertion of Sumak Kawsay is understood as a relevant transformation of Ecuadorian post-colonial relations. It is shown that relevant industrial upgrading processes are justified by, among others, Sumak Kawsay repertoires. Additionally, dialogue on knowledge and compromise among conventions, and especially concerning Sumak Kawsay and the market, have been key facets shaping the development of a differentiated quality strand that has promoted relevant changes in the subaltern positioning of indigenous farmers in the cocoa commodity chain. (shrink)

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