Sohier et al., 1998
| Publication | Publication Date | Title | 
|---|---|---|
| Sohier et al. | Rapid and sensitive in situ hybridization method for detecting and identifying lactic acid bacteria in wine | |
| Beimfohr et al. | In situ identification of lactococci, enterococci and streptococci | |
| Lonvaud‐Funel et al. | Specific enumeration of lactic acid bacteria in fermenting grape must and wine by colony hybridization with non‐isotopic DNA probes | |
| Satokari et al. | Detection of beer spoilage bacteria Megasphaera and Pectinatus by polymerase chain reaction and colorimetric microplate hybridization | |
| US6723505B1 (en) | Method for identification of the indicators of contamination in liquid samples | |
| EP0542790B1 (en) | Method and kit for the separation, concentration and analysis of cells | |
| US5298392A (en) | Process for detection of water-borne microbial pathogens and indicators of human fecal contamination in water samples and kits therefor | |
| EP0674650B1 (en) | Nucleic acid probes for lactobacillus detection | |
| Ng et al. | Specific detection and confirmation of Campylobacter jejuni by DNA hybridization and PCR | |
| Uchida et al. | Combinations of lactic acid bacteria and yeast suitable for preparation of marine silage | |
| AU773559B2 (en) | Method for detecting microorganisms in a sample | |
| JPH0355104B2 (en) | ||
| US5173401A (en) | Detection of neisseria gonorrohoeae | |
| KR20010000082A (en) | A method for detecting Mycobacterium tuberculosis by PCR amplification of REP13E12 repeated sequence | |
| US6268143B1 (en) | Automated high throughput E. coli o157:H7 PCR detection system and uses thereof | |
| Lonvaud-Funel et al. | Speciation of lactic acid bacteria from wines by hybridization with DNA probes | |
| EP1664351A2 (en) | Method for the specific rapid detection of beverage-spoiling micro-organisms | |
| Klijn et al. | Identification of Clostridium tyrobutyricum and related species using sugar fermentation, organic acid formation and DNA probes based on specific 16S rRNA sequences | |
| WO2001023605A2 (en) | Method and nucleic acids for determining the presence of micro-organisms specific to the brewing process | |
| US4977251A (en) | DNA probes for identification of bacteroides species | |
| US5869642A (en) | Detection of the genus pectinatus | |
| US20090136930A1 (en) | Method for the identification of microorganisms by means of in situ hybridization and flow cytometry | |
| WO2005035789A1 (en) | Primer for detecting alicyclobacillus | |
| US6410223B1 (en) | Direct polymerase chain reaction assay, or bio-PCR | |
| CA2479990A1 (en) | Method for the identification of microorganisms by means of in situ hybridization and flow cytometry |