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CN115629632B - Oven constant temperature control method, device, computer equipment and readable storage medium - Google Patents

Oven constant temperature control method, device, computer equipment and readable storage medium
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CN115629632B
CN115629632BCN202211111306.5ACN202211111306ACN115629632BCN 115629632 BCN115629632 BCN 115629632BCN 202211111306 ACN202211111306 ACN 202211111306ACN 115629632 BCN115629632 BCN 115629632B
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oven
temperature
heating
control period
constant temperature
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CN115629632A (en
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余丹阳
韩君庆
潘叶江
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Vatti Co Ltd
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Vatti Co Ltd
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Abstract

Translated fromChinese

本申请属于烤箱领域,公开了一种烤箱的恒温控制方法、装置、计算机设备和可读存储介质。方法包括:在当前恒温控制周期内,获取烤箱的烤箱温度序列;根据烤箱温度序列和当前恒温控制周期对应的保温时长,确定停止加热后,烤箱的预测最大烤箱温度;若预测最大烤箱温度大于或等于目标加热温度,则停止加热,并在当前恒温控制周期内,获取实际最大烤箱温度;根据实际最大烤箱温度、目标加热温度、当前恒温控制周期对应的保温时长和保温时长调整系数,确定下一个恒温控制周期对应的保温时长;在当前烤箱温度小于等于下限温度时,进入下一个恒温控制周期,直到加热时长达到用户预设的目标加热时长。采用本申请可以实现对烤箱内温度的精准控制。

The present application belongs to the field of ovens, and discloses a method, device, computer equipment and readable storage medium for controlling the constant temperature of an oven. The method includes: obtaining the oven temperature sequence of the oven within the current constant temperature control cycle; determining the predicted maximum oven temperature of the oven after stopping heating according to the oven temperature sequence and the insulation time corresponding to the current constant temperature control cycle; if the predicted maximum oven temperature is greater than or equal to the target heating temperature, then stopping heating, and obtaining the actual maximum oven temperature within the current constant temperature control cycle; determining the insulation time corresponding to the next constant temperature control cycle according to the actual maximum oven temperature, the target heating temperature, the insulation time corresponding to the current constant temperature control cycle and the insulation time adjustment coefficient; when the current oven temperature is less than or equal to the lower limit temperature, entering the next constant temperature control cycle until the heating time reaches the target heating time preset by the user. The present application can achieve precise control of the temperature in the oven.

Description

Oven constant temperature control method, oven constant temperature control device, computer equipment and readable storage medium
Technical Field
The present application relates to the technical field of ovens, and in particular, to a method and apparatus for controlling oven temperature, a computer device, and a readable storage medium.
Background
Currently, when a user heats food materials using an oven, the user generally wants to heat the food materials at a constant temperature. In the prior art, when the temperature in the oven reaches the target heating temperature preset by a user, the heating pipe is powered off, and when the temperature in the oven is gradually cooled, the heating pipe is powered on to heat. However, when the temperature in the oven reaches the target heating temperature preset by a user, the food materials can be overheated by the residual heat in the oven after the heating pipe is powered off. This may cause the actual temperature in the oven to exceed the target heating temperature preset by the user, which may cause a problem of inaccurate constant temperature.
Therefore, when the oven is used for heating food materials, how to realize accurate control of the temperature in the oven and avoid the problem of inaccurate constant temperature is a technical problem to be solved.
Disclosure of Invention
Based on this, it is necessary to provide a constant temperature control method, apparatus, computer device and readable storage medium of an oven in view of the above technical problems.
In a first aspect, there is provided a method of controlling the constant temperature of an oven, the method comprising:
acquiring an oven temperature sequence in the heating process of the oven in the current constant temperature control period;
Determining a predicted maximum oven temperature of the oven after stopping heating according to the oven temperature sequence and the heat preservation time length corresponding to the current constant temperature control period;
If the predicted maximum oven temperature is greater than or equal to the target heating temperature preset by a user, stopping heating, and acquiring the actual maximum oven temperature in the heating stopping process of the oven in the current constant temperature control period;
Determining the heat preservation time length corresponding to the next constant temperature control period according to the actual maximum oven temperature, the target heating temperature, the heat preservation time length corresponding to the current constant temperature control period and a preset heat preservation time length adjustment coefficient;
and when the current oven temperature is less than or equal to the lower limit temperature corresponding to the target heating temperature, entering a next constant temperature control period, restarting heating, and executing the step of acquiring an oven temperature sequence in the oven heating process in the current constant temperature control period until the heating duration reaches the target heating duration preset by a user.
As an optional implementation manner, the determining, after stopping heating, the predicted maximum oven temperature of the oven according to the oven temperature sequence and the heat preservation duration corresponding to the current constant temperature control period includes:
Determining the current heating rate according to the oven temperature sequence;
And determining the predicted maximum oven temperature of the oven after heating is stopped according to the current heating rate, the heat preservation time corresponding to the current constant temperature control period, the heating rate attenuation coefficient preset by a user and the oven temperature corresponding to the maximum sampling time in the oven temperature sequence.
As an alternative embodiment, the formula for determining the current heating rate according to the oven temperature sequence is as follows:
Where k represents the current temperature increase rate, T1 represents the average oven temperature in 1 second before 1 second, T2 represents the average oven temperature in 1 second before 2 seconds, Ti represents the average oven temperature in 1 second before i seconds, Ti+1 represents the average oven temperature in 1 second before (i+1) seconds, Ti+2 represents the average oven temperature in 1 second before (i+2) seconds, T2i represents the average oven temperature in 1 second before 2i seconds, and i represents the number of seconds.
As an optional implementation manner, the formula for determining the predicted maximum oven temperature of the oven after stopping heating according to the current heating rate, the heat preservation duration corresponding to the current constant temperature control period, the heating rate attenuation coefficient preset by a user, and the oven temperature corresponding to the maximum sampling time in the oven temperature sequence is as follows:
T0′=T1+nk×t
wherein, T0' represents the predicted maximum oven temperature, T1 represents the average oven temperature within 1 second before 1 second, n represents the heating rate attenuation coefficient preset by the user, k represents the current heating rate, and T represents the heat preservation time corresponding to the current constant temperature control period.
As an alternative embodiment, the method further comprises:
And if the predicted maximum oven temperature is smaller than the target heating temperature preset by the user, executing the step of acquiring an oven temperature sequence in the oven heating process in the current constant temperature control period.
As an optional implementation manner, the formula for determining the thermal insulation duration corresponding to the next constant temperature control period according to the actual maximum oven temperature, the target heating temperature, the thermal insulation duration corresponding to the current constant temperature control period, and the preset thermal insulation duration adjustment coefficient is:
t’=t-[Tm-T0]*m
wherein T' represents the heat preservation time length corresponding to the next constant temperature control period, T represents the heat preservation time length corresponding to the current constant temperature control period, tm represents the actual maximum oven temperature, T0 represents the target heating temperature, the symbol [ ] represents rounding the values in brackets, and m represents the preset heat preservation time length adjustment coefficient.
In a second aspect, there is provided a thermostatic control device for an oven, the device comprising:
The acquisition module is used for acquiring an oven temperature sequence in the heating process of the oven in the current constant temperature control period;
The first determining module is used for determining the predicted maximum oven temperature of the oven after stopping heating according to the oven temperature sequence and the heat preservation time length corresponding to the current constant temperature control period;
the stopping module is used for stopping heating if the predicted maximum oven temperature is greater than or equal to the target heating temperature preset by a user, and acquiring the actual maximum oven temperature in the heating stopping process of the oven in the current constant temperature control period;
The second determining module is used for determining the heat preservation time length corresponding to the next constant temperature control period according to the actual maximum oven temperature, the target heating temperature, the heat preservation time length corresponding to the current constant temperature control period and a preset heat preservation time length adjustment coefficient;
And the starting module is used for entering the next constant temperature control period when the current oven temperature is less than or equal to the lower limit temperature corresponding to the target heating temperature, restarting heating, and executing the step of acquiring the oven temperature sequence in the oven heating process in the current constant temperature control period until the heating duration reaches the target heating duration preset by a user.
As an optional implementation manner, the first determining module is specifically configured to:
Determining the current heating rate according to the oven temperature sequence;
And determining the predicted maximum oven temperature of the oven after heating is stopped according to the current heating rate, the heat preservation time corresponding to the current constant temperature control period, the heating rate attenuation coefficient preset by a user and the oven temperature corresponding to the maximum sampling time in the oven temperature sequence.
As an alternative embodiment, the apparatus further comprises:
and the execution module is used for executing the step of acquiring the oven temperature sequence in the oven heating process in the current constant temperature control period if the predicted maximum oven temperature is smaller than the target heating temperature preset by the user.
In a third aspect, a computer device is provided, comprising a memory and a processor, the memory having stored thereon a computer program executable on the processor, the processor implementing the method steps according to the first aspect when the computer program is executed.
In a fourth aspect, a computer-readable storage medium is provided, on which a computer program is stored which, when being executed by a processor, carries out the method steps according to the first aspect.
The technical scheme provided by the embodiment of the application has the advantages that the constant temperature control period is divided for the target heating temperature preset by a user, and the actual maximum oven temperature in the heating stopping process of the oven is equal to the target heating temperature preset by the user by updating the heat preservation duration of each constant temperature control period. Therefore, the problems that the actual temperature in the oven exceeds the target heating temperature preset by a user and the constant temperature is inaccurate can be avoided, and the accurate control of the temperature in the oven is realized.
It is to be understood that both the foregoing general description and the following detailed description are exemplary and explanatory only and are not restrictive of the application as claimed.
Drawings
In order to more clearly illustrate the embodiments of the invention or the technical solutions in the prior art, the drawings that are required in the embodiments or the description of the prior art will be briefly described, it being obvious that the drawings in the following description are only some embodiments of the invention, and that other drawings may be obtained according to these drawings without inventive effort for a person skilled in the art.
Fig. 1 is a schematic structural diagram of an oven according to an embodiment of the present application;
FIG. 2 is a flow chart of a method for controlling the constant temperature of an oven according to an embodiment of the present application;
Fig. 3 is a schematic structural diagram of a thermostat control device of an oven according to an embodiment of the present application;
fig. 4 is a schematic structural diagram of a computer device according to an embodiment of the present application.
Detailed Description
The present application will be described in further detail with reference to the drawings and examples, in order to make the objects, technical solutions and advantages of the present application more apparent. It should be understood that the specific embodiments described herein are for purposes of illustration only and are not intended to limit the scope of the application.
The constant temperature control method of the oven provided by the embodiment of the application can be applied to the oven. As shown in fig. 1, the oven comprises a heating pipe 101, a temperature sensing probe 102 and an electric furnace main control board 103. And the heating pipe 101 is arranged above the top layer of the oven and connected with the electric furnace main control board 103 and is used for heating the oven. The temperature sensing probe 102 is arranged at the junction position behind and above the oven cavity and is connected with the electric furnace main control board 103 through an electric signal for detecting the temperature in the oven. The electric furnace main control board 103 is arranged above the heating pipe 101 and is respectively connected with the heating pipe 101 and the temperature sensing probe 102 and is used for acquiring an oven temperature sequence detected by the temperature sensing probe 102 in the oven heating process in the current constant temperature control period. The electric furnace main control board 103 determines the predicted maximum oven temperature of the oven after stopping heating according to the oven temperature sequence and the heat preservation time length corresponding to the current constant temperature control period. If the predicted maximum oven temperature is greater than or equal to the target heating temperature preset by the user, the electric furnace main control board 103 controls the heating pipe 101 to stop heating, and obtains the actual maximum oven temperature detected by the temperature sensing probe 102 in the process of stopping heating of the oven in the current constant temperature control period. The electric furnace main control board 103 determines the heat preservation time length corresponding to the next constant temperature control period according to the actual maximum oven temperature, the target heating temperature, the heat preservation time length corresponding to the current constant temperature control period and the preset heat preservation time length adjustment coefficient. When the current oven temperature is less than or equal to the lower limit temperature corresponding to the target heating temperature, entering the next constant temperature control period, controlling the heating pipe 101 by the electric furnace main control board 103 to restart heating, and executing the step of acquiring the oven temperature sequence in the oven heating process detected by the temperature sensing probe 102 in the current constant temperature control period until the heating duration reaches the target heating duration preset by a user.
The following will describe a detailed description of a method for controlling a constant temperature of an oven according to an embodiment of the present application with reference to a specific embodiment, and fig. 2 is a flowchart of a method for controlling a constant temperature of an oven according to an embodiment of the present application, and as shown in fig. 2, specific steps are as follows:
step 201, acquiring an oven temperature sequence in the heating process of the oven in the current constant temperature control period.
In the implementation, in order to ensure continuous heating within the target heating time preset by the user, the electric furnace main control board divides the target heating time preset by the user into a plurality of constant temperature control periods and controls the temperature in the oven to keep constant temperature heating within each constant temperature control period. Because the electric furnace main control board needs to perform constant temperature control on the temperature in the oven, the electric furnace main control board needs to acquire an oven temperature sequence in the heating process of the oven in the current constant temperature control period, and the electric furnace main control board performs constant temperature control according to the oven temperature sequence in the subsequent steps. The oven temperature sequence may be an ordered sequence of temperature values labeled according to the size of the sampling time.
Step 202, determining the predicted maximum oven temperature of the oven after stopping heating according to the oven temperature sequence and the heat preservation time length corresponding to the current constant temperature control period.
In practice, in the prior art, when the oven is used for heating food at a constant temperature, when the temperature in the oven reaches a target heating temperature preset by a user, the heating pipe is powered off, and when the temperature in the oven is gradually cooled, the heating pipe is powered on again for heating. However, when the temperature of the oven reaches the target heating temperature preset by the user, after the heating pipe is powered off, the residual temperature of the heating pipe can cause the actual temperature in the oven to exceed the target heating temperature preset by the user, so that the food material is overheated and heated. In order to avoid the situation, in each constant temperature control period, starting from heating of the heating pipe, the main control board of the electric furnace controls the temperature sensing probe to detect the temperature sequence of the oven in real time, and predicts the maximum oven temperature which can be reached by the oven according to the heat preservation period and the oven temperature sequence corresponding to the current constant temperature control period after heating of the heating pipe is stopped at the current temperature, and the residual temperature of the heating pipe is relied in the heat preservation period. The first thermostatic control period corresponds to a preset duration of heat preservation, typically 300 seconds. The subsequent heat preservation time period corresponding to each constant temperature control period can be adjusted according to the predicted maximum oven temperature, the actual maximum oven temperature and the target heating temperature of the previous constant temperature control period. In this way, the actual maximum oven temperature of each constant temperature control period is gradually equal to the target heating temperature, so that accurate control of the temperature in the oven is realized. The treatment process of adjusting the thermal insulation time length corresponding to each subsequent constant temperature control period according to the predicted maximum oven temperature, the actual maximum oven temperature and the target heating temperature of the previous constant temperature control period will be described in detail later, and will not be described here.
As an alternative implementation manner, the treatment process of the oven for predicting the maximum oven temperature after the electric furnace main control board determines to stop heating according to the oven temperature sequence and the heat preservation time length corresponding to the current constant temperature control period is as follows.
Step one, determining the current temperature rising rate according to an oven temperature sequence.
In practice, the rate of temperature rise of the oven temperature within the oven is determined by the temperature of the heating tube during heating of the heating tube. After the heating pipe is stopped for heating, the residual temperature of the heating pipe gradually decreases, and correspondingly, the temperature rising rate of the oven temperature in the oven gradually decreases along with the residual temperature of the heating pipe within the heat preservation time period, and the current temperature rising rate (namely the temperature rising rate when the heating pipe is stopped for heating) gradually decreases. Therefore, in the current constant temperature control period, the electric furnace main control board can calculate the current heating rate according to the obtained oven temperature sequence, and then determine the predicted maximum oven temperature in the oven based on the current heating rate.
As an alternative implementation manner, the formula for determining the current heating rate of the main control board of the electric furnace according to the temperature sequence of the oven is as follows:
Where k represents the current temperature increase rate, T1 represents the average oven temperature in 1 second before 1 second, T2 represents the average oven temperature in 1 second before 2 seconds, Ti represents the average oven temperature in 1 second before i seconds, Ti+1 represents the average oven temperature in 1 second before (i+1) seconds, Ti+2 represents the average oven temperature in 1 second before (i+2) seconds, T2i represents the average oven temperature in 1 second before 2i seconds, and i represents the number of seconds.
Further, when the oven temperature in the oven temperature sequence is updated and changed, the main control board of the electric furnace recalculates the current heating rate so as to ensure that the current heating rate is always the heating rate corresponding to the maximum sampling time in the oven temperature sequence.
And step two, determining the predicted maximum oven temperature of the oven after stopping heating according to the current heating rate, the heat preservation time corresponding to the current constant temperature control period, the heating rate attenuation coefficient preset by a user and the oven temperature corresponding to the maximum sampling time in the oven temperature sequence.
In implementation, after heating of the heating pipe is stopped, the residual temperature of the heating pipe gradually decreases, correspondingly, the temperature rising rate of the oven temperature in the oven gradually decreases along with the residual temperature of the heating pipe within the heat preservation period, the current temperature rising rate (namely, the temperature rising rate when heating of the heating pipe is stopped) gradually decays, and the current temperature rising rate multiplied by the temperature rising rate decay coefficient can be used for representing the overall temperature rising rate of the oven temperature under the influence of the residual temperature of the heating pipe within the whole heat preservation period. The temperature rise rate attenuation coefficient is measured according to experiments, and the value range is between (0 and 1), and is usually 0.5. Therefore, after the oven stops heating, the main control board of the electric furnace determines the predicted maximum oven temperature of the oven after heating is stopped according to the current heating rate, the heat preservation time corresponding to the current constant temperature control period, the heating rate attenuation coefficient preset by a user and the oven temperature corresponding to the maximum sampling time in the oven temperature sequence. Therefore, after the oven stops heating, the electric furnace main control board calculates the predicted maximum oven temperature for heating the food by means of the residual temperature of the heating pipe, so that the electric furnace main control board is more accurate and is more fit with the actual temperature.
As an optional implementation manner, the formula for determining the predicted maximum oven temperature of the oven after stopping heating according to the current heating rate, the heat preservation time corresponding to the current constant temperature control period, the heating rate attenuation coefficient preset by the user and the oven temperature corresponding to the maximum sampling time in the oven temperature sequence by the electric furnace main control board is as follows:
T0'=T1+nk×t
wherein, T0' represents the predicted maximum oven temperature, T1 represents the average oven temperature within 1 second before 1 second, n represents the heating rate attenuation coefficient preset by the user, k represents the current heating rate, and T represents the heat preservation time corresponding to the current constant temperature control period.
And 203, if the predicted maximum oven temperature is greater than or equal to the target heating temperature preset by the user, stopping heating, and acquiring the actual maximum oven temperature in the heating stopping process of the oven in the current constant temperature control period.
In the implementation, the electric furnace main control board compares the calculated predicted maximum oven temperature with the target heating temperature preset by the user, and if the predicted maximum oven temperature is greater than or equal to the target heating temperature preset by the user, the electric furnace main control board controls the heating pipe to stop heating at the moment, and the oven temperature can reach the target heating temperature preset by the user by depending on the residual temperature of the heating pipe, so that overheating heating of the food by the oven is avoided. At this time, the electric furnace main control board controls the heating pipe to stop heating. In order to ensure that the actual maximum oven temperature in the oven can reach the target heating temperature preset by a user within the heat preservation time after the heating pipe is stopped, the electric furnace main control board continuously obtains the actual maximum oven temperature in the oven through the temperature sensing probe in the process of stopping heating the oven within the current constant temperature control period.
Further, if the predicted maximum oven temperature is less than the target heating temperature preset by the user, the step of acquiring an oven temperature sequence in the oven heating process in the current constant temperature control period is executed.
In the implementation, the electric furnace main control board compares the calculated predicted maximum oven temperature with a target heating temperature preset by a user, and if the predicted maximum oven temperature is smaller than the target heating temperature preset by the user. If the oven is powered off at the moment, the predicted maximum oven temperature which can be reached by the oven cannot reach the target heating temperature preset by a user by means of the residual temperature of the heating pipe. That is, the food cannot be heated at a constant temperature according to the target heating temperature preset by the user. Therefore, the main control board of the electric furnace needs to control the heating pipe to continue heating. Correspondingly, the main control board of the electric furnace executes the step of acquiring the oven temperature sequence in the heating process of the oven in the current constant temperature control period.
Step 204, determining the heat preservation time length corresponding to the next constant temperature control period according to the actual maximum oven temperature, the target heating temperature, the heat preservation time length corresponding to the current constant temperature control period and the preset heat preservation time length adjustment coefficient.
In practice, the actual maximum oven temperature of the oven may be greater than, equal to, or less than the target heating temperature during the period after the oven has stopped heating. When the actual maximum oven temperature is equal to the target heating temperature, the heat preservation duration corresponding to the current constant temperature control period is proper, and the adjustment of the heat preservation duration corresponding to the next constant temperature control period is not needed (namely, the heat preservation duration corresponding to the next constant temperature control period is equal to the heat preservation duration corresponding to the current constant temperature control period). If the actual maximum oven temperature is greater than the target heating temperature, the fact that the heat preservation duration corresponding to the current constant temperature control period is too long is indicated, and the electric furnace main control board needs to adjust the heat preservation duration corresponding to the next constant temperature control period (namely, reduce the heat preservation duration corresponding to the next constant temperature control period) according to the actual maximum oven temperature, the target heating temperature, the heat preservation duration corresponding to the current constant temperature control period and the preset heat preservation duration adjustment coefficient, so that the actual maximum oven temperature is only closer to the target heating temperature preset by a user under the heat preservation duration corresponding to the next constant temperature control period. If the actual maximum oven temperature is smaller than the target heating temperature, the fact that the heat preservation time length corresponding to the current constant temperature control period is too small is indicated, and the electric furnace main control board needs to adjust the heat preservation time length corresponding to the next constant temperature control period (namely, increase the heat preservation time length corresponding to the next constant temperature control period) according to the actual maximum oven temperature, the target heating temperature, the heat preservation time length corresponding to the current constant temperature control period and the preset heat preservation time length adjustment coefficient, so that the actual maximum oven temperature is only closer to the target heating temperature preset by a user under the heat preservation time length corresponding to the next constant temperature control period. The preset heat preservation time length adjustment coefficient is measured according to experiments, and is usually 5.
As an optional implementation manner, according to the actual maximum oven temperature, the target heating temperature, the heat preservation duration corresponding to the current constant temperature control period and the preset heat preservation duration adjustment coefficient, the formula for determining the heat preservation duration corresponding to the next constant temperature control period is as follows:
t’=t-[Tm-T0]*m
wherein T' represents the heat preservation time length corresponding to the next constant temperature control period, T represents the heat preservation time length corresponding to the current constant temperature control period, tm represents the actual maximum oven temperature, T0 represents the target heating temperature, the symbol [ ] represents rounding the values in brackets, and m represents the preset heat preservation time length adjustment coefficient.
During the period after the oven stops heating, the actual maximum oven temperature in the oven may be greater than, equal to, or less than the target heating temperature. When the actual maximum oven temperature in the oven is greater than the target heating temperature, the formula T' =tTm-T0 represents that the difference between the actual maximum oven temperature and the target heating temperature is a positive number, and the product of the difference between the actual maximum oven temperature and the target heating temperature and the heat preservation time length adjustment coefficient is also a positive number. Subtracting a positive number from the heat preservation time corresponding to the current constant temperature control period to obtain the heat preservation time corresponding to the next constant temperature control period, wherein the heat preservation time corresponding to the next constant temperature control period is reduced compared with the heat preservation time corresponding to the current constant temperature control period. Thus, when the actual maximum oven temperature in the oven is greater than the target heating temperature, the corresponding holding time period of the next constant temperature control period is reduced. In this way, the actual maximum oven temperature for the next thermostatic control cycle is closer to the target heating temperature preset by the user.
When the actual maximum oven temperature in the oven is equal to the target heating temperature, the expression T' =tTm-T0 represents that the difference between the actual maximum oven temperature and the target heating temperature is zero, and the product of the difference between the actual maximum oven temperature and the target heating temperature and the thermal insulation duration adjustment coefficient is zero. Subtracting one zero from the heat preservation time length corresponding to the current constant temperature control period to obtain the heat preservation time length corresponding to the next constant temperature control period, and indicating that the heat preservation time length corresponding to the next constant temperature control period is equal to the heat preservation time length corresponding to the current constant temperature control period. That is, when the actual maximum oven temperature in the oven is equal to the target heating temperature, the heat-preserving period does not need to be adjusted, and the heat-preserving period corresponding to the next constant-temperature control period is also equal to the heat-preserving period corresponding to the current constant-temperature control period.
When the actual maximum oven temperature in the oven may be less than the target heating temperature, the expression T' =tj- [ Tm-T0] is expressed as meaning that the difference between the actual maximum oven temperature and the target heating temperature is negative, and the product of the difference between the actual maximum oven temperature and the target heating temperature and the holding time length adjustment coefficient is also negative. Subtracting a negative number from the heat preservation time corresponding to the current constant temperature control period to obtain the heat preservation time corresponding to the next constant temperature control period, which indicates that the heat preservation time corresponding to the next constant temperature control period is longer than the heat preservation time corresponding to the current constant temperature control period. Thus, when the actual maximum oven temperature in the oven is smaller than the target heating temperature, the corresponding heat preservation time length of the next constant temperature control period is increased. In this way, the actual maximum oven temperature for the next thermostatic control cycle is closer to the target heating temperature preset by the user.
Step 205, when the current oven temperature is less than or equal to the lower limit temperature corresponding to the target heating temperature, entering the next constant temperature control period, restarting heating, and executing the step of acquiring an oven temperature sequence in the oven heating process in the current constant temperature control period until the heating duration reaches the target heating duration preset by the user.
In the implementation, the temperature sensing probe detects the temperature in the oven in real time within the target heating duration preset by the user. When the current oven temperature in the oven is less than or equal to the lower limit temperature corresponding to the target heating temperature, entering the next constant temperature control period, controlling the heating pipe by the electric furnace main control board to restart heating, and executing the step of acquiring the oven temperature sequence in the oven heating process in the current constant temperature control period until the heating duration reaches the target heating duration preset by a user. The lower limit temperature is preset by a user, and optionally, the lower limit temperature may be 20 degrees. In this way, it is ensured that the temperature does not have to drop to zero to start reheating, nor is it significantly different from the target heating temperature.
The embodiment of the application provides a constant temperature control method of an oven, which divides constant temperature control periods for target heating temperature preset by a user, and updates the heat preservation duration of each constant temperature control period to ensure that the actual maximum oven temperature in the heating stopping process of the oven is equal to the target heating temperature preset by the user. Therefore, the problems that the actual temperature in the oven exceeds the target heating temperature preset by a user and the constant temperature is inaccurate can be avoided, and the accurate control of the temperature in the oven is realized.
It should be understood that, although the steps in the flowchart of fig. 2 are shown in sequence as indicated by the arrows, the steps are not necessarily performed in sequence as indicated by the arrows. The steps are not strictly limited to the order of execution unless explicitly recited herein, and the steps may be executed in other orders. Moreover, at least a portion of the steps in fig. 2 may include a plurality of steps or stages, which are not necessarily performed at the same time, but may be performed at different times, and the order of the steps or stages is not necessarily sequential, but may be performed in rotation or alternatively with at least a portion of the steps or stages in other steps or other steps.
It should be understood that the same/similar parts of the embodiments of the method described above in this specification may be referred to each other, and each embodiment focuses on differences from other embodiments, and references to descriptions of other method embodiments are only needed.
The embodiment of the application also provides a constant temperature control device of the oven, as shown in fig. 3, the device comprises:
an acquisition module 301, configured to acquire an oven temperature sequence during the heating process of the oven in a current constant temperature control period;
A first determining module 302, configured to determine, according to the oven temperature sequence and a heat preservation duration corresponding to the current thermostatic control period, a predicted maximum oven temperature of the oven after stopping heating;
a stopping module 303, configured to stop heating if the predicted maximum oven temperature is greater than or equal to a target heating temperature preset by a user, and obtain an actual maximum oven temperature during the heating stopping process of the oven in a current constant temperature control period;
a second determining module 304, configured to determine a thermal insulation duration corresponding to a next thermostatic control period according to the actual maximum oven temperature, the target heating temperature, the thermal insulation duration corresponding to the current thermostatic control period, and a preset thermal insulation duration adjustment coefficient;
And the starting module 305 is configured to enter a next thermostatic control period when the current oven temperature is less than or equal to the lower limit temperature corresponding to the target heating temperature, restart heating, and execute the step of acquiring the oven temperature sequence in the oven heating process in the current thermostatic control period until the heating duration reaches the target heating duration preset by the user.
As an alternative embodiment, the first determining module 302 is specifically configured to:
Determining the current heating rate according to the oven temperature sequence;
And determining the predicted maximum oven temperature of the oven after heating is stopped according to the current heating rate, the heat preservation time corresponding to the current constant temperature control period, the heating rate attenuation coefficient preset by a user and the oven temperature corresponding to the maximum sampling time in the oven temperature sequence.
As an alternative embodiment, the apparatus further comprises:
and the execution module is used for executing the step of acquiring the oven temperature sequence in the oven heating process in the current constant temperature control period if the predicted maximum oven temperature is smaller than the target heating temperature preset by the user.
The embodiment of the application provides a constant temperature control device of an oven, which divides constant temperature control periods for target heating temperature preset by a user, and updates the heat preservation duration of each constant temperature control period to ensure that the actual maximum oven temperature in the heating stopping process of the oven is equal to the target heating temperature preset by the user. Therefore, the problems that the actual temperature in the oven exceeds the target heating temperature preset by a user and the constant temperature is inaccurate can be avoided, and the accurate control of the temperature in the oven is realized.
For specific limitations of the thermostat control device of the oven, reference may be made to the above limitations of the thermostat control method of the oven, and no further description is given here. The modules in the thermostatic control device of the oven can be realized in whole or in part by software, hardware and a combination thereof. The above modules may be embedded in hardware or may be independent of a processor in the computer device, or may be stored in software in a memory in the computer device, so that the processor may call and execute operations corresponding to the above modules.
In one embodiment, a computer device is provided, as shown in fig. 4, including a memory and a processor, where the memory stores a computer program that can be run on the processor, and the processor executes the computer program to implement the method steps of the oven thermostat control.
In one embodiment, a computer readable storage medium has stored thereon a computer program which, when executed by a processor, performs the steps of the method of thermostatic control of an oven as described above.
Those skilled in the art will appreciate that implementing all or part of the above described methods may be accomplished by way of a computer program stored on a non-transitory computer readable storage medium, which when executed, may comprise the steps of the embodiments of the methods described above. Any reference to memory, storage, database, or other medium used in embodiments provided herein may include non-volatile and/or volatile memory. The nonvolatile memory can include Read Only Memory (ROM), programmable ROM (PROM), electrically Programmable ROM (EPROM), electrically Erasable Programmable ROM (EEPROM), or flash memory. Volatile memory can include Random Access Memory (RAM) or external cache memory. By way of illustration and not limitation, RAM is available in a variety of forms such as Static RAM (SRAM), dynamic RAM (DRAM), synchronous DRAM (SDRAM), double Data Rate SDRAM (DDRSDRAM), enhanced SDRAM (ESDRAM), synchronous link (SYNCHLINK) DRAM (SLDRAM), memory bus (Rambus) direct RAM (RDRAM), direct memory bus dynamic RAM (DRDRAM), and memory bus dynamic RAM (RDRAM), among others.
It is noted that relational terms such as first and second, and the like are used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Moreover, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising one does not exclude the presence of other like elements in a process, method, article, or apparatus that comprises an element.
It should be noted that, the user information (including but not limited to user equipment information, user personal information, etc.) and the data (including but not limited to data for presentation, analyzed data, etc.) related to the present application are information and data authorized by the user or sufficiently authorized by each party.
In this specification, each embodiment is described in a related manner, and identical and similar parts of each embodiment are all referred to each other, and each embodiment mainly describes differences from other embodiments. In particular, for system embodiments, since they are substantially similar to method embodiments, the description is relatively simple, as relevant to see a section of the description of method embodiments.
The technical features of the above embodiments may be arbitrarily combined, and all possible combinations of the technical features in the above embodiments are not described for brevity of description, however, as long as there is no contradiction between the combinations of the technical features, they should be considered as the scope of the description.
The above examples illustrate only a few embodiments of the application, which are described in detail and are not to be construed as limiting the scope of the application. It should be noted that it will be apparent to those skilled in the art that several variations and modifications can be made without departing from the spirit of the application, which are all within the scope of the application. Accordingly, the scope of protection of the present application is to be determined by the appended claims.

Claims (10)

CN202211111306.5A2022-09-132022-09-13 Oven constant temperature control method, device, computer equipment and readable storage mediumActiveCN115629632B (en)

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