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CN110853733A - Method and device for creating electronic menu, electronic equipment and storage medium - Google Patents

Method and device for creating electronic menu, electronic equipment and storage medium
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Publication number
CN110853733A
CN110853733ACN201911052581.2ACN201911052581ACN110853733ACN 110853733 ACN110853733 ACN 110853733ACN 201911052581 ACN201911052581 ACN 201911052581ACN 110853733 ACN110853733 ACN 110853733A
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China
Prior art keywords
information
cooking
electronic
menu
created
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Chinese (zh)
Inventor
王嘉敏
郑灿洪
彭允胄
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Zhuhai Unicook Technology Co Ltd
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Zhuhai Unicook Technology Co Ltd
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Abstract

The application discloses a method and a device for creating an electronic menu, electronic equipment and a storage medium, which are used for solving the technical problem that the efficiency of creating the electronic menu is low in the prior art. The method comprises the following steps: determining menu identification information of an electronic menu to be created; automatically acquiring cooking parameter information corresponding to the menu identification information, wherein the cooking parameter information at least comprises at least one of equipment information, ingredient information and food material information of target intelligent cooking equipment capable of executing a menu; and generating the electronic menu to be created according to the automatically acquired cooking parameter information.

Description

Method and device for creating electronic menu, electronic equipment and storage medium
Technical Field
The application relates to the technical field of intelligent cooking, in particular to a method and a device for creating an electronic menu, electronic equipment and a storage medium.
Background
In the prior art, electronic recipes are mostly commonly used recipes, and when a user wants to create an electronic recipe, the existing creation mode generally requires the user to input information such as corresponding cooking steps and cooking parameters. However, in such a manner, not only the user needs to be very familiar with the used cooking devices, but also the user needs to set parameters accurately, so that when the user creates an electronic menu, multiple attempts or queries are needed to determine the corresponding use information of the cooking devices, and the creation process is tedious.
Therefore, the technical problem that the efficiency of creating the electronic menu is low exists in the prior art.
Disclosure of Invention
The embodiment of the application provides an electronic menu creation method and device, electronic equipment and a storage medium, and aims to solve the technical problem that the electronic menu creation efficiency is low in the prior art.
In a first aspect, a method of creating an electronic menu is provided, the method comprising:
determining menu identification information of an electronic menu to be created;
automatically acquiring cooking parameter information corresponding to the menu identification information, wherein the cooking parameter information comprises at least one of equipment information, ingredient information and food material information of target intelligent cooking equipment capable of executing the menu;
and generating the electronic menu to be created according to the automatically acquired cooking parameter information.
In one possible implementation, automatically acquiring cooking parameter information corresponding to the recipe identification information includes:
and according to the recipe identification information and/or the cooking control information of the electronic recipe to be created, determining target intelligent cooking equipment information capable of executing the electronic recipe to be created from available intelligent cooking equipment information, and automatically acquiring equipment information of the target intelligent cooking equipment information.
In one possible implementation, automatically acquiring cooking parameter information corresponding to the recipe identification information includes:
and determining available cooking parameter information from intelligent household storage equipment according to the menu identification information, wherein the cooking parameter information at least comprises ingredient information and food material information.
In a possible implementation manner, creating the electronic menu to be created according to the automatically acquired cooking parameter information includes:
determining at least one standard cooking module of the electronic menu to be created from a cooking module library according to the menu identification information and/or the cooking parameter information, wherein at least one cooking step and/or function of the electronic menu can be realized after the intelligent cooking equipment runs the cooking module;
and combining the at least one standard cooking module according to a combination sequence to generate the electronic menu to be created.
In a possible embodiment, determining at least one standard cooking module of the electronic recipe to be created from a cooking module library according to the recipe identification information and/or cooking parameter information includes:
receiving input standard cooking module instruction information, wherein the instruction information comprises standard cooking module selection information, modification information and/or combination sequence information;
and determining at least one standard cooking module of the electronic menu to be created from a cooking module library according to the instruction information.
In a possible embodiment, combining the at least one standard cooking module in a combination order to generate the electronic recipe to be authored comprises:
adjusting the cooking parameters in the at least one standard cooking module according to the menu identification information and/or the cooking parameter information to obtain at least one adjusted cooking module;
and adjusting the at least one cooking module according to the combination sequence to generate the electronic menu to be created.
In a possible implementation manner, determining target intelligent cooking equipment information capable of executing the electronic recipe to be created from available target intelligent cooking equipment information according to the recipe identification information and/or the cooking control information of the electronic recipe, includes:
when a plurality of available target intelligent cooking devices are available, according to cooking control information of the electronic menu to be created and/or cooking data information of a user, determining information of the intelligent cooking device corresponding to the electronic menu to be created from the available intelligent cooking device information to serve as target intelligent cooking device information capable of executing the electronic menu to be created; or,
and receiving input intelligent cooking equipment information, and determining target intelligent cooking equipment information capable of executing the electronic menu to be created from available intelligent cooking equipment information.
In one possible embodiment, the determining usable intelligent cooking device information includes:
detecting currently connected intelligent cooking equipment information to take the currently connected intelligent cooking equipment information as usable intelligent cooking equipment information; or,
acquiring historical use information and/or historical feedback information of a user, and determining usable intelligent cooking equipment information according to the historical use information and/or the historical feedback information.
In a second aspect, there is provided an apparatus for creating an electronic menu, the apparatus comprising:
the determining unit is used for determining the menu identification information of the input electronic menu to be created;
the acquisition unit is used for automatically acquiring cooking parameter information corresponding to the menu identification information, wherein the cooking parameter information comprises at least one of equipment information, ingredient information and food material information of target intelligent cooking equipment capable of executing the menu;
and the generating unit is used for generating the electronic menu to be created according to the automatically acquired cooking parameter information.
In a possible implementation, the obtaining unit is configured to:
according to the recipe identification information and/or the cooking control information of the electronic recipe to be created, target intelligent cooking equipment information capable of executing the electronic recipe to be created is determined from available intelligent cooking equipment information, and the equipment information of the target intelligent cooking equipment information is automatically obtained, wherein the equipment information at least comprises parameters, models and/or brand information of the target intelligent cooking equipment.
In a possible implementation, the obtaining unit is configured to:
and determining available cooking parameter information from intelligent household storage equipment according to the menu identification information, wherein the cooking parameter information at least comprises ingredient information and food material information.
In a possible implementation, the generating unit is configured to:
determining at least one standard cooking module of the electronic menu to be created from a cooking module library according to the menu identification information and/or the cooking parameter information, wherein at least one cooking step and/or function of the electronic menu can be realized after the intelligent cooking equipment runs the cooking module;
and combining the at least one standard cooking module according to a combination sequence to generate the electronic menu to be created.
In a possible implementation, the generating unit is configured to:
receiving input standard cooking module instruction information, wherein the instruction information comprises standard cooking module selection information, modification information and combination sequence information;
and determining at least one standard cooking module of the electronic menu to be created from a cooking module library according to the instruction information.
In a possible implementation, the generating unit is configured to:
adjusting the cooking parameters in the at least one standard cooking module according to the menu identification information and/or the cooking parameter information to obtain at least one adjusted cooking module;
and adjusting the at least one cooking module according to the combination sequence to generate the electronic menu to be created.
In a possible implementation, the obtaining unit is configured to:
when a plurality of available target intelligent cooking devices are available, according to cooking control information of the electronic menu to be created and/or cooking data information of a user, determining information of the intelligent cooking device corresponding to the electronic menu to be created from the available intelligent cooking device information to serve as target intelligent cooking device information capable of executing the electronic menu to be created; or,
and receiving input intelligent cooking equipment information, and determining target intelligent cooking equipment information capable of executing the electronic menu to be created from available intelligent cooking equipment information.
In a possible implementation, the apparatus further comprises a processing unit configured to:
detecting currently connected intelligent cooking equipment information to take the currently connected intelligent cooking equipment information as usable intelligent cooking equipment information; or,
acquiring historical use information and/or historical feedback information of a user, and determining usable intelligent cooking equipment information according to the historical use information and/or the historical feedback information.
In a third aspect, an electronic device is provided, which includes:
a memory for storing program instructions;
a processor for calling the program instructions stored in the memory and executing the steps included in any of the methods of the first aspect according to the obtained program instructions.
In a fourth aspect, there is provided a storage medium having stored thereon computer-executable instructions for causing a computer to perform the steps included in any one of the methods of the first aspect.
In a fifth aspect, a computer program product is provided, which, when run on a computer device, enables the computer device to perform the steps included in any one of the above-mentioned first aspects of the embodiments of the present application.
The technical scheme provided by the embodiment of the application at least has the following beneficial effects:
in the embodiment of the application, the recipe identification information (for example, the name of the recipe) of the electronic recipe to be created may be determined first, and then the cooking parameter information corresponding to the recipe identification information may be automatically obtained, where the cooking parameter information includes at least one of device information, ingredient information, and food material information of a target intelligent cooking device that can execute the recipe. That is to say, the corresponding cooking parameter information (for example, the information of the adopted intelligent cooking device and the ingredient information) can be directly and automatically acquired according to the recipe identification information of the electronic recipe to be created.
In such a mode, the user does not need to accurately input the operating parameter information and other parameter information of the intelligent cooking equipment, and the cooking module is selectively created, but the electronic equipment automatically acquires the cooking parameter information, so that the electronic menu creating speed is greatly improved, and the electronic menu creating efficiency is improved.
Drawings
In order to more clearly illustrate the embodiments of the present application or the technical solutions in the prior art, the drawings used in the description of the embodiments will be briefly introduced below, and it is obvious that the drawings in the following description are only some embodiments of the present application.
Fig. 1 is a schematic diagram of an application scenario of creating an electronic menu in an embodiment of the present application;
FIG. 2 is a flow chart of a method of creating an electronic recipe in an embodiment of the present application;
FIG. 3 is a block diagram illustrating an apparatus for creating an electronic menu according to an embodiment of the present disclosure;
fig. 4 is a schematic structural diagram of an electronic device in an embodiment of the present application;
fig. 5 is a schematic structural diagram of an electronic device in the embodiment of the present application.
Detailed Description
In order to make the objects, technical solutions and advantages of the present application more apparent, the technical solutions in the embodiments of the present application will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present application, and it is obvious that the described embodiments are only a part of the embodiments of the present application, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present application. In the present application, the embodiments and features of the embodiments may be arbitrarily combined with each other without conflict. Also, while a logical order is shown in the flow diagrams, in some cases, the steps shown or described may be performed in an order different than here.
The term "comprises" and any variations thereof in the description and claims of this application are intended to cover non-exclusive protection. For example, a process, method, system, article, or apparatus that comprises a list of steps or elements is not limited to only those steps or elements listed, but may alternatively include other steps or elements not listed, or inherent to such process, method, article, or apparatus.
In addition, the term "and/or" herein is only one kind of association relationship describing an associated object, and means that there may be three kinds of relationships, for example, a and/or B, which may mean: a exists alone, A and B exist simultaneously, and B exists alone. In addition, the character "/" in this document generally indicates that the preceding and following related objects are in an "or" relationship unless otherwise specified.
As described above, in the prior art, when creating an electronic menu, a user needs to manually input cooking device information and other cooking parameters, i.e., the creation process is complicated, so that a lot of time is consumed by the user, i.e., the creation efficiency of creating the electronic menu is low.
In view of this, the application provides a method for creating an electronic menu, by which cooking parameter information corresponding to a menu name can be automatically acquired, so that efficiency of creating the electronic menu can be greatly improved, and user experience can be improved.
After introducing the design concept of the embodiment of the present application, some brief descriptions are provided below for application scenarios to which the technical solution for creating an electronic menu in the embodiment of the present application is applicable, and it should be noted that the application scenarios described below are only used for illustrating the embodiment of the present application and are not limited. In specific implementation, the technical scheme provided by the embodiment of the application can be flexibly applied according to actual needs.
Referring to fig. 1, a user may operate on a terminal device (e.g., a mobile phone, a computer, etc.) equipped with an electronic recipe creation platform system or an electronic processing device in an intelligent cooking device, specifically, a recipe name of an electronic recipe to be created may be input on the terminal device or the intelligent cooking device equipped with the electronic recipe creation platform system, and then the terminal device or the intelligent cooking device obtains information related to cooking from the intelligent cooking device connected thereto and corresponds to the electronic recipe to be created, thereby creating the electronic recipe.
It should be noted that the intelligent cooking device in the embodiment of the present application includes a plurality of devices such as a cooking device and an electronic processing device, and in a specific implementation process, the cooking device is used for cooking dishes, and the electronic processing device may be used for controlling the cooking device, collecting information of the cooking device, and certainly may be used for displaying a cooking module library, and the cooking device and the electronic processing device are connected and correspondingly connected through a physical cable or other methods. In this way, the electronic processing device can be made to acquire information (e.g., operating parameter information) of the cooking appliance and to control the cooking appliance.
In this embodiment of the application, the electronic processing device and the terminal device of the intelligent cooking apparatus may also be connected to a plurality of intelligent home devices, such as an intelligent refrigerator, other intelligent cooking apparatuses, and the like, which are illustrated as two intelligent home devices in fig. 1 as an example. It should be noted that, in the embodiment of the present application, for convenience of description, the electronic processing device and the terminal device in the intelligent cooking device with the electronic recipe creation platform system installed are hereinafter referred to as an electronic device.
The technical scheme provided by the embodiment of the application is described in the following with the accompanying drawings of the specification.
Referring to fig. 2, an embodiment of the present application provides a method for creating an electronic menu, which can be executed by an electronic device in the foregoing application scenario, and a specific flow of the method is described as follows.
Step 201: and determining menu identification information of the electronic menu to be created.
In this embodiment of the application, a user may input, through the electronic menu creation platform of the electronic device, menu identification information of an electronic menu to be created, where the identification information may be a menu name such as a tomato fried egg, or a menu number such as a1567, so that the electronic device may accurately know the electronic menu to be created.
In a specific implementation process, the user can directly input the menu identification information of the electronic menu to be created through characters, or the user can input the menu name of the electronic menu to be created through voice, and then the electronic equipment analyzes the voice content, so that the content which can be identified by the electronic equipment is obtained, and the electronic menu to be created is determined. In the embodiment of the present application, the manner of inputting the recipe identification information of the electronic recipe is not limited.
Step 202: and automatically acquiring cooking parameter information corresponding to the menu identification information, wherein the cooking parameter information comprises at least one of equipment information, ingredient information and food material information of target intelligent cooking equipment capable of executing the menu.
In this embodiment of the application, as described above, the electronic device and the intelligent cooking device are connected, and specifically, the device management system may be started to acquire information of the intelligent cooking device associated with the home of the user through an account in an electronic menu creation and use platform. The recipe creation platform system may be configured to receive a recipe creation request from a user, and store the recipe creation request in a business platform, where the recipe creation request includes a purchase order record of the user on the business platform, and the purchase order record includes ingredient information, food material information, cooking device information, and the like.
Therefore, after the user inputs the electronic menu to be created, the electronic equipment can directly acquire the intelligent household equipment information, the batching information, the food material information, the cooking device information and the like associated with the user account, and the user does not need to think or determine the intelligent household equipment information, the batching information, the food material information, the cooking device information and the like at home, so that the creation time of the electronic menu is saved, and the creation efficiency of the electronic menu is improved.
In this embodiment, the cooking device information of the intelligent cooking device that can be used in the associated smart home device in the home of the user may be determined by obtaining the historical usage information of the user (for example, casserole corresponding to chicken stewing soup) and/or the historical feedback record information of the user (pan in the home is damaged and cannot be used) through the associated electronic menu creation platform system or the business platform.
In a specific implementation process, the cooking device information of the intelligent cooking equipment which can be used in the intelligent household equipment associated with the user home can be determined only according to the historical use information of the user. For example, the user's last week cooking device usage information is: the hot pepper fried meat uses a pan, the fried eggs use a non-stick pan, the tomato stewed sirloin uses a metal saucepan, and it can be determined that the cooking devices which can be used in the associated smart home equipment in the home of the user are the pan, the non-stick pan and the metal saucepan.
In a specific implementation process, the cooking device information of the intelligent cooking equipment which can be used in the intelligent home equipment associated with the home of the user can be determined according to the historical use information of the user and the historical feedback record information of the user. For example, the last month's of user cooking device's use information is that the fried meat of garlic bolt corresponds the non-stick pan that uses, and the corresponding pan that uses of vegetables when clearly frying, the corresponding frying pan that uses of spicy crayfish, and the last month's of user feedback record information is: the saucepan at home is damaged and is not bought temporarily; if the home steamer is damaged and purchased, it may be determined that the cooking devices available in the associated smart home device in the user's home are a pan, a non-stick pan, a wok, and a steamer.
In the embodiment of the application, after the intelligent household equipment associated with the user account is determined, the cooking device information of the intelligent cooking equipment which can be used can be determined in the above mode, and then the cooking device of the intelligent cooking equipment is used for creating the electronic menu, so that the implementability of the electronic menu is ensured as much as possible.
Further, after the electronic device determines the identification information of the electronic menu to be created, target intelligent cooking device information capable of executing the electronic menu to be created can be determined from available intelligent cooking device information according to the menu identification information and/or cooking control information of the electronic menu to be created, and device information of the target intelligent cooking device information can be automatically acquired, wherein the device information at least comprises parameters, models and/or brand information of the target intelligent cooking device. For example, when it is determined that the target intelligent cooking device is an induction cooker, the parameter model of the induction cooker may be correspondingly obtained as S1209 and the brand information is a, and the maximum power of the induction cooker may be determined to be 2000KW according to the parameter model of S1209 and the brand information as a, or the maximum power of the induction cooker may be directly obtained as 2000 KW.
In a specific implementation process, a cooking mode of an electronic recipe to be created can be determined according to identification information of the recipe, so that target intelligent cooking equipment capable of executing the electronic recipe to be created can be determined according to the cooking mode, in addition, target intelligent cooking equipment information capable of executing the electronic recipe to be created can be determined from available intelligent cooking equipment according to firepower demand information (such as 1200KW firepower) or other cooking control information of the electronic recipe to be created, of course, other modes can be used, and the embodiment of the application is not limited.
In the embodiments of the present application, in order to facilitate understanding of those skilled in the art, the following lists several possible ways to describe how to determine a cooking device of a target intelligent cooking apparatus that can execute an electronic recipe to be created, it should be understood that the following examples are only illustrative and are not limiting to the embodiments of the present application, and other determining ways may be adopted in the specific implementation process besides the ways listed below, which are not exhaustive herein.
In the embodiment of the application, a specific cooking mode of the electronic menu to be created can be determined according to a cuisine to which the electronic menu to be created belongs, then the intelligent cooking equipment information corresponding to the cooking mode of the electronic menu to be created is determined from the available intelligent cooking equipment information according to the corresponding relation between the preset cooking mode and the intelligent cooking equipment, so that the intelligent cooking equipment is used as target intelligent cooking equipment capable of executing the electronic menu to be created, and further the target intelligent cooking equipment information capable of executing the electronic menu to be created is obtained.
By the mode, creation of the electronic menu is simpler and more efficient, the determined cooking parameters of the specific electronic menu are more suitable for the actual situation of the user, pertinence is achieved, and use experience of the user is improved.
For example, treat to create the electronic menu and be peppery son diced chicken, then can should treat to create the electronic menu and be the chinese cabbage to determine the culinary art mode of this electronic menu and for exploding the stir-fry, and then can be according to predetermined culinary art mode and intelligent cooking equipment's corresponding relation, the corresponding relation of promptly exploding stir-fry and frying pan determines the intelligent cooking equipment of target intelligent cooking equipment for including the frying pan.
In the embodiment of the application, considering that a user may wish to create an electronic recipe for a specific intelligent cooking device, in a specific implementation process, a cooking device selection interface of the intelligent cooking device may be further provided, specifically, the user may input information of a cooking device of the intelligent cooking device on an electronic recipe creation platform system, or the user may click to select one cooking device of the intelligent cooking device among a plurality of cooking devices of the intelligent cooking device displayed on the electronic recipe creation platform system, so that the electronic device may receive the input information of the cooking device of the intelligent cooking device, and then may determine, from the available information of the cooking device of the intelligent cooking device, the information of the cooking device of a target intelligent cooking device capable of executing an electronic recipe to be created.
That is to say, in this application embodiment, after the user inputs the menu identification information of waiting to create the electronic menu at electronic menu creation use platform, can confirm automatically that the intelligent household equipment relevant with the culinary art in the user's house, for example intelligent household equipment of the culinary art edible material such as intelligent household equipment of storage edible material such as intelligent refrigerator, intelligent electric frying pan edible material such as intelligent electric frying pan. And then, based on the historical use information and/or historical feedback information of the user, usable smart home equipment can be determined. Furthermore, a cooking device capable of executing the electronic menu intelligent cooking equipment can be automatically determined according to the name of the electronic menu to be created. In such a way, the cooking device of the target intelligent cooking equipment capable of executing the electronic menu can be efficiently and quickly obtained, and various steps of inquiry, consideration and the like of a user are not needed, so that the creation time of the electronic menu is saved.
In a specific implementation process, when a plurality of available target intelligent cooking devices are available, the information of the intelligent cooking device corresponding to the electronic menu to be created can be determined from the available intelligent cooking device information according to the cooking control information of the electronic menu to be created and/or the cooking data information of the user, and then the information of the intelligent cooking device is used as the target intelligent cooking device information capable of executing the electronic menu to be created. Specifically, the cooking data information of the user may include all data related to cooking, such as taste information of the user, health data, and usage habits (e.g., habits of using a wok).
In the embodiment of the application, at least one standard cooking module of the electronic menu to be created can be determined from the cooking module library according to the menu identification information and/or the cooking parameter information, wherein after the cooking module is operated by the cooking device of the intelligent cooking equipment, at least one cooking step and/or function of the electronic menu can be realized, and then the at least one standard cooking module is combined according to the combination sequence to generate the electronic menu to be created.
In this embodiment of the application, after the cooking device of the target intelligent cooking apparatus is determined, at least one standard cooking module of the electronic menu to be created may be determined according to the cooking device information of the target intelligent cooking apparatus, that is, after the cooking device of the target intelligent cooking apparatus is determined, at least one standard cooking module corresponding to the cooking device of the target intelligent cooking apparatus may be determined, where after the cooking device of the intelligent cooking apparatus operates the cooking module, at least one cooking step and/or function of the electronic menu may be implemented.
For example, after the cooking device of the target intelligent cooking apparatus is determined to be a casserole, 5 standard cooking modules, namely a hot oil module, an ingredient placing module, a chicken placing module, a stirring module and a duration setting module, which are related to the casserole and correspond to the stewed chicken can be determined.
In the embodiment of the application, the mode of determining the at least one standard cooking module of the electronic recipe to be composed may be to match the at least one standard cooking module from the cooking module library according to the cooking device information and the food material information of the target intelligent cooking device and according to a preset matching rule, so as to determine the at least one standard cooking module of the electronic recipe to be composed.
In a specific implementation process, at least one standard cooking module containing the cooking device information and the food material information of the target intelligent cooking equipment can be determined from a cooking module library according to the cooking device information and the food material information of the target intelligent cooking equipment. For example, the cooking device of the target intelligent cooking device is a wok, and the food material information is pepper, so that at least one standard cooking module using the wok and cooking the pepper can be determined.
In the embodiment of the application, considering the situation that the user can select the standard cooking module by himself, the mode of determining the at least one standard cooking module of the electronic menu to be created may also be to receive input instruction information of the standard cooking module, wherein the instruction information includes selection information, modification information and/or combination sequence information of the standard cooking module, and then determine the at least one standard cooking module of the electronic menu to be created from the cooking module library according to the instruction information.
In a specific implementation process, a user clicks and selects a standard cooking module in the cooking module library in the electronic menu creation platform system, and inputs a combination sequence of the standard cooking modules, and then the electronic device can generate instruction information according to the input information, so that at least one standard cooking module of the electronic menu to be created is determined from the cooking module library according to the instruction information.
Step 203: and generating an electronic menu to be created according to the automatically acquired cooking parameter information.
In the embodiment of the application, after the cooking parameter information is obtained according to the above manner, the combination sequence information can also be obtained, and then the electronic menu to be created is generated according to the cooking parameter information and the combination sequence information.
In the embodiment of the application, the cooking parameters in at least one standard cooking module can be adjusted according to the recipe identification information and/or the cooking parameter information to obtain at least one adjusted cooking module, and then the at least one adjusted cooking module is combined in sequence to generate the electronic recipe to be created.
In a specific implementation process, the determined parameter information of the standard cooking module can be adjusted, so that the created electronic menu is suitable for the intelligent cooking equipment. For example, the electronic recipe to be created is eggs fried by tomatoes, the determined parameter information in the standard cooking module is that cooking power is 3KW for 1 minute, and the cooking parameter can be adjusted to 2KW for 2 minutes for an induction cooker with power of 2KW at the home of the user.
In this application embodiment, can confirm the menu identification information of the electronic menu of waiting to create earlier, then can be automatic acquire the culinary art parameter information that corresponds with menu identification information, such mode need not accurate input intelligent cooking equipment's of user operating parameter information and other parameter information again to and select the creation to the culinary art module, but automatic acquisition culinary art parameter information, very big promotion the speed that the electronic menu was created, thereby improved the efficiency that the electronic menu was created.
Based on the same inventive concept, the embodiment of the application provides the device for creating the electronic menu, and the device for creating the electronic menu can realize the corresponding functions of the method for creating the electronic menu. The device for creating the electronic menu can be a hardware structure, a software module or a hardware structure and a software module. The device for creating the electronic menu can be realized by a chip system, and the chip system can be formed by a chip and can also comprise the chip and other discrete devices. Referring to fig. 3, the apparatus for creating an electronic menu includes a determiningunit 301, an obtainingunit 302, and agenerating unit 303. Wherein:
a determiningunit 301, configured to determine menu identification information of an input electronic menu to be created;
an obtainingunit 302, configured to automatically obtain cooking parameter information corresponding to the recipe identification information, where the cooking parameter information includes at least one of device information, ingredient information, and food material information of a target intelligent cooking device that can execute the recipe;
the generatingunit 303 is configured to generate the electronic menu to be created according to the automatically acquired cooking parameter information.
In a possible implementation manner, the obtainingunit 302 is configured to:
and according to the recipe identification information and/or the cooking control information of the electronic recipe to be created, determining target intelligent cooking equipment information capable of executing the electronic recipe to be created from available intelligent cooking equipment information, and automatically acquiring equipment information of the target intelligent cooking equipment information.
In a possible implementation manner, the obtainingunit 302 is configured to:
and determining available cooking parameter information from intelligent household storage equipment according to the menu identification information, wherein the cooking parameter information at least comprises ingredient information and food material information.
In a possible implementation, the generatingunit 303 is configured to:
determining at least one standard cooking module of the electronic menu to be created from a cooking module library according to the menu identification information and/or the cooking parameter information, wherein at least one cooking step and/or function of the electronic menu can be realized after the intelligent cooking equipment runs the cooking module;
and combining the at least one standard cooking module according to a combination sequence to generate the electronic menu to be created.
In a possible implementation, the generatingunit 303 is configured to:
receiving input standard cooking module instruction information, wherein the instruction information comprises standard cooking module selection information, modification information and combination sequence information;
and determining at least one standard cooking module of the electronic menu to be created from a cooking module library according to the instruction information.
In a possible implementation, the generatingunit 303 is configured to:
adjusting the cooking parameters in the at least one standard cooking module according to the menu identification information and/or the cooking parameter information to obtain at least one adjusted cooking module;
and adjusting the at least one cooking module according to the combination sequence to generate the electronic menu to be created.
In a possible implementation manner, the obtainingunit 302 is configured to:
when a plurality of available target intelligent cooking devices are available, according to cooking control information of the electronic menu to be created and/or cooking data information of a user, determining information of the intelligent cooking device corresponding to the electronic menu to be created from the available intelligent cooking device information to serve as target intelligent cooking device information capable of executing the electronic menu to be created; or,
and receiving input intelligent cooking equipment information, and determining target intelligent cooking equipment information capable of executing the electronic menu to be created from available intelligent cooking equipment information.
In a possible implementation, the apparatus further comprises a processing unit configured to:
detecting currently connected intelligent cooking equipment information to take the currently connected intelligent cooking equipment information as usable intelligent cooking equipment information; or,
acquiring historical use information and/or historical feedback information of a user, and determining usable intelligent cooking equipment information according to the historical use information and/or the historical feedback information.
All relevant contents of the steps involved in the embodiment of the method for creating an electronic menu can be referred to the functional description of the functional module corresponding to the apparatus for creating an electronic menu in the embodiment of the present application, and are not described herein again.
The division of the modules in the embodiments of the present application is schematic, and only one logical function division is provided, and in actual implementation, there may be another division manner, and in addition, each functional module in each embodiment of the present application may be integrated in one processor, may also exist alone physically, or may also be integrated in one module by two or more modules. The integrated module can be realized in a hardware mode, and can also be realized in a software functional module mode.
Based on the same inventive concept, an electronic device is further provided in the embodiments of the present application, as shown in fig. 4, the electronic device in the embodiments of the present application includes at least oneprocessor 401, amemory 402 and acommunication interface 403, where thememory 402 and theprocessor 401 are connected to each other, a specific connection medium between theprocessor 401 and thememory 402 is not limited in the embodiments of the present application, a connection between theprocessor 401 and thememory 402 is taken as an example in fig. 4 through abus 400, thebus 400 is shown in fig. 4 by a thick line, and a connection manner between other components is only schematically illustrated and is not taken as a limitation. Thebus 400 may be divided into an address bus, a data bus, a control bus, etc., and is shown with only one thick line in fig. 4 for ease of illustration, but does not represent only one bus or type of bus.
In the embodiment of the present application, thememory 402 stores instructions executable by the at least oneprocessor 401, and the at least oneprocessor 401 may execute the steps included in the method for creating an electronic menu by executing the instructions stored in thememory 402.
Theprocessor 401 is a control center of the electronic device, and may connect various parts of the entire fault detection device by using various interfaces and lines, and perform various functions and process data of the electronic device by operating or executing instructions stored in thememory 402 and calling data stored in thememory 402, thereby performing overall monitoring on the electronic device. Optionally, theprocessor 401 may include one or more processing units, and theprocessor 401 may integrate an application processor and a modem processor, where theprocessor 401 mainly processes an operating system, a user interface, an application program, and the like, and the modem processor mainly processes wireless communication. It will be appreciated that the modem processor described above may not be integrated into theprocessor 401. In some embodiments,processor 401 andmemory 402 may be implemented on the same chip, or in some embodiments, they may be implemented separately on separate chips.
Theprocessor 401 may be a general-purpose processor, such as a Central Processing Unit (CPU), digital signal processor, application specific integrated circuit, field programmable gate array or other programmable logic device, discrete gate or transistor logic, discrete hardware components, or the like, that may implement or perform the methods, steps, and logic blocks disclosed in embodiments of the present application. A general purpose processor may be a microprocessor or any conventional processor or the like. The steps of a method disclosed in connection with the embodiments of the present application may be directly implemented by a hardware processor, or may be implemented by a combination of hardware and software modules in a processor.
Memory 402, which is a non-volatile computer-readable storage medium, may be used to store non-volatile software programs, non-volatile computer-executable programs, and modules. TheMemory 402 may include at least one type of storage medium, and may include, for example, a flash Memory, a hard disk, a multimedia card, a card-type Memory, a Random Access Memory (RAM), a Static Random Access Memory (SRAM), a Programmable Read Only Memory (PROM), a Read Only Memory (ROM), a charge Erasable Programmable Read Only Memory (EEPROM), a magnetic Memory, a magnetic disk, an optical disk, and so on. Thememory 402 is any other medium that can be used to carry or store desired program code in the form of instructions or data structures and that can be accessed by a computer, but is not limited to such. Thememory 402 in the embodiments of the present application may also be circuitry or any other device capable of performing a storage function for storing program instructions and/or data.
Thecommunication interface 403 is a transmission interface that can be used for communication, and data can be received or transmitted through thecommunication interface 403, for example, cooking data of a cooking process of cooking dishes transmitted by other devices can be received through thecommunication interface 403, and the obtained cooking data can also be transmitted to other devices through thecommunication interface 403.
Referring to FIG. 5, a further block diagram of the electronic device is shown, which further includes a basic input/output system (I/O system) 501 for facilitating information transfer between the various components within the electronic device, and amass storage device 505 for storing anoperating system 502,application programs 503 andother program modules 504.
The basic input/output system 501 comprises adisplay 506 for displaying information and aninput device 507, such as a mouse, keyboard, etc., for user input of information. Wherein adisplay 506 and aninput device 507 are coupled to theprocessor 401 through the basic input/output system 501 coupled to thesystem bus 400. The basic input/output system 501 may also include an input/output controller for receiving and processing input from a number of other devices, such as a keyboard, mouse, or electronic stylus. Similarly, an input-output controller may also provide output to a display screen, a printer, or other type of output device.
Themass storage device 505 is connected to theprocessor 401 through a mass storage controller (not shown) connected to thesystem bus 400. Themass storage device 505 and its associated computer-readable media provide non-volatile storage for the server package. That is, themass storage device 505 may include a computer readable medium (not shown), such as a hard disk or CD-ROM drive.
According to various embodiments of the present application, the computing device package may also be operated by a remote computer connected to the network through a network, such as the Internet. That is, the computing device may be connected to thenetwork 508 via thecommunication interface 403 coupled to thesystem bus 400, or may be connected to another type of network or remote computer system (not shown) using thecommunication interface 403.
In an exemplary embodiment, there is also provided a storage medium comprising instructions, such as amemory 402 comprising instructions, executable by aprocessor 401 of an apparatus to perform the method described above. Alternatively, the storage medium may be a non-transitory computer readable storage medium, which may be, for example, a ROM, a Random Access Memory (RAM), a CD-ROM, a magnetic tape, a floppy disk, an optical data storage device, and the like.
In some possible embodiments, the various aspects of the method for authoring an electronic menu provided by the present application may also be implemented in the form of a program product comprising program code for causing an electronic device to perform the steps of the method for authoring an electronic menu according to various exemplary embodiments of the present application described above in this specification when the program product is run on the electronic device.
As will be appreciated by one skilled in the art, embodiments of the present application may be provided as a method, system, or computer program product. Accordingly, the present application may take the form of an entirely hardware embodiment, an entirely software embodiment or an embodiment combining software and hardware aspects. Furthermore, the present application may take the form of a computer program product embodied on one or more computer-usable storage media (including, but not limited to, disk storage, optical storage, and the like) having computer-usable program code embodied therein.
The present application is described with reference to flowchart illustrations and/or block diagrams of methods, apparatus (systems), and computer program products according to embodiments of the application. It will be understood that each flow and/or block of the flow diagrams and/or block diagrams, and combinations of flows and/or blocks in the flow diagrams and/or block diagrams, can be implemented by computer program instructions. These computer program instructions may be provided to a processor of a general purpose computer, special purpose computer, embedded processor, or other programmable data processing apparatus to produce a machine, such that the instructions, which execute via the processor of the computer or other programmable data processing apparatus, create means for implementing the functions specified in the flowchart flow or flows and/or block diagram block or blocks.
These computer program instructions may also be stored in a computer-readable memory that can direct a computer or other programmable data processing apparatus to function in a particular manner, such that the instructions stored in the computer-readable memory produce an article of manufacture including instruction means which implement the function specified in the flowchart flow or flows and/or block diagram block or blocks.
These computer program instructions may also be loaded onto a computer or other programmable data processing apparatus to cause a series of operational steps to be performed on the computer or other programmable apparatus to produce a computer implemented process such that the instructions which execute on the computer or other programmable apparatus provide steps for implementing the functions specified in the flowchart flow or flows and/or block diagram block or blocks.
Other embodiments of the present application will be apparent to those skilled in the art from consideration of the specification and practice of the invention disclosed herein. This application is intended to cover any variations, uses, or adaptations of the invention following, in general, the principles of the application and including such departures from the present disclosure as come within known or customary practice within the art to which the invention pertains. It is intended that the specification and examples be considered as exemplary only, with a true scope and spirit of the application being indicated by the following claims.
It will be understood that the present application is not limited to the precise arrangements described above and shown in the drawings and that various modifications and changes may be made without departing from the scope thereof. The scope of the application is limited only by the appended claims.

Claims (12)

CN201911052581.2A2019-10-312019-10-31Method and device for creating electronic menu, electronic equipment and storage mediumWithdrawnCN110853733A (en)

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CN112506856A (en)*2020-12-292021-03-16珠海优特智厨科技有限公司Electronic menu creation method and system, storage medium and electronic equipment
CN112506857A (en)*2020-12-292021-03-16珠海优特智厨科技有限公司Method and device for running electronic menu and computer readable storage medium
CN113051295A (en)*2021-03-182021-06-29北京八禾臻食品科技有限公司Method and device for acquiring digital menu and intelligent cooking equipment
CN113885363A (en)*2021-10-252022-01-04海信(广东)厨卫系统股份有限公司Menu generation method, cooking method and gas stove
CN114282508A (en)*2021-12-302022-04-05珠海优特智厨科技有限公司Menu generation method and device, storage medium and electronic device
CN114747924A (en)*2020-12-252022-07-15珠海优特智厨科技有限公司Cooking track planning method, storage medium and cooking equipment
CN114995553A (en)*2022-05-202022-09-02深圳市晨北科技有限公司Menu processing method and device, storage medium and computer equipment
CN115390470A (en)*2022-08-242022-11-25青岛海尔科技有限公司Menu determination method and device, storage medium and electronic device
CN115542760A (en)*2022-09-272022-12-30海尔优家智能科技(北京)有限公司 Recipe management method and device, storage medium and electronic device
CN116263574A (en)*2021-12-152023-06-16青岛聚看云科技有限公司 A kind of intelligent refrigerator, server and interface display method
CN116303632A (en)*2022-11-302023-06-23海尔优家智能科技(北京)有限公司 Method, device, storage medium and electronic device for determining target recipe

Cited By (14)

* Cited by examiner, † Cited by third party
Publication numberPriority datePublication dateAssigneeTitle
CN114747924A (en)*2020-12-252022-07-15珠海优特智厨科技有限公司Cooking track planning method, storage medium and cooking equipment
CN114747924B (en)*2020-12-252023-12-05珠海优特智厨科技有限公司Cooking track planning method, storage medium and cooking equipment
CN112506856A (en)*2020-12-292021-03-16珠海优特智厨科技有限公司Electronic menu creation method and system, storage medium and electronic equipment
CN112506857A (en)*2020-12-292021-03-16珠海优特智厨科技有限公司Method and device for running electronic menu and computer readable storage medium
CN112506857B (en)*2020-12-292024-07-26珠海优特智厨科技有限公司 Electronic recipe operation method, device and computer readable storage medium
CN113051295A (en)*2021-03-182021-06-29北京八禾臻食品科技有限公司Method and device for acquiring digital menu and intelligent cooking equipment
CN113885363A (en)*2021-10-252022-01-04海信(广东)厨卫系统股份有限公司Menu generation method, cooking method and gas stove
CN116263574A (en)*2021-12-152023-06-16青岛聚看云科技有限公司 A kind of intelligent refrigerator, server and interface display method
CN114282508A (en)*2021-12-302022-04-05珠海优特智厨科技有限公司Menu generation method and device, storage medium and electronic device
CN114995553B (en)*2022-05-202023-09-22深圳市晨北科技有限公司Menu processing method and device, storage medium and computer equipment
CN114995553A (en)*2022-05-202022-09-02深圳市晨北科技有限公司Menu processing method and device, storage medium and computer equipment
CN115390470A (en)*2022-08-242022-11-25青岛海尔科技有限公司Menu determination method and device, storage medium and electronic device
CN115542760A (en)*2022-09-272022-12-30海尔优家智能科技(北京)有限公司 Recipe management method and device, storage medium and electronic device
CN116303632A (en)*2022-11-302023-06-23海尔优家智能科技(北京)有限公司 Method, device, storage medium and electronic device for determining target recipe

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