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CN106466111A - Anaerobic cooking apparatus - Google Patents

Anaerobic cooking apparatus
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Publication number
CN106466111A
CN106466111ACN201510505375.8ACN201510505375ACN106466111ACN 106466111 ACN106466111 ACN 106466111ACN 201510505375 ACN201510505375 ACN 201510505375ACN 106466111 ACN106466111 ACN 106466111A
Authority
CN
China
Prior art keywords
anaerobic
vacuum
cooking apparatus
chamber
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510505375.8A
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Chinese (zh)
Inventor
陈炜杰
李家勋
黄乐卓
尹坤任
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Midea Group Co Ltd
Guangdong Midea Consumer Electric Manufacturing Co Ltd
Guangdong Midea Life Electric Manufacturing Co Ltd
Original Assignee
Midea Group Co Ltd
Guangdong Midea Consumer Electric Manufacturing Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Midea Group Co Ltd, Guangdong Midea Consumer Electric Manufacturing Co LtdfiledCriticalMidea Group Co Ltd
Priority to CN201510505375.8ApriorityCriticalpatent/CN106466111A/en
Publication of CN106466111ApublicationCriticalpatent/CN106466111A/en
Pendinglegal-statusCriticalCurrent

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Abstract

The invention discloses a kind of anaerobic cooking apparatus, including:Body, limits cooking cavity and is suitable for holding food to be cooked in body;Anaerobic manufacture device, anaerobic manufacture device is located on body and cooking cavity is configured to oxygen-free environment;Heater, heater is located on cavity bottom and/or side wall to heat to the food in cooking cavity;Controller, controller is located on body to be controlled to anaerobic manufacture device and/or heater.Anaerobic cooking apparatus according to the present invention, cooking cavity is configured to by oxygen-free environment by setting anaerobic manufacture device on body, thus, food can be cooked in oxygen-free environment, food in cooking process is made to be difficult oxidized, the nutrient loss of food is few, thus the food quality better after culinary art, the edible more nutrient health of user.

Description

Anaerobic cooking apparatus
Technical field
The present invention relates to household appliance technical field, especially relate to a kind of anaerobic cooking apparatus.
Background technology
In correlation technique, cooking apparatus cooking food is all carried out in atmosphere, i.e. cooking food in aerobic environment, this cooksPrepare food utensil so that food is easily reacted with the oxygen of in the air, leads to the nutrition of food to be lost, mouthfeel is poor.
Content of the invention
It is contemplated that at least solving one of technical problem present in prior art.For this reason, the present invention needs to provide one kindAnaerobic cooking apparatus, described anaerobic cooking apparatus has the advantages that structure is simple, the quality better of food.
A kind of anaerobic cooking apparatus according to embodiments of the present invention, including:Body, limits cooking cavity in described bodyIt is suitable for holding food to be cooked;Anaerobic manufacture device, described anaerobic manufacture device is located on described body and will be describedCooking cavity is configured to oxygen-free environment;Heater, described heater be located on described cavity bottom and/or side wall withFood in described cooking cavity is heated;Controller, described controller is located on described body with to described nothingOxygen manufacture device and/or described heater are controlled.
Anaerobic cooking apparatus according to embodiments of the present invention, by setting anaerobic manufacture device cooking cavity construction on bodyBecome oxygen-free environment, thus, food can be cooked in oxygen-free environment, so that food in cooking process is difficult oxidized, foodThe nutrient loss of thing is few, thus the food quality better after culinary art, the edible more nutrient health of user.
According to one embodiment of present invention, described anaerobic manufacture device is vacuum generator, and described vacuum generator is located atSo that evacuation is carried out to described within the chamber on described body.
In some embodiments of the invention, described vacuum generator is located at the top of described body.
In some alternative embodiments of the present invention, described anaerobic cooking apparatus also includes:True for detecting described within the chamberThe vacuum sensor of reciprocal of duty cycle, described vacuum sensor is located at described within the chamber and is connected with described controller.
Further, described vacuum sensor is located at the top of described chamber.
In some specific embodiments of the present invention, described anaerobic cooking apparatus also includes:Valve, described valve with describedVacuum generator is connected and is configured to open described vacuum generator when described within the chamber vacuum is less than vacuum threshold.
Alternatively, described valve is electrodynamic valve and is connected with described controller, and described valve is configured to described vacuum and passesThe described within the chamber vacuum that sensor detects opens described vacuum generator when being less than vacuum threshold.
Alternatively, described valve is mechanical pressure limiting valve.
In some embodiments of the invention, described vacuum generator is vacuum air pump.
According to some embodiments of the present invention, described anaerobic manufacture device is non-oxidising gas charging device, described non-oxidising gasCharging device is filled with non-oxidising gas to described within the chamber.
Alternatively, described non-oxidising gas includes noble gases or carbon dioxide.
According to some embodiments of the present invention, described anaerobic cooking apparatus also includes:Temperature sensor, described temperature sensingDevice is located at outside described within the chamber or body with detection temperature.
Further, described temperature sensor is located at the top of within the chamber.
According to one embodiment of present invention, described anaerobic cooking apparatus also includes:Anti-overflow probe, described anti-overflow probe is stretchedEnter described within the chamber.
According to one embodiment of present invention, described body includes the body opening wide at top and closes the upper of described bodies topLid.
The additional aspect of the present invention and advantage will be set forth in part in the description, and partly will become from the following descriptionSubstantially, or by the practice of the present invention recognize.
Brief description
Fig. 1 is the structural representation of anaerobic cooking apparatus according to embodiments of the present invention.
Reference:
Anaerobic cooking apparatus 100,
Body 1, cooking cavity 10, body 11, upper lid 12,
Anaerobic manufacture device 2, heater 3, controller 4,
Vacuum sensor 5, temperature sensor 6, anti-overflow probe 7.
Specific embodiment
Embodiments of the invention are described below in detail, the example of described embodiment is shown in the drawings, wherein phase from start to finishThe element that same or similar label represents same or similar element or has same or like function.Below with reference toThe embodiment of Description of Drawings is exemplary, is only used for explaining the present invention, and is not considered as limiting the invention.
In describing the invention it is to be understood that term " on ", D score, "left", "right", " top ",The orientation of instruction such as " bottom ", " interior ", " outward " or position relationship are based on orientation shown in the drawings or position relationship,It is for only for ease of the description present invention and simplifies description, rather than the device of instruction or hint indication or element must haveSpecific orientation, with specific azimuth configuration and operation, be therefore not considered as limiting the invention.
In describing the invention, it should be noted that unless otherwise clearly defined and limited, term " installation "," being connected ", " connection " should be interpreted broadly, for example, it may be being fixedly connected or being detachably connected,Or be integrally connected;Can be to be mechanically connected or electrically connect;Can be to be joined directly together it is also possible to pass throughBetween medium be indirectly connected to, can be the connection of two element internals.For the ordinary skill in the art, may be usedAbove-mentioned term concrete meaning in the present invention is understood with concrete condition.
Below with reference to Fig. 1, anaerobic cooking apparatus 100 according to embodiments of the present invention is described, this anaerobic cooking apparatus 100 is cookedThe food quality better prepared food, user's edible nourishing health.
As shown in figure 1, anaerobic cooking apparatus 100 according to embodiments of the present invention, including:Body 1, anaerobic manufacture dressPut 2, heater 3 and controller 4.
Specifically, it is suitable for holding food to be cooked as shown in figure 1, limiting cooking cavity 10 in body 1.NoOxygen manufacture device 2 is located on body 1 and cooking cavity 10 is configured to oxygen-free environment, thus can be in oxygen-free environmentSo that food is difficult to react with oxygen in cooking process, the nutritional labeling of food is preserved cooking food.Here, oxygen-free environment can be vacuum environment, or can also be full of other non-oxidising gas in cooking cavity 10, such asNoble gases, carbon dioxide etc., thus form oxygen-free environment.
It is understood that the particular location on body 1 does not do particular determination for anaerobic manufacture device 2, as long as protectingCard anaerobic manufacture device 2 can make cooking cavity 10 form oxygen-free environment, for example, as shown in figure 1, anaerobic systemMake the top that device 2 can be connected to body 1, thus when the food to be cooked in cooking cavity 10 is more, anaerobicManufacture device 2 still can successfully make cooking cavity 10 form oxygen-free environment.Certainly, anaerobic manufacture device 2 is acceptableIt is assemblied on side wall or the bottom of body 1, thus being favorably improved the structure diversity of anaerobic cooking apparatus 100.
It will also be appreciated that anaerobic manufacture device 2 can be connected on body 1 in the way of using welding, thus connectingReliable, or anaerobic manufacture device 2 can also pass through the securing members such as screw and be connected with body 1, consequently facilitating changing nothingOxygen manufacture device 2, does not do particular determination to this.
Heater 3 is located to heat to the food in cooking cavity 10 on chamber 10 bottom and/or side wall, exampleAs shown in figure 1, heater 3 may be mounted at the bottom of chamber 10, thus heat can add from top to bottomHot food.And for example, heater 3 can be assembled on the side wall of chamber 10, is for example, coiled in the heating on the wall of sidePipe or heater strip etc., thus heat can be along the radially-inwardly heating food of body 1.For another example, can also be in chamber 10Bottom and side wall on be respectively equipped with heater 3, thus food has heat stream in above-below direction and in the radial directionCross, homogeneous heating, be conducive to lifting the cooking quality of food.
It is understood that the connected mode for heater 3 and body does not do particular determination, as long as ensureing heating dressPut 3 to be connected with chamber 10, for example, heater 3 can be using the connected mode of bonding or welding and machineBody phase even, thereby may be ensured that the sealing of connection, the good leak tightness of cooking cavity 10.Or, heater 3 is alsoThe securing members such as screw can be passed through be connected with body, consequently facilitating the replacing of heater 3.
Controller 4 is located to be controlled to anaerobic manufacture device 2 and/or heater 3 on body 1, thus, whenWhen food needs to cook in oxygen-free environment, controller 4 can make anaerobic manufacture device 2 work to formation in chamber 10Set oxygen-free environment, afterwards controller 4 anaerobic manufacture device 2 can be made to quit work;When needing to heat food,Controller 4 can make heater 3 heat the temperature that food arrives setting, or reaches heat time heating time of setting, afterwardsController 4 can make heater 3 quit work, such that it is able to change anaerobic system according to the culinary art situation in chamber 10Make device 2 and/or the working condition of heater 3.
Here, the unlatching that controller 4 can individually control anaerobic manufacture device 2 or can individually control heater 3And closing, thus controller 4 structure is simple, or, controller 4 can also control anaerobic manufacture device 2 He simultaneouslyThe opening and closing of heater 3, such that it is able to improve the intellectuality of anaerobic cooking apparatus 100.Certainly, controller 4The working condition of anaerobic manufacture device 2 and/or heater 3 can directly be controlled, or, controller 4 can also lead toCross middle device (for example, device such as valve) indirect control anaerobic manufacture device 2 and/or heater 3 unlatching andClose.
It is understood that as shown in figure 1, controller 4 can be located on the left side side wall of body 1, or, controlDevice 4 can also be arranged on the top of body 1, and this is not done with particular determination.Similarly, for controller 4 and body 1Connected mode do not do particular determination, as long as ensure controller 4 can be connected with body 1, for example, controller 4Can be soldered on body 1, thus connecting reliability, or controller 4 can also by the way of being detachably connected withBody 1 is connected, thus being convenient for changing controller 4.
Anaerobic cooking apparatus 100 according to embodiments of the present invention, will be cooked by setting anaerobic manufacture device 2 on body 1Chamber 10 of preparing food is configured to oxygen-free environment, and thus, food can be cooked in oxygen-free environment, makes in cooking process food notEasily oxidized, the nutrient loss of food is few, thus the food quality better after culinary art, it is strong that user eats more Ensure LiquidHealth.
According to one embodiment of present invention, anaerobic cooking apparatus 100 can be vacuum generator, and vacuum generator is permissibleIt is located to carry out evacuation in chamber 10 on body 1, thus can form vacuum environment in chamber 10, food canTo cook in vacuum environment.It is understood that vacuum generator can be connected to body 1 in the way of using weldingOn, thus connecting reliability, or vacuum generator can also pass through the securing members such as screw and be connected with body 1, thus justIn changing vacuum generator, particular determination is not done to this, as long as ensureing that vacuum generator can be attached on body 1 i.e.Can.Preferably, vacuum generator can be vacuum air pump.
As shown in figure 1, in some embodiments of the invention, vacuum generator can be located at the top of body 1, thusWhen food to be cooked in cooking cavity 10 is more, vacuum generator still can successfully evacuation, make cooking cavity10 formation vacuum environments.
In the example depicted in fig. 1, anaerobic cooking apparatus 100 can also be included for vacuum in detection chambers 10Vacuum sensor 5, vacuum sensor 5 can be located in chamber 10 and be connected with controller 4, thus vacuumThe vacuum detecting can be fed back to controller 4 by sensor 5, and then controller 4 is according to vacuum sensor 5Being turned on and off of vacuum degree control vacuum generator of feedback.
It is understood that the company for vacuum sensor 5 and chamber 10, vacuum sensor 5 and controller 4The mode that connects does not do particular determination, as long as ensureing that vacuum sensor 5 may be mounted in chamber 10 and can will detectVacuum feed back to controller 4.For example, vacuum sensor 5 can weld or be bonded in chamber 10,Thus connecting reliability;And for example, vacuum sensor 5 can also be connected with chamber 10 by the way of being detachably connected.For example, vacuum sensor 5 can adopt wired connection with controller 4, thus feedback information can with stable delivery extremelyController 4;Or, vacuum sensor 5 wirelessly can also be connected with controller 4.
Further, as shown in figure 1, vacuum sensor 5 can be located at the top of chamber 10, such that it is able to avoidVacuum sensor 5 produces interference with the food in chamber 10.Certainly, vacuum sensor 5 can also be assemblied in chamberOn the side wall of room 10, thus the vacuum that vacuum sensor 5 detects can be closer at food to be cookedVacuum.
In some specific examples of the present invention, anaerobic cooking apparatus 100 can also include valve (not shown), valveDoor can be connected with vacuum generator and can be configured to vacuum in chamber 10 and is less than unlatching vacuum during vacuum thresholdGenerator, so that the vacuum in chamber 10 may remain in the range of setting.Wherein, valve can directly connectIt is connected on vacuum generator, when the vacuum in chamber 10 is less than vacuum threshold values, valve directly opens vacuum generator,Or, valve can also be with vacuum generator using being indirectly connected with, thus the version of anaerobic cooking apparatus 100 is manySample.
Alternatively, valve can be connected for electrodynamic valve and with controller 4, and valve can be configured to vacuum sensor 5In the chamber 10 detecting vacuum be less than vacuum threshold when open vacuum generator, by this controller 4 can by thanCompared with the action of the magnitude relationship control valve of vacuum and the vacuum threshold values of vacuum sensor 5 feedback, thus open orClose vacuum generator.Here, particular determination is not done for the connected mode between electrodynamic valve and controller 4, for example,Electrodynamic valve can adopt wired connection with controller 4, thus the control signal of controller 4 can be extremely electronic with stable deliveryValve, or, electrodynamic valve can also be connected with controller 4 by way of wireless connection, connects knot such that it is able to simplifyStructure.
Alternatively, valve can also be mechanical pressure limiting valve, when the vacuum in chamber 10 is less than vacuum threshold values, machineryVacuum generator opened under atmospheric pressure by pressure limiting valve, such that it is able to keep the vacuum in chamber 10 in settingIn the range of.
According to other embodiments of the present invention, anaerobic cooking apparatus 100 can also be non-oxidising gas charging device, non-oxygenGas-filling device is filled with non-oxidising gas into chamber 10, such that it is able to reduce the food in chamber 10 in cooking processIn degree of oxidation.Alternatively, non-oxidising gas can include noble gases or carbon dioxide.
As shown in figure 1, according to some embodiments of the present invention, anaerobic cooking apparatus 100 can also include temperature sensor6, temperature sensor 6 can be located in chamber 10 or outside body 1 with detection temperature, thus controller 4 can basisThe working condition of the temperature control heater 3 that temperature sensor 6 detects.It is understood that passing for temperatureSensor 6 does not do particular determination with the connected mode of chamber 10 or body 1, and for example, temperature sensor 6 can be welded onIn chamber 10 or outside body 1, thus connecting reliability, or, temperature sensor 6 can also pass through the securing members such as screwDetachably connected with chamber 10 or body 1, such that it is able to change temperature sensor 6.
Further, temperature sensor 6 can be located at the top in chamber 10, thus what temperature sensor 6 detectedTemperature is more nearly the true temperature in chamber 10.Certainly, the installation site of temperature sensor 6 is not limited to this, onlyTemperature sensor 6 to be ensured can be with detection temperature, for example, as shown in figure 1, temperature sensor 6 can be located atOn right side wall outside body 1, thus the installation of temperature sensor 6 is more convenient, or, temperature sensor 6 also may be usedTo connect to the medial wall of chamber 10, thus the temperature that temperature sensor 6 detects is more nearly the temperature of food.
As shown in figure 1, according to one embodiment of present invention, anaerobic cooking apparatus 100 can also include anti-overflow probe 7,Anti-overflow probe 7 stretches in chamber 10, such that it is able to prevent food from overflowing body 1.Here, for anti-overflow probe 7Installation site does not do particular determination, as long as ensureing that anti-overflow probe 7 can prevent food from overflowing, for example, such as Fig. 1Shown, anti-overflow probe 7 can be located at the top of chamber 10, thus anaerobic cooking apparatus 100 can cook more foodsThing.Certainly, anti-overflow probe 7 can also be located on the side wall of chamber 10.
As shown in figure 1, according to one embodiment of present invention, body 1 can include the body 11 opening wide at top and envelopeClose the upper lid 12 at body 11 top, between body 11 and upper lid 12, form cooking cavity 10, thus user can be fromOn throw in food to be cooked downwardly toward in chamber 10, facilitate user to pick and place food, and also allow for anaerobic cooking apparatus100 assembly manipulation.
Describe anaerobic cooking apparatus 100 according to embodiments of the present invention in detail below with reference to Fig. 1, be worth being understood by, underStating description is exemplary illustration, and it is not intended that concrete restriction to the present invention.
As shown in figure 1, anaerobic cooking apparatus 100 according to embodiments of the present invention, including:Body 1, anaerobic manufacture dressPut 2, heater 3 and controller 4.
Specifically, including upper lid 12, body 11 and the Shang Gai of the unlimited body 11 in top and enclosed body 11 topLimit cooking cavity 10 between 12 to be suitable for holding food to be cooked.Anaerobic manufacture device 2 is vacuum air pump, vacuumAir pump is located on lid 12, such that it is able to carry out evacuation to be configured to vacuum environment to cooking cavity 10, thus may be usedWith cooking food in vacuum environment so that food is difficult to react with oxygen in cooking process, the nutrition of foodComposition is preserved.Heater 3 may be mounted at the bottom of chamber 10, thus heat can heat from top to bottomFood.
Controller 4 is located to be controlled to vacuum air pump and/or heater 3 on the left side side wall of body 1, thus,When food needs to cook in vacuum environment, controller 4 can make vacuum air pump work and form setting to chamber 10Vacuum environment, afterwards controller 4 vacuum air pump can be made to quit work;When needing to heat food, controller 4Heater 3 can be made to heat the temperature that food arrives setting, or reach heat time heating time of setting, controller 4 afterwardsHeater 3 can be made to quit work, such that it is able to according in chamber 10 culinary art situation change vacuum air pump and/orThe working condition of heater 3.
Anaerobic cooking apparatus 100 according to embodiments of the present invention, by setting vacuum air pump on body 1 by cooking cavity10 are configured to vacuum environment, and thus, food can be cooked in vacuum environment, so that food in cooking process is difficult by oxygenChange, the nutrient loss of food is few, thus the food quality better after culinary art, the edible more nutrient health of user.
Further, as shown in figure 1, vacuum sensor 5 is located at the top of chamber 10 and is connected with controller 4,Thus the vacuum detecting can be fed back to controller 4 by vacuum sensor 5, and then controller 4 is according to vacuumBeing turned on and off of vacuum degree control vacuum generator of sensor 5 feedback.
As shown in figure 1, the right side wall outside body 1 is provided with temperature sensor 6, thus controller 4 can be according to temperatureThe working condition of the temperature control heater 3 that sensor 6 detects.The top of chamber 10 is provided with anti-overflow probe 7,Anti-overflow probe 7 stretches in chamber 10, such that it is able to prevent food from overflowing body 1.
In the description of this specification, reference term " embodiment ", " some embodiments ", " example ", " toolThe description of body example " or " some examples " etc. mean with reference to this embodiment or example description specific features, structure, materialOr feature is contained at least one embodiment or the example of the present invention.In this manual, schematic to above-mentioned termStatement is not necessarily referring to identical embodiment or example.And, the specific features of description, structure, material or feature canTo combine in an appropriate manner in any one or more embodiments or example.
Although an embodiment of the present invention has been shown and described, it will be understood by those skilled in the art that:Do not taking offMultiple changes, modification, replacement and modification can be carried out to these embodiments in the case of the principle and objective of the present invention,The scope of the present invention is limited by claim and its equivalent.

Claims (15)

CN201510505375.8A2015-08-172015-08-17Anaerobic cooking apparatusPendingCN106466111A (en)

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication numberPriority datePublication dateAssigneeTitle
CN108309067A (en)*2018-01-192018-07-24青岛海尔智慧厨房电器有限公司Control method of electric oven and electric oven
CN113520148A (en)*2021-08-302021-10-22广东美的厨房电器制造有限公司 Control method, control device, cooking device and storage medium of cooking device
CN114158951A (en)*2020-09-102022-03-11广东美的白色家电技术创新中心有限公司Steam device

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Publication numberPriority datePublication dateAssigneeTitle
US5767487A (en)*1992-03-171998-06-16Tippmann; Eugene R.Subatmospheric pressure cooking device
JP2006141762A (en)*2004-11-222006-06-08Matsushita Electric Ind Co Ltd Cooking equipment
CN200983810Y (en)*2006-12-252007-12-05志圣科技(广州)有限公司Wind wheel transmission gear of high-temperature non-oxidation oven
CN102415810A (en)*2010-09-282012-04-18姚凌Ordered cooking machine
CN102550613A (en)*2011-04-272012-07-11杨俊新Gas-controllable oven
CN204931270U (en)*2015-08-172016-01-06广东美的生活电器制造有限公司Anaerobic cooking apparatus

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication numberPriority datePublication dateAssigneeTitle
US5767487A (en)*1992-03-171998-06-16Tippmann; Eugene R.Subatmospheric pressure cooking device
JP2006141762A (en)*2004-11-222006-06-08Matsushita Electric Ind Co Ltd Cooking equipment
CN200983810Y (en)*2006-12-252007-12-05志圣科技(广州)有限公司Wind wheel transmission gear of high-temperature non-oxidation oven
CN102415810A (en)*2010-09-282012-04-18姚凌Ordered cooking machine
CN102550613A (en)*2011-04-272012-07-11杨俊新Gas-controllable oven
CN204931270U (en)*2015-08-172016-01-06广东美的生活电器制造有限公司Anaerobic cooking apparatus

Cited By (5)

* Cited by examiner, † Cited by third party
Publication numberPriority datePublication dateAssigneeTitle
CN108309067A (en)*2018-01-192018-07-24青岛海尔智慧厨房电器有限公司Control method of electric oven and electric oven
CN108309067B (en)*2018-01-192021-02-02青岛海尔智慧厨房电器有限公司Control method of electric oven and electric oven
CN114158951A (en)*2020-09-102022-03-11广东美的白色家电技术创新中心有限公司Steam device
CN114158951B (en)*2020-09-102023-05-05广东美的白色家电技术创新中心有限公司Steam device
CN113520148A (en)*2021-08-302021-10-22广东美的厨房电器制造有限公司 Control method, control device, cooking device and storage medium of cooking device

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Application publication date:20170301


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