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Beginning
1
English
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1.1
Noun
1.1.1
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cooking oil
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From Wiktionary, the free dictionary
English
[
edit
]
Noun
[
edit
]
cooking
oil
(
countable
and
uncountable
,
plural
cooking oils
)
A purified fat taken from plant material that is commonly used in cooking, e.g.
olive oil
,
canola oil
,
sunflower oil
, etc.
Translations
[
edit
]
purified fat
Arabic:
زَيْت اَلْطَهِي
m
(
zayt al-ṭahī
)
Bikol Central:
lana
(bcl)
Chinese:
Mandarin:
食用油
(zh)
(
shíyòngyóu
)
,
食油
(zh)
(
shíyóu
)
Finnish:
ruokaöljy
(fi)
French:
huile de cuisson
f
German:
Speiseöl
(de)
n
Hungarian:
étolaj
(hu)
Indonesian:
minyak goreng
(id)
Japanese:
食用油
(ja)
(
しょくようゆ, shokuyōyu
)
Latvian:
cepamo eļļu
Malay:
minyak masak
(ms)
Navajo:
akʼah
Norwegian:
Bokmål:
matolje
m or
f
Nynorsk:
matolje
m or
f
Polish:
olej
(pl)
m
Russian:
ма́сло для жа́рки
n
(
máslo dlja žárki
)
Spanish:
aceite de cocina
m
Swedish:
matolja
(sv)
c
Thai:
น้ำมันประกอบอาหาร
(
nám-man-bprà-gɔ̀ɔp-aa-hǎan
)
Vietnamese:
dầu ăn
(vi)
Retrieved from "
https://en.wiktionary.org/w/index.php?title=cooking_oil&oldid=82439730
"
Categories
:
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en:Fats and oils
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cooking oil
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