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Chinese
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东坡肉
2 languages
ဘာသာမန်
ไทย
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From Wiktionary, the free dictionary
Chinese
[
edit
]
For pronunciation and definitions of
东
坡
肉
– see
東坡肉
(“
Dongpo pork
, local speciality of
Hangzhou
”).
(
This term is the simplified form of
東坡肉
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.
Retrieved from "
https://en.wiktionary.org/w/index.php?title=东坡肉&oldid=79082272
"
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Chinese terms spelled with 肉
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东坡肉
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