Wright's Flour Mill is located in Wharf Road,Ponders End,Enfield. It is Enfield's oldest working industrial building.[1]
Some of the present buildings date back to 1789 and include the brickGeorgian miller's house and offices flanking a 3½-storeywatermill of brick and whiteweatherboarding. There has been a mill here since at least the late 16th century and possiblyDomesday. George Reynolds Wright took full control of the mill in 1870. It was originally powered by a backwater of theRiver Lea: in 1913 owing to construction work at the nearbyKing George V Reservoir the water supply which powered themillstones was cut off. The machinery was then converted toelectricity. Since then further improvements have been made.
The business is still owned by the Wright family making itLondon's only family owned flour mill[2]The company mill flour for several family-owned bakeries in the locality.
51°38′33″N0°01′58″W / 51.642491°N 0.032895°W /51.642491; -0.032895
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