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Vegetarian Resource Group

From Wikipedia, the free encyclopedia
American nonprofit organization
Vegetarian Resource Group
AbbreviationVRG
Formation1982; 43 years ago (1982)
Founded atBaltimore, Maryland
TypeNonprofit
Legal status501(c)(3) organization
PurposePromotion ofveganism
Region
 United States
Official language
English
  • Charles Stahler[1]
  • Debra Wasserman[2]
Main organ
Vegan Journal
Websitevrg.org

TheVegetarian Resource Group (VRG) is an American501(c)(3) non-profit organization dedicated to educating the public onveganism and its relation to health, nutrition, ecology and ethics. The Vegetarian Resource Group is based inBaltimore, Maryland and publishes theVegan Journal.[3]

History

[edit]

The Vegetarian Resource Group was founded in September 1982 by Charles Stahler and Debra Wasserman with the assistance of Audrey Fluke, Norris Fluke and Ernie Kopstein.[3][4] Stahler became vegan in 1977 and Wasserman in 1980.[5] The organization was originally named Baltimore Vegetarians. In 1989 it was renamed the Vegetarian Resource Group as its publications gained national interest.[4]

Between 1982 and 1984 the VRG sponsored Sandy Weinstein's tofu cooking class.[6] In 1983 their first book was published,Vegetarianism for the Working Person.[4] They publishedI Love Animal and Broccoli Activity Book in 1995. Over 130,000 copies were given to pupils and teachers.[7] Debra Wasserman volunteered on theGiant Supermarket Consumer Board by giving her input on non-dairy sources of calcium which were put in their nutrition brochures.[6] In 1997, the VRG collaborated with the National Meals on Wheels Foundation and the National Association of Nutrition and Aging Services Programs to form the Vegetarian Initiative, a program to introduce meatless meal options into senior feeding programs.[8] Their website was launched in 1997.[3]

The Vegetarian Resource Group reported in 2003 that 50 restaurant owners at that year's National Restaurant Association Show mentioned thevegan veto vote affecting their businesses.[9] A 2014 survey conducted byHarris Interactive for the VRG found that 4% of those aged from 8 to 18 identified as vegetarian.[10] In December 2024, the VRG announced a $50,000 college scholarship award to graduating students who have promoted veganism in their schools or communities.[11]

Vegan Journal

[edit]

The VRG published theVegetarian Journal from 1982 to 2022. It offered practical advice to those on a vegetarian diet.[12] It described itself as a "practical magazine for those interested in health, ecology and ethics". The journal was unlikeVegetarian Times as it did not support dairy or egg consumption and eschewed advertisements for supplements.[12] Charles Stahler commented that many in the vegetarian movement were being charged a lot of money for supplements that were unnecessary.[12] In January 2022, theVegetarian Journal was renamedVegan Journal.[13]

Selected publications

[edit]
  • Vegetarian Journal's Guide to Natural Foods Restaurants in the U.S. and Canada. Avery Publishing Group. 1998.ISBN 978-0895298379.
  • Wasserman, Debra (2010).Vegan Handbook: Over 200 Delicious Recipes, Meal Plans, and Vegetarian Resources for All Ages. Vegetarian Resource Group.ISBN 978-0931411175.

References

[edit]
  1. ^Ladd, Jenn (2016)."How I make becoming a vegetarian easier".The Business Journals.Archived from the original on February 12, 2025.
  2. ^Hopper, Dale (1998)."Please Pass the Vegetables".Greensboro News and Record.Archived from the original on February 12, 2025.
  3. ^abc"Vegetarian Resource Group Records 1982-2024".NC State University Libraries. 2024.Archived from the original on February 12, 2025.
  4. ^abcShurtleff, William (2022).History of Tofu and Tofu Products (1985-1994). Soyinfo Center. p. 918.ISBN 978-1948436779.
  5. ^"The VRG Celebrates 30 Years of Activism".Vegetarian Resource Group. 2012.Archived from the original on February 13, 2025.
  6. ^abShurtleff, William (2022).History of Vegetarianism and Veganism Worldwide (1970-2022). Soyinfo Center. pp. 1153–1154.ISBN 978-1948436748.
  7. ^"35 Years of Vegan Activism by the Vegetarian Resource Group".Vegetarian Resource Group. 2017.Archived from the original on February 12, 2025.
  8. ^Havala, Suzanne; Conway, Catherine (2000)."The National Meals on Wheels Foundation/Vegetarian Resource Group Vegetarian Initiative".Journal of Nutrition for the Elderly.19 (4):31–40.doi:10.1300/J052v19n04_03.{{cite journal}}: CS1 maint: multiple names: authors list (link)
  9. ^"Notes From the Coordinators | Vegetarian Journal | Vegetarian Resource Group".www.vrg.org. Retrieved2025-03-21.
  10. ^Paul, Pamela (2014)."Chicken Fingers Are Off the Menu".The New York Times.Archived from the original on February 13, 2025.
  11. ^"Vegan high school seniors can earn college scholarships".Send2Press. 2024.Archived from the original on February 12, 2025.
  12. ^abcBloyd-Peshkin, Sharon; Charles, Whitaker (2021).Curating Culture: How Twentieth-Century Magazines Influenced America. Rowman & Littlefield Publishers. p. 127.ISBN 978-1538138120.
  13. ^"History of Vegetarianism and Veganism Worldwide (1970-2022)".Soyinfo Center. 2022.Archived from the original on September 27, 2022.

External links

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