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| Course | Side dish |
|---|---|
| Place of origin | Silesia |
| Main ingredients | potatoes |
Szałot (Silesian pronunciation:[ˈʂawɔt]; is aSilesianpotato salad. It can be made with diced,boiledpotatoes,carrots,peas,ham, varioussausages,fish, boiledeggs, and bonded witholive oil ormayonnaise.[1] There are many variations on the dish.[2] In 2006, szałot was placed on the Polish Ministry of Agriculture and Rural Development's list of regional and traditional foods.[3]
{{cite book}}:|work= ignored (help)CS1 maint: location missing publisher (link)Silesia topics | |||||||||||||||||||||||||||||
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| Salads |
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| Bread salads | |
| Dessert salads | |
| Fish salads | |
| Fruit salads | |
| Noodle salads | |
| Related articles | |
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