| Street Disco | |
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 Exterior of Char Pizza (pictured in 2022), which operated in the building later occupied by Street Disco | |
 Interactive map of Street Disco | |
| Restaurant information | |
| Owners |
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| Location | 4144A Southeast 60th Avenue,Portland,Multnomah,Oregon, 97206, United States |
| Coordinates | 45°29′33″N122°36′06″W / 45.4926°N 122.6016°W /45.4926; -122.6016 |
| Website | street-disco |
Street Disco is a restaurant andwine bar inPortland, Oregon, United States. Owners Kyle Christy and Jessie Manning started the business as apop-up restaurant before moving into thebrick and mortar space insoutheast Portland'sFoster-Powell neighborhood in 2022.
The restaurant andwine bar Street Disco operates on 60th Avenue, near Foster Road, insoutheast Portland'sFoster-Powell neighborhood. The interior has a dining area with booths and small tables, as well as a bar area with "serious retro vibes thanks to the arched painted brick windows and walls", according to Andrea Damewood of thePortland Mercury.[1] Theseating capacity is approximately sixty people.[2]
The menu has included cheeseburger pizza, "bougie" versions ofMcGriddles, tacosal pastor with grilledoctopus,[2] lamb neck,[3] steaks withcacio e pepe compound butter,[4] andEuropean-inspired options such ascavatelli with rabbit ragu andmeatballs intomato sauce.Seafood options includealbacore tartare,canned fish withsaltine crackers, andoysters on the half shell.[5][6] Forbrunch, Street Disco has servedomelettes withroe, "seafood towers",bourbon whiskey-friedchicken and waffles,espresso martinis, and drinks similar to anOrange Julius.[7]
Street Disco began as a food and winepop-up restaurant, hosted in establishments Bar Dune and 5 & Dime. Street Disco is owned by former Dame head chef Kyle Christy and former Dame server Jessie Manning. As of mid 2022, Street Disco planned to open abrick and mortar restaurant in the space previously occupied by Char Pizza, in September.[2][8][9][10] The restaurant opened on October 21, 2022.[11]
Bakari Berry is asous-chef.[1] Street Disco has hosted pop-ups, includingNative American restaurant Javelina and The Tender Carp in 2024.[12][13]
Following the restaurant's move into Foster-Powell, Andrea Damewood of thePortland Mercury wrote, "Street Disco, an industry fave pop-up, finally opened its brick-and-mortar this fall, and everything from the neighborhood (Foster-Powell), to the dishes (ever-changing and inventive), and the wine (tons by the glass, quirky) points to a sign that independent restaurants are back, baby. It's young, it's loud, it's a little crowded, and it's a lot of fun."[1]Bon Appétit included Street Disco in a list of the seven "most exciting" new restaurants of October 2022.[11] Christy and Manning were named "rising stars" by the trade publicationStarChefs in 2023.[14][15]
Nathan Williams and Janey Wong included Street Disco inEater Portland's 2023 list of recommended restaurants in Foster-Powell.[5] The website's Asia Alvarez andBrooke Jackson-Glidden included the business in a 2024 list of "foolproof first date spots for every kind of Portlander". They called the food "approachable" and "inventive", writing: "There's often something special going on at this jade-hued Foster-Powell restaurant, whether it's a pop-up, an Italian American night, or a collaborative dinner with another Portland spot. Even on the nights Street Disco runs its standard menu, however, you're still in for a treat."[4] In 2024, Jackson-Glidden and Rebecca Roland included Street Disco inEater Portland's overview of the city's "next-level" restaurants for brunch,[7] and the business was included in a list of Portland's 38 best eateries.[16]
