Theporbeagle orporbeagle shark (Lamna nasus) is aspecies ofmackerel shark in thefamilyLamnidae, distributed widely in the cold and temperate marine waters of theNorth Atlantic andSouthern Hemisphere. In theNorth Pacific, its ecological equivalent is the closely relatedsalmon shark (L. ditropis). It typically reaches 2.5 m (8.2 ft) in length and a weight of 135 kg (298 lb); North Atlantic sharks grow larger than Southern Hemisphere sharks and differ in coloration and aspects of life history. Gray above and white below, the porbeagle has a very stout midsection that tapers towards the long, pointed snout and the narrowbase of the tail. It has largepectoral and firstdorsal fins, tinypelvic, second dorsal, andanal fins, and a crescent-shapedcaudal fin. The most distinctive features of this species are its three-cusped teeth, the white blotch at the aft base of its first dorsal fin, and the two pairs of lateral keels on its tail.
The porbeagle is an opportunistic hunter that preys mainly onbony fishes andcephalopods throughout thewater column, including the bottom. Most commonly found over food-richbanks on the outercontinental shelf, it makes occasional forays both close to shore and into theopen ocean to a depth of 1,360 m (4,460 ft). It also conducts long-distance seasonalmigrations, generally shifting between shallower and deeper water. The porbeagle is fast and highly active, withphysiological adaptations that enable it to maintain a higher body temperature than the surrounding water. It can be solitary or gregarious, and has been known to perform seeminglyplayful behavior. This shark isaplacental viviparous withoophagy, developingembryos being retained within the mother'suterus and subsisting onnon-viable eggs. Females typically bear four pups every year.
Only a fewshark attacks of uncertain provenance have been attributed to the porbeagle. It is well regarded as agame fish byrecreational anglers. Themeat and fins of the porbeagle are highly valued, which has led to a long history of intense human exploitation. However, this species cannot sustain heavy fishing pressure due to its low reproductive capacity. Directcommercial fishing for the porbeagle, principally byNorwegianlongliners, led tostock collapses in the eastern North Atlantic in the 1950s, and the western North Atlantic in the 1960s. The porbeagle continues to be caught throughout its range, both intentionally and asbycatch, with varying degrees of monitoring and management. TheInternational Union for Conservation of Nature (IUCN) has assessed the porbeagle asvulnerable worldwide, and as eitherendangered orcritically endangered in different parts of its northern range.
The calcified rostral (snout) cartilages of a porbeagle: Its specific epithetnasus means "nose".
Theetymology of the word "porbeagle" is obscure. A common suggestion is that it combines "porpoise" and "beagle", referencing this shark's shape and tenacious hunting habits.[3] Another is that it is derived from theCornishporth, meaning "harbor", andbugel, meaning "shepherd".[4] TheOxford English Dictionary states that the word was either borrowed from Cornish or formed from a Cornish first element with the English "beagle". TheDictionary also notes that no evidence exists for a connection to theFrenchporc, meaning "swine", or toporpoise, as has been proposed.[5] Othercommon names for the porbeagle include Atlantic mackerel shark, Beaumaris shark, bottle-nosed shark, and blue dog.[3]
Severalphylogenetic studies, based onmorphological characters andmitochondrial DNA sequences, have established thesister species relationship between the porbeagle and the salmon shark (L. ditropis),[8][9] which occurs in place of it in the North Pacific.[10] The genusLamna evolved 65–45Mya. When its two extant speciesdiverged from each other is uncertain, though the precipitating event was likely the formation of theice cap over theArctic Ocean, which would have isolated sharks in the North Pacific from those in the North Atlantic.[11][12]
Fossilized porbeagle remains are known fromLate Mioceneepoch (about 7.2 Mya) deposits inBelgium and the Netherlands,Pliocene epoch (5.3–2.6 Mya) deposits in Belgium,Spain, andChile, andPleistocene epoch (2.6 Mya to 12,000 BP) deposits in the Netherlands.[13][14][15] However,Lamna teeth that closely resemble those of the porbeagle have been found in the La Meseta Formation onSeymour Island off theAntarctic Peninsula, which date to the middle to lateEoceneepoch (50–34 Mya). Much taxonomic confusion remains regardingLamna in the fossil record due to the high degree of variability in adult tooth morphology within species.[14][16]
The porbeagle has an almost global amphitemperate distribution, i.e., it is absent from the tropics; in the North Pacific, itsniche is assumed by the salmon shark. It is found mostly within 30–70°N and 30–50°Slatitudes.[10] In the North Atlantic, the northern limit of its range extends from theNewfoundland Grand Banks offCanada, through southernGreenland, toScandinavia andRussia; the southern limit of its range extends fromNew Jersey andBermuda, through theAzores andMadeira, toMorocco. It is found in theMediterranean Sea, but not theBlack Sea. Normally, North Atlantic sharks only stray as far south asSouth Carolina and theGulf of Guinea,[7] but pregnant females from the western North Atlantic population are known to range into theSargasso Sea, almost as far asHispaniola, to give birth.[17] In the Southern Hemisphere, the porbeagle apparently occupies a continuous band bound in the south by theAntarctic Convergence, and extending as far north asChile andBrazil, theWestern Capeprovince ofSouth Africa,Australia to southernWestern Australia and southernQueensland, andNew Zealand.[7] In New Zealand it is most common south of the Cook Strait.[18] The porbeagle is thought to have colonized the Southern Hemisphere during theQuaternary glaciation (beginning around 2.6 Mya), when the tropical climate zone was much narrower than it is today.[12]
Offshorefishing banks are the favored habitat of the porbeagle, though it can be found from a depth of 1,360 m (4,460 ft) inoceanic basins tolittoral (close to shore) waters less than 1 m (3.3 ft) deep, over the entirewater column.[7][19][20] A single, anomalous record was made of a juvenile inbrackish water inMar Chiquita inArgentina.[21] A tracking study off theBritish Isles has found substantial variation in the short-term movements of this species, both between and within individuals. Vertical movements tended to increase with water depth and corresponding temperaturestratification; in shallow, unstratified waters, sharks either showed no pattern in changing depth or made reversediel movements, spending the day in shallow water and descending at night. In deeper, stratified waters, the sharks performed a regular diel migration, spending the day below thethermocline and rising towards the surface at night.[22] The porbeagle has been reported across a temperature range of 1 to 23 °C (34 to 73 °F), with most records between 8 and 20 °C (46 and 68 °F).[7][23] In a study that included 420 porbeagles caught in the northwest Atlantic off Canada, all were in water below 13 °C (55 °F) and the majority between 5 and 10 °C (41 and 50 °F).[23]
Porbeagle populations in the Northern and Southern Hemispheres appear to be completely separate. Two stocks are in the North Atlantic, east and west, that seldom mix; only one individual is known to have crossed the Atlantic, covering 4,260 km (2,650 mi) fromIreland toCanada. Several discrete stocks are likely present in the Southern Hemisphere, as well. This species segregates by size and sex in the North Atlantic, and at least by size in the South Pacific. For example, males outnumber females 2:1 offSpain, females are 30% more numerous than males offScotland, and immature males are predominant in theBristol Channel. Older, larger sharks may frequent higher latitudes than younger individuals.[10]
Seasonalmigrations have been observed in porbeagles from both hemispheres. In the western North Atlantic, much of the population spends the spring in the deep waters of theNova Scotiacontinental shelf, and migrates north a distance of 500–1,000 km (310–620 mi) to spend late summer and fall in the shallow waters of the Newfoundland Grand Banks and theGulf of St. Lawrence.[10][17][24] In December, large, mature females migrate south over 2,000 km (1,200 mi) into the Sargasso Sea for pupping, keeping deeper than 600 m (2,000 ft) during the day and 200 m (660 ft) at night so as to stay in the cooler waters beneath theGulf Stream.[20] In the eastern North Atlantic, porbeagles are believed to spend spring and summer in shallow continental shelf waters, and disperse northwards to overwinter in deeper waters offshore.[22] Migrating sharks may travel upwards of 2,300 km (1,400 mi), though once they reach their destination they tend to remain within a relatively localized area.[10][20][22] In the South Pacific, the population shifts north past 30°S latitude intosubtropical waters in winter and spring, and retreats south past 35°S latitude in summer, when sharks are frequently sighted offsubantarctic islands.[10]
A Southern Hemisphere porbeagle showing the white patch on the rear tip of the first dorsal fin, which is unique to the species.
The porbeagle is a very stout-bodied shark with a fusiform (spindle-like) shape. The long, conical snout tapers to a sharp point, and is supported by enlarged, highlycalcifiedrostralcartilages. The eyes are large and black, withoutnictitating membranes (protective third eyelids). The small, S-shapednostrils are positioned in front of and below the level of the eyes. The mouth is large and strongly curved, with moderately protrusible jaws.[7] North Atlantic sharks have 28–29 upper tooth rows and 26–27 lower tooth rows, while Southern Hemisphere sharks have 30–31 upper tooth rows and 27–29 lower tooth rows.[25] Each tooth has a strongly arched base and a nearly straight, awl-like central cusp, which is flanked by a pair of smaller cusplets in all but the smallest individuals. The five pairs ofgill slits are long and precede thepectoral fin bases.[7]
The pectoral fins are long and narrow. The first dorsal fin is large and high, with a rounded apex, and originating just behind the pectoral fin bases. Thepelvic fins are much smaller than the first dorsal fin. The second dorsal andanal fins are smaller still, and placed about even with each other on narrow bases that allow pivoting from side to side. The sides of thecaudal peduncle are expanded into prominent lateral keels. A second, shorter pair of keels are present below the main keels. Thecaudal fin is large and crescent-shaped, with the lower lobe almost as long as the upper; both dorsal and ventral depressions (precaudal pits) are at the caudal fin base, and a deep ventral notch is near the tip of the upper caudal fin lobe.[7] The skin is soft and covered by tiny, flatteneddermal denticles (scales), lending avelvety texture. Each denticle has three horizontal ridges that lead to teeth on the posterior margin.[3]
The dorsal coloration is a medium to dark gray or slate, extending to the bases of the pectoral fins. The underside is white; adults in the Southern Hemisphere often have dark coloring under the head and dusky blotches scattered over the belly. The free rear tip of the first dorsal fin is abruptly light gray or white, a feature unique to this species. The porbeagle may attain a length of 3.7 m (12 ft), though this is uncertain and may have resulted from confusion with other mackerel shark species. A more typical length is 2.5 m (8.2 ft).[7][17][19] Female sharks grow larger than males in the North Atlantic, with maximum confirmedfork lengths (snout tip to caudal fin fork) of 2.5 m (8.2 ft) for males and 3.0 m (9.8 ft) for females. Southern Hemisphere sharks are smaller and the two sexes are similar in size, with males and females attaining fork lengths of 2.0 and 2.1 m (6.6 and 6.9 ft) respectively.[10] Most porbeagles weigh no more than 135 kg (298 lb), with the record being a 230 kg (510 lb) individual caught offCaithness,Scotland, in 1993.[7][21]
The streamlined shape and long gill slits of the porbeagle are adaptations for a fast, active lifestyle.
Fast and energetic, the porbeagle can be found singly or in groups.[7] Its fusiform body, narrow caudal peduncle with lateral keels, and crescent-shaped tail areadaptations for efficiently sustaining speed, which have also beenindependently evolved bytunas,billfishes, and several other groups of active fishes. The salmon shark and it are the thickest-bodied members of their family (length-depth ratio approaching 4.5), and consequently have the stiffest swimming style; they oscillate their tails while holding their bodies mostly rigid, which confers propulsive power with high energy efficiency, but at the cost of maneuverability. The large gill surface area of the porbeagle allows moreoxygen to be delivered to its tissues. It also has a short band ofaerobic "red muscle" along each side, which can contract independently of the regular "white muscle" at a lower energy cost, enhancing the shark's stamina.[26][27]
Porbeagles are among the few fishes that exhibit apparentplay behavior.[21] Reports, principally off theCornish coast, have this species rolling and repeatedly wrapping themselves in longkelp fronds near the surface; this activity may have an exploratory or self-stimulatory purpose, though alternately, the sharks may be attempting to feed on small kelp organisms or scrape off parasites.[21][28] In addition, porbeagles within a group have been seen chasing each other, and they will reportedly "play with anything floating on the water"; individuals have been observed prodding, tossing, or biting natural and artificial objects, including pieces ofdriftwood andballoon floats used by anglers.[21][28][29]
Great white sharks (Carcharodon carcharias) andkiller whales (Orcinus orca) are plausible, albeit undocumented, predators of the porbeagle. In one record, a small individual caught offArgentina bore bite marks from acopper shark (Carcharhinus brachyurus) or similar species, but whether the porbeagle was the target of attempted predation or if the two were simply involved in interspecific aggression is uncertain.[7] Knownparasites of this species include thetapewormsDinobothrium septaria andHepatoxylon trichiuri,[30][31] and thecopepodsDinemoura producta,[32]Laminifera doello-juradoi,[33] andPandarus floridanus.[34] Natural annualmortality is low, estimated to be 10% for juveniles, 15% for adult males, and 20% for adult females in the western North Atlantic.[10]
In the western North Atlantic, porbeagles feed mainly on pelagic fishes and squid in spring, and on groundfishes in the fall; this pattern corresponds to the spring-fall migration of these sharks from deeper to shallower waters, and the most available prey types in those respective habitats. Therefore, the porbeagle seems to be an opportunistic predator without strong diet specificity.[24] During spring and summer in theCeltic Sea and on the outer NovaScotian Shelf, porbeagles congregate attidally induced thermal fronts to feed on fish that have been drawn by high concentrations ofzooplankton.[22][23] Hunting porbeagles regularly dive from the surface all the way to the bottom, cycling back every few hours; this vertical movement may aid in the detection ofolfactory cues.[22] A one-year-old porbeagle 1 m (3.3 ft) long, was reported to have had fed onkrill andpolychaete worms.[32]
The male (top) and female (bottom) reproductive systems of the porbeagle (click to enlarge).
The timing of the porbeagle's reproductive cycle is unusual in that it is largely similar in both hemispheres, rather than being offset by six months. This suggests that its reproduction is not significantly affected by temperature or day length, perhaps owing to its endothermic physiology.[36] Mating takes place mainly between September and November, though females with fresh mating scars have been reported as late as January off theShetland Islands. The male bites at the female's pectoral fins, gill region, and flanks while courting and to hold on forcopulation.[37] Two mating grounds are known for western North Atlantic porbeagles, one offNewfoundland and the other onGeorges Bank in theGulf of Maine.[37][38] Adult females have a single functionalovary, on the right, and two functional uteri. They probably reproduce every year. The litter size is typically four, with two embryos oriented in opposing directions sharing each uterus; on rare occasions, a litter may contain as few as one or as many as five pups.[36] Thegestation period is 8–9 months.[7][37]
Like other members of its family, the porbeagle isaplacental viviparous withoophagy, i.e. the main source of embryonic nutrition are unfertilized eggs. During the first half of pregnancy, the motherovulates enormous numbers of tinyova, packed intocapsules up to 7.5 cm (3.0 in) long, into her uteri. A newly conceived embryo is sustained by ayolk sac and emerges from its egg capsule at 3.2–4.2 cm (1.3–1.7 in) long. At this time, the embryo has well-developedexternal gills and aspiral valveintestine. When the embryo is 4.2–9.2 cm (1.7–3.6 in) long, it has resorbed its external gills and most of its yolk sac, but cannot yet feed, as it lacks the means to open egg capsules. At a length of 10–12 cm (3.9–4.7 in), the embryo grows two massive, recurved "fangs" in the lower jaw for tearing open capsules, as well as two much smaller teeth in the upper jaw. It begins to feed voraciously on yolk, acquiring an enormously distended stomach; to accommodate this, the muscles on the belly split down the middle and the skin on the abdomen stretches greatly.[36][37]
At 20–21 cm (7.9–8.3 in) long, the embryo appears pink because it lackspigment except in its eyes, and its head and gill regions are laterally enlarged and gelatinous. The yolk stomach can comprise up to 81% of the embryo's total weight when it is 30–42 cm (12–17 in) long. The embryo gains pigment and sheds its fangs at a length of 34–38 cm (13–15 in). Around this time, the mother stops producing ova. From then on, the embryo relies mainly on the yolk stored in its stomach, though it may continue to feed on remaining eggs by squishing the capsules between its jaws or swallowing them whole. It begins to transfer its energy stores from its stomach to its liver, causing the former to shrink and the latter to grow exponentially. The embryo is essentially fully pigmented by a length of 40 cm (16 in), and has assumed its newborn appearance by a length of 58 cm (23 in). By then, its stomach has shrunk enough for the abdominal muscles to close, leaving what has been termed an "umbilical scar" or "yolk sac scar" (neither is accurate). Several series of single-cusped teeth grow in both jaws, though they lie flat and remain nonfunctional until birth.[36][37]
A juvenile porbeagle alongside an adult
Newborn porbeagles measure 58–67 cm (23–26 in) long and do not exceed 5 kg (11 lb). Up to a tenth of the weight is made up of the liver, though some yolk also remains in its stomach and continues to sustain the pup until it learns to feed.[10][36] The overall embryonic growth rate is 7–8 cm (2.8–3.1 in) per month.[36][37] Sometimes, one pup in a uterus is much smaller than the other, but otherwise normal. These "runts" may result from a dominant, forward-facing embryo eating most of the eggs as they arrive, and/or the mother being unable to provide an adequate egg supply for all her offspring.[36] Birthing occurs from April to September, peaking in April and May (spring-summer) for North Atlantic sharks and June and July (winter) for Southern Hemisphere sharks. In the western North Atlantic, birth occurs well offshore in the Sargasso Sea at depths around 500 m (1,600 ft).[20]
Both sexes grow at similar rates until the onset of maturation, with females maturing later and at a larger size than males.[39] In the first four years of life, the annual growth rate is 16–20 cm (6.3–7.9 in) and similar in both hemispheres; thereafter, sharks from the western South Pacific begin to grow slower than those from the North Atlantic.[40] In the North Atlantic, males mature at a fork length of 1.6–1.8 m (5.2–5.9 ft) and an age of 6–11 years, and females at a fork length of 2.0–2.2 m (6.6–7.2 ft) and an age of 12–18 years.[37][39] In the Southwest Pacific, males mature at a fork length of 1.4–1.5 m (4.6–4.9 ft) and an age of 8–11 years, and females at a fork length of 1.7–1.8 m (5.6–5.9 ft) and an age of 15–18 years.[36][40][41] The oldest porbeagle on record was 26 years of age and measured 2.5 m (8.2 ft) long.[42] Themaximum lifespan of this species appears to be 30–40 years in the Atlantic,[42] but could be as much as 65 years in the South Pacific.[40]
Cross-section through the trunk of a porbeagle (orientation is belly-up); note the central red muscles.
Like other members of its family, the porbeagle isendothermic;metabolic heat generated by its red muscles is conserved within the body by specialized systems ofblood vessels calledretia mirabilia (Latin for "wonderful nets"; singularrete mirabile), that act as highly efficientcountercurrentheat exchangers. The porbeagle has severalrete mirabile systems: the orbitalretia accessing its brain and eyes, the lateral cutaneousretia accessing its swimming muscles, the suprahepaticrete accessing itsviscera, and thekidneyrete.[27]
Among sharks, the porbeagle's capacity for elevating body temperature is second only to the salmon shark's. Its red muscles are located deep within the body, adjacent to thespine, and its lateralrete is composed of over 4,000 smallarteries arranged in bands.[43] It has one of the highest core temperatures within its family, 8–10 °C (14–18 °F) warmer than that of the surrounding water.[44] Being warm-bodied may allow this shark to maintain higher cruising speeds, hunt in deep water for extended periods of time, and/or enter higher latitudes during winter to exploit food resources not available to other sharks.[27][32] The orbitalretia of the porbeagle can raise the temperature of its brain and eyes by 3–6 °C (5.4–10.8 °F), and likely serve to buffer those sensitive organs against the large temperature shifts that accompany changes in depth; potential benefits of this include increased visual acuity and reducedresponse times.[45]
The porbeagle has very rarely, if ever, bitten swimmers or boats.[7] As of 2009, theInternational Shark Attack File attributes three bites to this species, one provoked and none fatal, and two on boats.[46] One older anecdote tells of a fisherman who provoked a porbeagle into leaping from the water and tearing his clothes. In another account of a swimmer bitten by a "mackerel shark", the species responsible could easily have been a misidentifiedshortfin mako or great white shark. Recently[when?] in theNorth Sea, adult porbeagles have been filmed charging at divers working onoil platforms, sometimes even brushing lightly against them without doing harm. These rushes do not appear to have predatory intent and may instead be motivated by curiosity or defense.[7]
On 14 May 2018, a porbeagle shark was reported to have bitten a fisherman off the coast ofCornwall,United Kingdom, as it was being returned to the sea.[47]
At one time, porbeagles were regarded as nuisances by some commercial fishers because they damaged lighter fishing gear intended for smaller species and took hooked fish from lines.[7] This shark is highly valued as agame fish bysport fishers inIreland, theUnited Kingdom, and theUnited States. It fights strongly on hook-and-line, but does not usually jump into the air like the relatedshortfin mako shark. Novice anglers often mistake this shark for the mako, which has earned it the affectionate moniker "fako" inNew England.[21] TheInternational Game Fish Association keeps records on the porbeagle.[7][21]
A porbeagle is hooked on a longline; this shark is valued by both commercial and recreational fishers.
Prized for itsmeat and fins, the porbeagle has long been under heavy fishing pressure.[1] The meat is sold fresh, frozen, or dried and salted, and ranks among the most valuable of any shark: in 1997 and 1998, it had a wholesale price of 5–7 eur/kg, four times that of theblue shark (Prionace glauca). Most of the demand comes from Europe, though the United States and Japan also import this species. The fins are shipped toEast Asia for use inshark fin soup. The remainder of the shark may also be used for production ofleather,liver oil, andfishmeal. International trade in the porbeagle appears to be significant, but remains unquantified, as shark products tend not to be reported to the species level, and many consist of a mix of various species.[48][49] This shark is caught most readily onlonglines, but is also susceptible togillnets,driftnets,trawls, and handlines. It is valuable enough to be generally retained when caught asbycatch; if storage space cannot be spared, it may befinned and the carcass discarded.[1]
Intensive fishing for the porbeagle dates back the 1930s, whenNorway and to a lesser extentDenmark began operating longline vessels in the Northeast Atlantic. The Norwegian annual catch rose from 279 tons in 1926 to 3,884 tons in 1933, and peaked at around 6,000 tons in 1947, with the resumption of fishing afterWorld War II. Soon after, the stock collapsed; Norwegian annual catches declined steadily to 1,200–1,900 tons from 1953 to 1960, 160–300 tons in the early 1970s, and 10–40 tons in the late 1980s to early 1990s. Similarly, Danish annual catches fell from 1,500 tons in the early 1950s to under 100 tons in the 1990s.[7][50] France and Spain began to target porbeagles in the Northeast Atlantic in the 1970s. French fishers operate mainly in the Celtic Sea and theBay of Biscay, and saw a decline from an annual catch over 1,000 tons in 1979 to 300–400 tons in the late 1990s. Catches by Spanish fishers were highly variable, ranging from negligible to over 4,000 tons per year, which may reflect shifts of fishing effort into historically less-exploited waters.[1] Since 2011, all fishing for the porbeagle has been illegal in waters of theEuropean Union, and EU-registered vessels are also prohibited from fishing for the species ininternational waters.[51] In 2012, similar restriction came into effect in Norway.[52]
As porbeagles had become scarce in the Northeast Atlantic, in the 1960s, the Norwegian fishing fleet moved west to the waters off New England and Newfoundland. A few years later, they were joined by longline vessels from theFaroe Islands. Norwegian annual catches rose from 1,900 tons in 1961 to over 9,000 tons in 1965;[17] the catch was largely exported toItaly, where porbeagle (smeriglio) is an extremely popular food fish.[21][53] Again, the stock collapsed, this time in only six years; by 1970, Norwegian catches had fallen under 1,000 tons per year, and Faroese catches observed a similar trend. With the population decimated, most fishers moved on or switched to other species. Porbeagle numbers gradually recovered in the ensuing 25 years, to about 30% of pre-exploitation levels. In 1995,Canada established anExclusive Economic Zone and became the primary fisher of porbeagles in the region. Between 1994 and 1998, Canadian fishing vessels landed 1,000–2,000 tons per year, which depleted the population to 11–17% of pre-exploitation levels by 2000.[17] Strict regulations and greatly reduced fishing quotas introduced in 2000 have since begun to reverse the stock decline, though recovery of the stock is projected to take decades due to the low productivity of the species.[54] Some evidence shows that incidentalartificial selection caused by heavy fishing has led to acompensatory growth response, i.e. faster growth and earlier maturation.[55]
In the Southern Hemisphere, commercial fishing for the porbeagle is mostly undocumented. Substantial numbers are caught incidentally by pelagic longline fisheries targeting more valuable species such assouthern bluefin tuna (Thunnus maccoyii),swordfish (Xiphias gladius), andPatagonian toothfish (Dissostichus eleginoides), including vessels operated byJapan,Uruguay,Argentina,South Africa, andNew Zealand. Porbeagle catches by the Uruguayan tuna pelagic longline fishery peaked in 1984 with 150 tons landed. Records ofcatch per unit effort for this fishery have shown a 90% decline in porbeagle landings from 1988 to 1998, though whether this reflects a real population decline or changing fishing habits is uncertain. New Zealand has reported annual catches of 150–300 tons, mostly of immature individuals, from 1998 to 2003.[1]
Historical illustration of a basking shark and a porbeagle (under the obsolete nameLamna cornubica), both commercially important species
The rapid collapse of porbeagle stocks on both sides of the North Atlantic is often cited as archetypal of the "boom and bust" pattern of most shark fisheries. Factors including a small litter size, long maturation time, and the capture of multiple age classes all contribute to this shark's susceptibility tooverfishing.[56] TheInternational Union for Conservation of Nature has assessed the porbeagle globally asvulnerable,[1]endangered in the western North Atlantic (including theBaltic),[53][57] andcritically endangered in the eastern North Atlantic[50] and Mediterranean Sea.[58]
The only regulation of porbeagle catches in the Southern Hemisphere is New Zealand's total allowable catch of 249 tons per year, instituted in 2004.[1] In June 2018 the New ZealandDepartment of Conservation classified the porbeagle as "Not Threatened" with the qualifier "Threatened Overseas" under theNew Zealand Threat Classification System.[61]
In the eastern North Atlantic, porbeagle fishing has been illegal in waters of the European Union since 2011.[51] From 1985 and until the EU ban, the Faroe Islands and Norway (which are not members of the EU) were allowed annual quotas of 200 tons and 125 tons, respectively, fromEuropean Community waters. Although these quotas were lower than the originals set in 1982 (500 tons for Norway and 300 tons for the Faroe Islands), they were still consistently higher than the yearly total porbeagle catch in the region, thus had no practical effect.[50] The species is included on thered list of Norway and it has been protected in their national waters since 2012.[52] Any porbeagle caught in EU or Norwegian waters by accident must be released.[51][62]
In the Mediterranean Sea, the porbeagle is on the verge of extinction, with a population decline over 99.99% since the mid-20th century. Its range has contracted to the waters around theItalian Peninsula, where a nursery area may exist. Only a few dozen specimens have been recorded in the past few decades, from scientific surveys, swordfish fishery bycatch, and sport fishers.[58][63] In 1995, it was included in Annex III ("species whose exploitation is regulated") of the Barcelona Convention Protocol on protected areas and biodiversity in the Mediterranean, which has not been ratified. In 1997, it was listed on Appendix III of the Bern Convention (the Convention on the Conservation of European Wildlife and Natural Habitats). However, these listings have yet to result in the implementation of new management plans, despite the recognized need for urgent action.[58]
The European Union prohibits EU vessels from fishing for, retaining, boarding, transhipping, or landing porbeagle sharks in all waters since January 2011.[51] It is subject to a zero total allowable catch in EU waters by any vessel.[64]
The western North Atlantic porbeagle population has a more positive prospect than in the eastern North Atlantic. Fishing in Canadian waters was originally regulated by the 1995 Fisheries Management Plan for pelagic sharks in Atlantic Canada, which established an annual quota of 1,500 tons, restricted the time, place, and gear types allowed for commercial fishing, and set limits for bycatch and recreational fishing. In 2000–2001, Fisheries and Oceans Canada prepared a detailed population model and concluded that a quota of 200–250 tons would allow for population growth, resulting in a quota of 250 tons being adopted for the period of 2002–2007. The mating grounds off Newfoundland were also closed to shark fishing. In 2004, the Committee on the Status of Endangered Wildlife in Canada listed the porbeagle as endangered, largely on the basis of the low population abundance (<25% of original numbers). Canada decided not to list the species under its Species At Risk Act, but further reduced the total fishing quota to 185 tons.[54] In US waters, the 1993 Fishery Management Plan for Sharks of the Atlantic Ocean sets an annual quota of 92 tons (after processing) for the porbeagle.[53] In 2006, this species was listed as aspecies of concern by the NMFS, meaning that it merits conservation concern, but data are insufficient for inclusion on the US Endangered Species Act.[65]
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