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Ocean fisheries

From Wikipedia, the free encyclopedia

Afishery is an area with an associatedfish oraquatic population which is harvested for its commercial value. Fisheries can bewild orfarmed. Most of the world's wild fisheries are in theocean. This article is an overview ofocean fisheries.

Statistics

[edit]

Oceans occupy 71 percent of the Earth's surface. They are divided into five major oceans, which in decreasing order of size are: thePacific Ocean,Atlantic Ocean,Indian Ocean,Southern Ocean, andArctic Ocean. Over 70 percent of the world catch from the sea comes from the Pacific Ocean.

Ocean metrics
OceanArea
million km2
%Volume[1]
million cu km
%Mean depth
km
Max depth
km
Coastline
km
Fish capture[2]
million tonnes
%
Pacific Ocean[3]155.646.4679.649.64.3710.924135,66384.23471.0
Atlantic Ocean[4]76.822.9313.422.54.088.605111,86624.04520.3
Indian Ocean[5]68.620.4269.319.63.937.25866,52610.1978.6
Southern Ocean[6]20.36.191.56.74.517.23517,9680.1470.1
Arctic Ocean[7]14.14.217.01.21.214.66545,389
Totals335.31370.8[8]4.0910.924356,000118.623

Pacific Ocean

[edit]

ThePacific Ocean is the largest of the world's oceans, extending from theArctic in the north toAntarctica in the south. Covering 169.2 million square kilometers, it is larger than all of the Earth's land area combined.[9]The Pacific contains 25,000islands (over half the islands in the world), most of which are south of theequator.

The Pacific's greatest asset is its fish. The shoreline waters of the continents and the more temperate islands yieldherring,salmon,sardines,snapper,swordfish, andtuna, as well asshellfish.

Pacific seas : Statistics
RegionArea
million km2
Volume
million cu km
Mean depth
km
Max depth
km
Coastline
km
Fish harvest
million tonnes
Percent
of total
Celebes Sea0.2806.2
Coral Sea
East China Sea1.249
Philippine Sea
Sea of Japan0.9781.7533.742
South China Sea3.5
Sulu Sea
Tasman Sea
Yellow Sea
Pacific seas: Maps and descriptions
Celebes Sea

TheCelebes Sea has warm clear waters and harbors about 580 of the world's 793 species of reef-buildingcorals, which grow as some of the most bio-diverse coral reefs in the world, and an impressive array of marine life, includingwhales anddolphins,sea turtles,manta rays,eagle rays,barracuda,marlin and other reef andpelagic species.Tuna andyellow fin tuna are also abundant. The sea also yields other aquatic products like sea tang.

A map of the Coral Sea Islands.

TheCoral Sea is an ecologically important source of coral.[10]

TheEast China Sea.

The Philippine Sea

ThePhilippine Sea.

TheSea of Japan. Like theMediterranean Sea, it has almost notides due to its nearly complete enclosure.[11] It has an area of 978,000 square kilometre, a mean depth of 1,753 meters, and a maximum depth of 3,742 meters.

The areas in the north and the southeast are richfishing grounds. The importance of the fishery in the sea is well illustrated by thedispute between South Korea and Japan overLiancourt Rocks.

TheSouth China Sea is the repository of large sediment volumes delivered by theMekong River,Red River andPearl River. Within the sea, there are over 200 identified islands and reefs, including a 100 km wideseamount with a depth of 20 m and an area of 8,866 km2. According to studies made by theDepartment of Environment and Natural Resources, Philippines, this body of water holds one third of the all world's marine biodiversity, thereby making it a very important area for the ecosystem.

TheSulu Sea.

Map of the Tasman Sea

TheTasman Sea features a number of coastal islands and mid-sea island groups.

TheYellow Sea

Atlantic Ocean

[edit]

TheAtlantic Ocean is the second-largest ocean covering 106.4 million square kilometres with a coastline of 111,000 kilometres. It occupies about one-fifth of the Earth's surface.

The ocean has some of the world's richest fishing resources, especially in the waters covering the shelves. The major species of fish caught arecod,haddock,hake,herring, andmackerel. The most productive areas include theGrand Banks ofNewfoundland, the shelf area offNova Scotia,Georges Bank offCape Cod, the Bahama Banks, the waters around Iceland, theIrish Sea, theDogger Bank of the North Sea, and theBurdwood Bank of theFalkland Islands.Eel,lobster, andwhales have also been taken in great quantities. Because of the threats to the ocean environment presented by oil spills,marine debris, and the incineration of toxic wastes at sea, various international treaties exist to reduce some forms of pollution.

Atlantic seas : Statistics
RegionArea
million km2
Volume
million cu km
Mean depth
km
Max depth
km
Coastline
km
Fish harvest
million tonnes
Percent
of total
Baltic Sea0.3770.210.0550.4598000
Black Sea0.4364
Caribbean Sea2.7547.686
Gulf of Mexico1.64.384
Labrador Sea
Mediterranean Sea2.51.55.26746,000
North Sea0.570.10.7
Norwegian Sea1.382.41.73.97
Scotia Sea0.9
Atlantic seas: Maps and descriptions

TheBaltic Sea. Approximately 100,000 km2 of the Baltic's seafloor (a quarter of its total area) is a variable dead zone. The more saline (and therefore denser) water remains on the bottom, isolating it from surface waters and the atmosphere. This leads to decreased oxygen concentrations within the zone. It is mainly bacteria that grow in it, digesting organic material and releasing hydrogen sulfide. Because of this large anaerobic zone, the seafloor ecology differs from that of the neighbouring Atlantic.

The low salinity of the Baltic sea has led to the evolution of many slightly divergent species, such as the Baltic Seaherring, which is a smaller variant of theAtlantic herring. Thebenthic fauna consists mainly ofMonoporeia affinis, which is originally a freshwater species. The lack oftides has affected the marine species as compared with the Atlantic.

TheBlack Sea.

TheCaribbean Sea is home to about 29% of the world'scoral reefs. Currently, unusually warm Caribbean waters are endangering the Caribbean coral reefs. Coral reefs support some of the most diverse habitats in the world, but are fragile ecosystems. When tropical waters exceed 85 degrees Fahrenheit for an extended period of time, microscopic plants calledzooxanthellae die off. These plant provide food for the coral and give them their color. The resultant bleaching of the coral reefs kills them, and ruins the ecosystem. Up to 42% of the coral colonies have gone completely white, while 95% have undergone at least some bleaching.[12] The habitats supported by the reefs are critical to such tourist activities such asfishing anddiving, and provide an annual economic value to Caribbean nations of $3.1-$4.6 billion. Continued destruction of the reefs could severely damage the region's economy.[13] AProtocol of the Convention for the Protection and Development of the Marine Environment of the Wider Caribbean Region came in effect in 1986 to protect the various endangered marine life of the Caribbean through forbidding human activities that would advance the continued destruction of such marine life in various areas. Currently this protocol has beenratified by 15 countries.[14]

The area also generates a large fishing industry for the surrounding countries, accounting for half a million metric tons of fish a year.[15]

TheGulf of Mexico. The outer margins of the wide continental shelves of Yucatán and Florida receive cooler,nutrient-enriched waters from the deep by a process known asupwelling, which stimulates plankton growth in theeuphotic zone. This attracts fish, shrimp, and squid.[16] River drainage and atmospheric fallout from industrial coastal cities also provide nutrients to the coastal zone.

TheGulf Stream, a warm Atlantic Ocean current and one of the strongestocean currents known, originates in the gulf, as a continuation of theCaribbean Current-Yucatán Current-Loop Current system. Other circulation features include the anticyclonicgyres which are shed by theLoop Current and travel westward where they eventually dissipate, and a permanent cyclonicgyre in theBay of Campeche. TheBay of Campeche in Mexico constitutes a major arm of the Gulf of Mexico. Additionally, the gulf's shoreline is fringed by numerous bays and smaller inlets. A number of rivers empty into the gulf, most notably theMississippi River in the northern gulf, and theGrijalva andUsumacinta Rivers in the southern gulf. The land that forms the gulf's coast, including many long, narrow barrier islands, is almost uniformly low-lying and is characterized by marshes and swamps as well as stretches of sandy beach.
The Gulf of Mexico is an excellent example of apassive margin. Thecontinental shelf is quite wide at most points along the coast, most notably at the Florida andYucatán Peninsulas. An important commercial activity is fishing; major catches includered snapper,amberjack,tilefish,swordfish, and variousgrouper, as well asshrimp andcrabs.Oysters are also harvested on a large scale from many of the bays and sounds.

TheLabrador Sea

TheMediterranean Sea. Being nearly landlocked affects the Mediterranean Sea's properties; for instance,tides are very limited as a result of the narrow connection with the AtlanticOcean.Evaporation greatly exceedsprecipitation and river runoff in the Mediterranean, a fact that is central to the water circulation within the basin.[17] Evaporation is especially high in its eastern half, causing the water level to decrease andsalinity to increase eastward.[18] This pressure gradient pushes relatively cool, low-salinity water from the Atlantic across the basin; it warms and becomes saltier as it travels east, then sinks in the region of theLevant and circulates westward, to spill over the Strait of Gibraltar.[19] Thus, seawater flow is eastward in the Strait's surface waters, and westward below; once in the Atlantic, this chemically-distinct "Mediterranean Intermediate Water" can persist thousands of kilometers away from its source.[20]

The Mediterranean Sea has an average depth of 1,500 metres (4,920 ft) and the deepest recorded point is 5,267 meters (about 3.27 miles). The coastline extends for 46,000 kilometres (29,000 mi).
Invasive species originating from the Red Sea andintroduced into the Mediterranean by the construction of theSuez Canal have become a major component of the Mediterranean ecosystem and have serious impacts on the Mediterranean ecology, endangering many local andendemic Mediterranean species. Up to this day, about 300 species native to the Red Sea have already been identified in the Mediterranean Sea, and there are probably others yet unidentified. In recent years, the Egyptian government's announcement of its intentions to deepen and widen the canal have raised concerns frommarine biologists, fearing that such an act will only worsen the invasion of Red Sea species into the Mediterranean, facilitating the crossing of the canal for yet additional species.[21]
Pollution in this region has been extremely high in recent years. TheUnited Nations Environment Programme has estimated that 650 million tons ofsewage, 129,000 tons ofmineral oil, 60,000 tons of mercury, 3,800 tons of lead and 36,000 tons of phosphates are dumped into the Mediterranean each year.[22] TheBarcelona Convention aims to 'reduce pollution in the Mediterranean Sea and protect and improve the marine environment in the area, thereby contributing to its sustainable development.'[23]

Many marine species have been almost wiped out because of the sea's pollution. TheMediterranean monk seal is considered to be among the world's mostendangeredmarine mammals.[24]

The Mediterranean is also plagued bymarine debris. A 1994 study of theseabed using trawl nets around the coasts of Spain, France and Italy reported a particularly high mean concentration of debris; an average of 1,935 items per square kilometre. Plastic debris accounted for 76%, of which 94% was plastic bags.[25]

TheNorth Sea. A large part of the Europeandrainage basin empties into the North Sea including water from theBaltic Sea. Fishing in the North Sea is concentrated in the southern part of the coastal waters. The main method of fishing istrawling. Annual catches grew each year until the 1980s, when a high point of more than 3 million metric tons (3.3 million S/T) was reached. Since then, the numbers have fallen back to around 2.3 million tons (2.5 million S/T) annually with considerable differences between years. Besides the fish caught, it is estimated that 150,000 metric tons (165,000 S/T) of unmarketableby-catch are caught and around 85,000 metric tons (94,000 S/T) of dead and injuredinvertebrates.[26]

TheNorwegian Sea. In the Norwegian Sea and Greenland Sea, surface water descends two to three kilometres down to the bottom of the ocean, forming cold, oxygen-rich groundwater. As a result, there is a warm surfacecurrent and a cold depth current running along the west coast of Norway. The so-calledEast Iceland Current transports cold water south from the Norwegian Sea towards Iceland and then east, along theArctic Circle. In theNorwegian Current, a branch of theGulf Stream carries warm water masses northward and contributes to the mild and moist climate in Norway. The Norwegian Sea is the source of much of theNorth Atlantic Deep Water. The region remains ice-free due to the warm andsaline Norwegian Atlantic Current. It provides richfishing grounds, with catches mostly consisting of cod, herrings, sardines and anchovies. Nowadays, shifts and fluctuations in these currents are closely monitored, as they are thought to be indicators for an ongoingclimate change.

TheScotia Sea. Habitually stormy and cold, about half of the sea falls above thecontinental shelf.

Indian Ocean

[edit]
  • TheIndian Ocean is the third largest ocean, covering 73,556,000 square kilometres, or about twenty percent of the water on the Earth's surface. Small islands dot the continental rims.

The ocean's continental shelves are narrow, averaging 200 kilometres (120 mi) in width. An exception is found off Australia's western coast, where the shelf width exceeds 1,000 kilometres (620 mi). The average depth of the ocean is 3,890 metres (12,760 feet). The remaining 14% is layered withterrigenous sediments. Glacial outwash dominates the extreme southern latitudes.

The warmth of theIndian Ocean keepsphytoplankton production low, except along the northern fringes and in a few scattered spots elsewhere; life in the ocean is thus limited.Fishing is confined to subsistence levels. Its fish are of great and growing importance to the bordering countries for domestic consumption and export. Fishing fleets fromRussia,Japan,South Korea, andTaiwan also exploit the Indian Ocean, mainly forshrimp andtuna. Endangered marine species include thedugong,seals,turtles, andwhales. Oil and shippollution threatens theArabian Sea,Persian Gulf, andRed Sea.

Indian seas : Statistics
RegionArea
million km2
Volume
million cu km
Mean depth
km
Max depth
km
Coastline
km
Fish harvest
million tonnes
Percent
of total
Andaman Sea
Arabian Sea
Bay of Bengal
Great Australian Bight
Gulf of Aden
Gulf of Oman
Laccadive Sea
Mozambique Channel
Persian Gulf0.2510.050.09
Red Sea0.440.230.492.211
Indian Seas: Maps and descriptions

TheAndaman Sea is a body of water to the southeast of theBay of Bengal, south ofMyanmar, west ofThailand and east of theAndaman Islands; it is part of theIndian Ocean. It is roughly 1,200 kilometres (750 mi) long (north-south) and 650 kilometres (400 mi) wide (east-west), with an area of 797,700 square kilometres (308,000 sq mi). Its average depth is 870 meters (2,854 ft), and the maximum depth is 3,777 meters (12,392 ft).

TheArabian Sea is a region of theIndian Ocean bounded on the east byIndia, on the north byPakistan andIran, on the west byArabian Peninsula, on the south, approximately, by a line betweenCape Guardafui, the north-east point ofSomalia,Socotra andKanyakumari (Cape Comorin) inIndia.

The maximum width of the Arabian Sea is approximately 2,400 km (1,490 mi), and its maximum depth is 4,652 metres (15,262 ft),

TheBay of Bengal occupies an area of 2,172,000 km2. A number of large rivers –Ganges,Brahmaputra,Ayeyarwady,Godavari,Mahanadi,Krishna andKaveri – flow into the Bay of Bengal. The islands in the bay are very numerous, including the Andaman,Nicobar andMergui groups.

The Bay of Bengal is full of biological diversity, diverging amongstcoral reefs,estuaries, fish spawning and nursery areas, andmangroves. The Bay of Bengal is one of the World's 64largest marineecosystems.

Kerilia jerdonii is a sea snake of the Bay of Bengal. Glory of Bengal cone (Conus bengalensis) is just one of the seashells which can be photographed along beaches of the Bay of Bengal.[27]

Anendangered species, theolive ridleysea turtle can survive because of the nesting grounds made available at the Gahirmatha Marine Wildlife Sanctuary,Gahirmatha Beach,Orissa, India.

Bryde's whale which can be seen in the Bay of Bengal is the 10thheaviest animal of the world, weighing in at 22,000 kg (48,000 lb).

Marlin,barracuda,skipjack tuna (Katsuwonus pelamis),yellowfin tuna,Indo-Pacific hump-backed dolphin (Sousa chinensis), andBryde's whale (Balaenoptera edeni) are a few of the marine animals. Bay of Bengal hogfish (Bodianus neilli) is a type ofwrasse which lives in turbid lagoon reefs or shallow coastal reefs. Schools ofdolphins can be seen, whether they are thebottle nose (Tursiops truncatus),pantropical spotted (Stenella attenuata) or thespinner (Stenella longirostris) .Tuna anddolphins are usually residing in the same waters. In shallower and warmer coastal waters theIrrawaddy dolphin (Orcaella brevirostris) can be found.[28][29]

TheGreat Australian Bight is a largebight, or open bay located off the central and western portions of the southern coastline of mainlandAustralia.

The coast line of the Great Australian Bight is characterised by stunning cliff faces (up to 60 m high), surfing beaches and rock platforms, ideal for whale-watching. The waters of the Great Australian Bight, despite being relatively shallow, are not fertile. While mostcontinental shelves are rich in sea life and make popularfishing areas, the barrendeserts north of the bight have very little rainfall, and what there is mostly flows inland, to dissipate underground or insalt lakes. In consequence, the Great Australian Bight receives very little of the runoff that fertilises most continental shelves and is essentially a marine desert. It is probably best noted for the large number ofsharks that frequent its coastal waters, as well as the increasing numbers ofsouthern right whales that migrate within the region.

Economically, the Bight has been exploited over many years as part of the fishing, whaling and shellfish industries.Bluefin tuna have been a favoured target of fishing in the Bight.

TheGulf of Aden. The temperature of the gulf varies between 15 °C (59 °F) and 28 °C (82 °F), depending on the season and the appearance ofmonsoons. The salinity of the Gulf at 10 metres (33 ft) depth varies from 35.3 along the eastern Somali coast to as high as 37.3 ‰ in the Gulf's center,[30] while the oxygen content in the Gulf of Aden at the same depth is typically between 4.0 and 5.0 mL/L.[30]

A geologically young body of water, the Gulf of Aden has a uniquebiodiversity that contains many varieties offish,coral,seabirds, andinvertebrates. This rich ecological diversity has benefitted from the relative lack of pollution during the history of human habitation around the Gulf, but environmental groups fear that the lack of a coordinated effort to control pollution may jeopardize the Gulf'secosphere.[31]

The Gulf of Aden is an area known for acts ofpiracy,[32]|-

TheGulf of Oman is agulf that connects theArabian Sea with theStrait of Hormuz which then runs to thePersian Gulf.

TheLaccadive Sea lies off the southwest coast ofIndia, north of a line extending from the southern point ofSri Lanka to the southernmost of theMaldive Islands, and east of the Maldives and theLaccadive Islands belonging toIndia.

TheMozambique Channel is a portion of theIndian Ocean between the island ofMadagascar and southeastAfrica, namelyMozambique. The channel is approximately 460 kilometers across at its narrowest point betweenAngoche, Mozambique, andTambohorano, Madagascar. It reaches a depth of 3,292 meters about 230 kilometers off the coast of Mozambique. A warm current flows in a southward direction in the channel, leading into theAgulhas Current off the east coast ofSouth Africa. It is 1600 kilometers long and its width varies from 400 to 950 kilometers.

ThePersian Gulf is an extension of theIndian Ocean located betweenIran and theArabian Peninsula. The natural environment of the Persian Gulf is very rich with good fishing grounds, extensivecoral reefs, and abundantpearl oysters, but its ecology has become increasingly under pressure from the heavy industrialisation and in particular the repeated majorpetroleum spillages associated with recent wars fought in the region.

TheRed Sea occupies a part of theGreat Rift Valley, and has a surface area of 438,000 km2. It is 2250 km long and, at its widest point, 355 km wide. It has a maximum depth of 2211 m in the central median trench and an average depth of 490 m (1,608 feet ), but there are also extensive shallow shelves, noted for their marine life andcorals. The sea is the habitat of over 1,000invertebrate species and 200 soft and hard corals and isthe world's most northern tropical sea.

The Red Sea is a rich and diverseecosystem. More than1100 species of fish[33] have been recorded in the Red Sea, and around 10% of these are found nowhere else.[34] This also includes around 75 species ofdeepwater fish.[33] The rich diversity is in part due to the 2,000 km (1,240 mi) ofcoral reef extending along itscoastline; thesefringing reefs are 5000–7000 years old and are largely formed of stonyacropora andporites corals. The reefs form platforms and sometimeslagoons along the coast and occasional other features such as cylinders (such as theblue hole atDahab). These coastal reefs are also visited bypelagic species of red sea fish, including some of the44 species of shark.

Approximately 40% of the Red Sea is quite shallow (under 100 m/330 ft), and about 25% is under 50 m (164 ft) deep. About 15% of the Red Sea is over 1,000 m (3,300 ft) depth that forms the deep axial trough. Shelf breaks are marked by coral reefsContinental slope has an irregular profile (series of steps down to ~500 m/1,640 ft)

Southern Ocean

[edit]

TheSouthern Ocean is the fourth-largest ocean, covering 20,327,000 square kilometers. It is typically between 4,000 and 5,000 meters deep with only limited areas of shallow water. TheAntarctic continental shelf is narrow and unusually deep, its edge lying at up to 800 meters, compared to a global mean of 133 meters.

TheAntarctic Circumpolar Current moves perpetually eastward — chasing and joining itself, and at 21,000 kilometers is the world's longest ocean current, transporting 130 million cubic meters per second — 100 times the flow of all the world's rivers. The Antarctic ice pack fluctuates from an average minimum of 2.6 million square kilometers in March to about 18.8 million square kilometers in September.

Fauna:squid,whales,seals,krill, variousfish

Increased solarultraviolet radiation resulting from the Antarcticozone hole has reduced marine primary productivity (phytoplankton) by as much as 15% and has started damaging theDNA of some fish[citation needed].Illegal, unreported, and unregulated fishing, especially the landing of an estimated five to six times morePatagonian toothfish than the regulated fishery, likely affects the sustainability of the stock.[35] Long-line fishing for toothfish causes a high incidence of seabird mortality.

TheInternational Whaling Commission prohibits commercialwhaling south of40 degrees south (south of60 degrees south between50 degrees and130 degrees west).Japan does not recognize this and they carry out an annual whale-hunt which they say is for scientific research. SeeSouthern Ocean Whale Sanctuary. TheConvention for the Conservation of Antarctic Seals has limited seal-hunting. TheConvention on the Conservation of Antarctic Marine Living Resources regulates fishing in the region.

Southern seas : Statistics
RegionArea
million km2
Volume
million cu km
Mean depth
km
Max depth
km
Coastline
km
Fish harvest
million tonnes
Percent
of total
Amundsen Sea
Bellingshausen Sea
Ross Sea
Cooperation Sea
Cosmonaut Sea
Weddell Sea
Southern seas: Maps and descriptions

TheAmundsen Sea is an arm of theSouthern Ocean offMarie Byrd Land in westernAntarctica. It is mostly ice-covered, averaging about 3 km (1.9 mi) in thickness and roughly the size of Texas.

TheBellingshausen Sea is an area along the west side of theAntarctic Peninsula betweenAlexander Island andThurston Island.

TheRoss Sea is a deep bay of theSouthern Ocean inAntarctica betweenVictoria Land andMarie Byrd Land. The southern part is covered by theRoss Ice Shelf. In the west of the Ross sea,McMurdo Sound is a port which is usually free of ice during the summer.

A 10-metre (32.8 feet) longcolossal squid weighing 495 kilograms (1,091 lb) was captured in the Ross Sea on 22 February 2007.

The Ross Sea toothfish fishery

There are two main species of toothfish:thePatagonian toothfish,Dissostichus eleginoides, which occurs mainly in Subantarctic waters, and theAntarctic toothfish,D. mawsoni, which is found only in Antarctic waters. The Antarctic toothfish is caught from the Polar Convergence (at about 60° S) south to the Antarctic continent, whereas the Patagonian toothfish is mainly caught north of 65° S. The Ross Sea region is unusual because between these latitudes both species are abundant and show considerable overlap in their distribution. Indeed, over 90% of the longlines set in the fishery in this area have both species on the same line. Both species are found down to depths of over 2000 m

The Ross Sea toothfish fishery is the southernmost fishery in the world. The extreme cold and ice conditions can make fishing both difficult and dangerous. During most of the year the Ross Sea itself is covered by ice. However, during January and February, areas of open water (calledpolynas) allow access to the continental shelf and slope. Longline vessels (predominantly from New Zealand, but also from South Africa, Russia, and Uruguay) have taken advantage of this to develop an exploratory fishery. They start working in the deep south, and as the season progresses they move north to stay ahead of the freezing sea ice, and by May are restricted to the northernmost fishing grounds. CCAMLR agrees on annual precautionary catch limits. Since 1998, the catch has steadily increased from about 40 t to over 1350 t in 2002 (all of these catches are well within the CCAMLR limits). Because it is a high latitude fishery, Antarctic toothfish has formed over 95% of the catch. Up to three New Zealand vessels have been involved in the fishery in any year. However, in the 2003 season up to six New Zealand vessels are fishing in these waters.[36]

TheCooperation Sea
TheCosmonaut Sea
An aerial view ofAntarctica. Weddell Sea is the 'bay' in the top left corner.

TheWeddell Sea land boundaries are defined by the bay formed from the coasts ofCoats Land and theAntarctic Peninsula. Much of the southern part of the sea, up toElephant Island, is permanent ice, theFilchner-Ronne Ice Shelf. At its widest the sea is around 2,000 km across, in area it is around 2.8 million km2. The ice shelves which used to extend roughly 3,900 square miles (10,000 km2) over the Weddell Sea have completely disappeared by 2002.

Arctic Ocean

[edit]

TheArctic Ocean is the smallest of the world's five major oceans and the shallowest.[37] Almost completely surrounded byEurasia andNorth America, it is largely covered bysea ice throughout the year. Itstemperature andsalinity varyseasonally as the ice cover melts and freezes;[38] its salinity is the lowest on average of the five major seas, due to lowevaporation, heavy freshwater inflow from rivers and streams, and limited connection and outflow to surrounding oceanic waters with higher salinities. In summer the icepack shrinks about fifty percent.[37]

Endangered marine species includewalruses and whales. The area has a fragileecosystem which is slow to change and slow to recover from disruptions or damage. The Arctic Ocean has relatively little plant life except forphytoplankton. Phytoplankton are a crucial part of the ocean and there are massive amounts of them in the Arctic. Nutrients from rivers and the currents of the Atlantic and Pacific oceans provide food for the Arctic phytoplankton.[39]

See also

[edit]

Notes

[edit]
  1. ^The World's Oceans and Seas.Archived 2006-02-24 at theWayback Machine Encarta. Retrieved 19 April 2008.
  2. ^FAO 2005 statistics:Fisheries and Aquaculture. Includesfish,crustaceans, andmolluscs, does not include marine mammals or aquatic plants.
  3. ^CIA Factbook:Pacific ocean.
  4. ^CIA Factbook:Atlantic ocean.
  5. ^CIA Factbook:Indian ocean.
  6. ^CIA Factbook:Southern ocean.
  7. ^CIA Factbook:Arctic ocean.
  8. ^Elert, GlennVolume of Earth's Oceans. The Physics Factbook. Retrieved 19 April 2008.
  9. ^"Pacific Ocean".Britannica Concise. 2006. Chicago: Encyclopædia Britannica, Inc.
  10. ^Hopley, David; Smithers, Scott G.; Parnell, Kevin E. (2007).The geomorphology of the Great Barrier Reef : development, diversity, and change. Cambridge : Cambridge University Press. p. 27.ISBN 978-0-521-85302-6.{{cite book}}: CS1 maint: publisher location (link)
  11. ^"Tides in Marginal, Semi-Enclosed and Coastal Seas - Part I: Sea Surface Height". ERC-Stennis at Mississippi State University. Archived fromthe original on 2004-03-18. Retrieved2007-02-02.
  12. ^Bleaching Threatens Caribbean Coral Reefs. CBS News. URL accessed on April 29, 2006.
  13. ^Alarm sounded for Caribbean coral. BBC News. URL accessed on April 29, 2006.
  14. ^Protocol Concerning Specially Protected Areas and Wildlife to the Convention for the Protection and Development of the Marine Environment of the Wider Caribbean Region (SPAW) NOAA Fisheries:Office of Protected Resources. URL accessed on April 30, 2006.
  15. ^LME 12: Caribbean SeaArchived 2006-05-04 at theWayback Machine NOAA Fisheries Northeast Fisheries Science Center Narragansett Laboratory. URL last accessed May 14, 2006.
  16. ^"GULF OF MEXICO".Handbook of Texas Online. Texas State Historical Association.
  17. ^Pinet, Paul R. (1996) Invitation to Oceanography, St Paul, MN: West Publishing Co., (3rd ed.), p.202
  18. ^Pinet, p. 206
  19. ^Pinet, pp. 206–7
  20. ^Pinet, p. 207
  21. ^Galil, B.S. and Zenetos, A. (2002). A sea change: exotics in the eastern Mediterranean Sea, in: Leppäkoski, E. et al. (2002).Invasive aquatic species of Europe: distribution, impacts and management. pp. 325-336.
  22. ^"Pollution in the Mediterranean Sea. Environmental issues".
  23. ^"SCADPlus: Barcelona Convention: protecting the Mediterranean Sea".europa.eu. Archived fromthe original on 2006-06-13.
  24. ^"Mediterranean Monk Seal Fact Files: Overview".
  25. ^"Marine Litter: An analytical overview"(PDF). United Nations Environment Programme. 2005. Archived fromthe original(PDF) on 2007-07-17. Retrieved2008-08-01.
  26. ^"ROYAL SOCIETY OF EDINBURGH INQUIRY INTO THE SCOTTISH FISHING INDUSTRY"(PDF). Archived fromthe original(PDF) on 2008-02-16. Retrieved2007-12-09.
  27. ^Phillip Colla Natural History Photography URL accessed January 21, 2007
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