| Wine region | |
 | |
| Official name | State of North Dakota |
|---|---|
| Type | U.S. state |
| Year established | 1889 |
| Years of wine industry | 2002-present |
| Country | United States |
| Total area | 70,762 square miles (183,273 km2) |
| No. of wineries | 2[1] |
North Dakota wine refers towine made fromgrapes grown in theU.S. state ofNorth Dakota. North Dakota was the last state in the United States sinceProhibition to license a commercial winery. The first bonded commercial winery in North Dakota,Pointe of View Winery, was established on April 17, 2002. Pointe of View Winery has since been joined by a second winery,Dakota Hills Winery, but both wineries focus on wine made from fruits other than grapes.[1]
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