| Neary's | |
|---|---|
 The restaurant's exterior in July 2024, after its closure | |
 Interactive map of Neary's | |
| Restaurant information | |
| Established | March 16, 1967 (1967-03-16) |
| Closed | July 19, 2024 (2024-07-19) |
| Previous owner(s) | Jimmy Neary The Neary family |
| Location | 358 East 57th Street, New York City,Manhattan, New York, 10022, United States |
| Coordinates | 40°45′30″N73°57′49″W / 40.7583°N 73.9635°W /40.7583; -73.9635 |
| Website | www |
Neary's was anIrish pub on East57th Street nearFirst Avenue inMidtown Manhattan, New York City, from 1967 to 2024. It was founded in 1967 byJimmy Neary (September 14, 1930 – October 1, 2021), an Irish emigrant who had worked in New York City establishments and served in the United States Army. Neary's was known for its traditional menu and itselite clientele, including political figures, prominent businesspeople, writers, and entertainers. Neary died in 2021 and his children continued to operate the pub until its closure in 2024.
Neary's was founded by James Joseph "Jimmy" Neary, an Irish emigrant to the United States. Jimmy Neary was born on September 14, 1930, inTubbercurry,Ireland. Neary emigrated to the United States at the age of 24; he bought his boat ticket by buying lambs from gambling winnings, and then breeding and selling them.[1][2] When he first moved to New York City, he worked as a porter at theNew York Athletic Club. He was then drafted into theUnited States Army and served in Germany. When he returned he worked as a bartender atP. J. Moriarty's until he opened his own pub. In 1966, he married his wife Eileen Twomey. OnSaint Patrick's Day, March 16, 1967, Jimmy opened his eponymous pub with Brian Mulligan, who was also a bartender, at 358 East 57th Street.[1] In 1986, Jimmy purchased the building.[3]
Neary's was described as an upscale establishment. Jimmy Neary required male customers to wear jackets and barred t-shirts and shorts.[1][3][4] The bar had a traditional pub menu. Its most popular items were lamb chops with mint jelly and corned beef and cabbage.[1][4][5]
The pub was best known for itsnotable regulars, including political figures, prominent businesspeople, writers, and entertainers. Customers were drawn by Jimmy Neary's work ethic and personality,[1] as well as its long-time bartenders and waiters,[6][4][7][8] including Jimmy's daughter Una Neary, who worked at the pub for most of her life and continued working there even after becoming a partner atGoldman Sachs.[9] The pseudonymous food critic Brooks of Sheffield, writing forEater, called Neary a "faithful and attentive owner".[4] Neary worked every day of the year except for Christmas Day, when he closed the restaurant.[10] Jimmy was short in stature, and many customers referred to him as their "favoriteleprechaun".[1]The New York Times wrote that Jimmy's "hospitality ma[de] everyone feel like a regular".[5]
Jimmy Neary died on October 1, 2021(2021-10-01) (aged 91).[1] TheArchbishop of New York, CardinalTimothy M. Dolan, presided over his funeral atSt. Patrick's Cathedral. TheNew York City Police Department shut down theFDR Drive, theHarlem River Drive, and the top level of theGeorge Washington Bridge for his funeral procession.[2] Jimmy's children operated the restaurant until July 19, 2024. Prior to closing, they announced that they had sold the building to two restaurateurs who planned to open an updated Irish restaurant.[6] The two restauranteurs, Thomas and Anthony Martignetti, later changed their minds about opening their own venue and turned to chefEd Cotton, who leased the space with two other partners and plans to open a tavern-style eatery called the Derby Club in September 2025. The new restaurant will retain the same floor plan as Neary's, including the location of the bar near the entrance.[11]
Source:The New York Times[1] (unless otherwise noted)