Emarel Freshel | |
|---|---|
Freshelc. 1922 | |
| Born | Maud Russell Lorraine Carpenter 1867 (1867) |
| Died | 1949 (aged 81–82) |
| Alma mater | Organtz College |
| Occupation(s) | Designer, activist foranimal rights andvegetarianism |
| Spouses |
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Maud Russell Lorraine Freshel (née Carpenter; other married nameSharpe; 1867–1949) was an American socialite, designer, andanimal rights andvegetarianism activist. She also went by her initials,M. R. L., which she later spelledEmarel.
Maud Russell Lorraine Carpenter was born in 1867 inWest Virginia the daughter of Mary Amaryllis "Emma" Bower and Russell Carpenter. She grew up in Chicago and graduated fromOrgantz College. She married Ernest R. Sharpe of Boston. In 1917, she married Curtis P. Freshel.
Freshel was ananti-vivisectionist,Christian Science practitioner, and vegetarian.[1] She authored the vegetarian cookbookThe Golden Rule Cookbook.[2] Her dog was also vegetarian.[3] In 1917, she resigned from the Christian Science church because it supported the entry of the United States intoWorld War I.[2]
Freshel and her husband were friends ofGeorge Bernard Shaw, during their travels to England they were occasional guests at his house.[4]
Freshel founded the Millennium Guild in 1912, the first animal rights organization in the United States.[5] The Guild promotedfaux fur as an alternative to fur fabrics and recommended a vegetarian diet for ethical reasons.[6] It hostedThanksgiving dinners at theCopley Plaza hotel in Boston.[7] The Guild's most notable supporter was stage actressMinnie Maddern Fiske.[4]
Members of the Guild wore cotton clothes and avoided all animal-based clothing.[8] By 1913, the Guild reported 200 members. The goal of the organization was to "teach the foremost among the unnecessary evils of the world, and one which underlies most of the other evils, is the mutilation and slaughter of our fellow creatures for food and other selfish ends."[8]
Curtis founded the Millennium Food Company to producemeat substitutes and non-animal foods.[4] Its most successful product was Bakon Yeast, made from hickory smoke.[4] After Freshel died her husband Curtis controlled the Guild and after his death the organization was directed byPegeen Fitzgerald.[5]
Mrs. Freshel is traditionally held to be responsible for the original designs of the Wisteria and Pond LilyTiffany lamps that won the grand prize at the 1902 Prima Exposizione d’Arte Decoration Moderna in Turin, Italy. In 1900, she commissionedLouis Comfort Tiffany to decorate her home inChestnut Hill, Massachusetts. Included in her sketches was a lampshade modeled after thewisteria that grew there. It is presumed that she exchanged the commercial rights to the design for a reduced fee on the work. However, the recent discovery ofClara Driscoll's letters suggests instead that Driscoll may have been responsible for the Wisteria design.
She designed a Swiss chalet style house for her neighbors Mr. and Mrs. John G. "Jack" Ramsbottom at 86 Commonwealth Avenue in Chestnut Hill. This and her own Tudor style house at 74 were acquired and gutted byBoston College and known as the Philomatheia Club and Alumni Hall, respectively. They were razed in 1988 to make way for dormitories.
