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List of Taiwanese desserts and snacks

From Wikipedia, the free encyclopedia

Pineapple cake
Aiyu jelly
Taro ball
Tshuah-ping

This is alist of notable Taiwanese desserts and snacks. Some of these dishes are also a part of other cuisines.

Taiwanese desserts and snacks

[edit]
This is adynamic list and may never be able to satisfy particular standards for completeness. You can help byediting the page to add missing items, with references toreliable sources.
  • Aiyu jelly – Jelly popular in Taiwan and Singapore
  • Apple bread – Taiwanese aromatic bread
  • Bakkwa – Salty-sweet dried meat product
  • Brown sugar cake – Taiwanese sponge cake made with brown sugar, low-gluten flour and tapioca starch
  • Chhau-a-koe – Glutinous rice dumplings colored green with herbsPages displaying short descriptions of redirect targets
  • Coconut bar – Chilled, gelatinous dessert made from coconut milk
  • Concave cake
  • Douhua – Chinese dessert made with tender tofu
  • Dried shredded squid – Seafood product
  • Egg yolk pastry – Taiwanese mooncake pastry filled with salted duck egg yolk and red bean paste
  • Grass jelly – Asian jelly-like dessert
  • Ji dan gao – Taiwanese sponge cake
  • Kiâm-piánn – Taiwanese salty biscuit
  • Lek-tau-phong – Taiwanese mung bean minced meat mooncake pastryPages displaying short descriptions of redirect targets
  • Mango shaved ice – Taiwanese shaved ice dessert with mango topping
  • Mochi – Japanese rice cake
  • Naiyou subing – Taiwanese buttery, flaky pastry made into a thin circle
  • Ōo-á-ping – Traditional Taiwanese taro ice dessert
  • Peanut soup – Soup made from peanuts
  • Peanut ice cream roll – Traditional Taiwanese vegetarian dessert
  • Pineapple cake – Taiwanese sweet pastry
  • QQ egg – Taiwanese fried sweet potato snack
  • Scallion bread – Taiwanese green onion bread
  • Shuangbaotai – Taiwanese crispy, deep-fried dough of Hokchew origin
  • Square cookie – Taiwanese cookie originated from Chiayi
  • Suncake – Taiwanese flaky cakes filled with maltose
  • Taro ball – Traditional Taiwanese dessert made of taro
  • Taro pastry – Taiwanese buttery, flaky pastry with taro fillings
  • Tshuah-ping – Shaved ice dessert
  • Wheel Pie – Taiwanese pastry dessertPages displaying short descriptions of redirect targets
  • Youtiao – Deep-fried pastry of Chinese origin

See also

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References

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Types
Various desserts
By region
See also
Dishes and meals
Xiaochi
Snacks and desserts
Beverages
Ingredients
Chefs and bakers
Miscellaneous
Dishes
by origin
Africa
North America
South America
Asia
Europe
Oceania
Misc./other
By type
and origin
Breads
Cheeses
Condiments
Desserts
and sweets
Soups and stews
Snack foods
Misc.
By type
By cooking style
By preparation
style
Breads, grains
and seeds
Dairy-based
Fruits and
vegetables
Fish and
seafood
Meat-based
Soups andstews
Sweets
Misc.
Retrieved from "https://en.wikipedia.org/w/index.php?title=List_of_Taiwanese_desserts_and_snacks&oldid=1333154418"
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