| Type | Dessert |
|---|---|
| Place of origin | Albania |
| Region or state | Kruje |
| Serving temperature | Cold |
| Main ingredients | Rice,butter, mutton broth,raisins,sugar,cinnamon,cloves |
Kabuni is a traditionalAlbaniandessert.[1][2] It is made ofrice fried inbutter, mutton broth (ram's neck only),raisins (rinsed first in warm water), and some salt. It is then boiled beforesugar,cinnamon, and groundcloves are added. It is served cold.
