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Johnny Marzetti

Coordinates:40°00′13″N83°00′31″W / 40.003693°N 83.008571°W /40.003693; -83.008571
From Wikipedia, the free encyclopedia
Italian-American pasta dish
"Marzetti" redirects here. For the brand of dressings and dips, seeT. Marzetti Company.
Johnny Marzetti
Johnny Marzetti is a pastacasserole popular in the American Midwest and the formerPanama Canal Zone.
Alternative namesMarzetti, Johnny Mazetti, Mazetti, Johnny Machete, Joe Mazzotti, Jo Mazzotti
CourseMain dish
Place of originUnited States
Region or stateColumbus, Ohio,Midwestern United States
Created byMarzetti's Restaurant,Columbus, Ohio
Serving temperatureHot
Main ingredientsPasta,ground beef,Italian sausage,tomatoes,cheese
Variationsmushrooms, vegetables, olives

Johnny Marzetti, or simplymarzetti, is an Americanpasta dish in thecuisine of the Midwestern United States prepared withnoodles,cheese,ground beef orItalian sausage,[1] and atomato sauce that may includearomaticvegetables andmushrooms.[2]

History

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Johnny Marzetti originated inColumbus, Ohio, atMarzetti's, anItalian restaurant established in 1896 at Woodruff Avenue and High Street by an Italian immigrant named Teresa Marzetti.[3][4] One of the dishes Marzetti offered her customers was a baked casserole of ground beef, cheese, tomato sauce, and noodles that she named for her brother-in-law, Johnny.[5] Teresa Marzetti was the first person to serve the casserole Johnny Marzetti in a restaurant.[6] Proximity to the nearbyOhio State University helped the first restaurant succeed and spread Marzetti's fame.[7]

By the 1920s, it had become popular across Ohio and theMidwestern United States. The original restaurant closed in 1942, but a second location, opened in 1919, remained in operation until Teresa Marzetti died in 1972.[8] Marzetti's later became known for various salad dressings, which are still produced under theT. Marzetti Company label.[citation needed]

Johnny Marzetti also became a popular dish in the formerPanama Canal Zone, whereZonians referred to the dish as "Johnny Mazetti".[9]

In Season 3, Episode 18 ofGilmore Girls, "Happy Birthday, Baby", Johnny Marzetti casserole is referred to as "Johnny Machete", a dish[10]Richard Gilmore's grandmother made for him when he was feeling sad.[11]

See also

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References

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  1. ^"Johnny Marzetti is a Retro Pasta Casserole That Everyone Will Love".
  2. ^"Johnny Marzetti".Saveur. April 9, 2015. RetrievedNovember 8, 2015.
  3. ^Edward Pfau (April 4, 2013),Casserole indeed started in Columbus,The Columbus Dispatch, p. 18A, archived fromthe original on October 19, 2021, retrievedOctober 20, 2013
  4. ^Charlotte Durham (September 30, 2009),Origin of Johnny Marzetti pasta casserole legendary,The Commercial Appeal, p. M4, retrievedOctober 20, 2013
  5. ^"Johnny Marzetti - Ohio History Central". Archived fromthe original on 29 August 2021. Retrieved23 September 2014.
  6. ^"Johnny Marzetti - Ohio History Central".ohiohistorycentral.org. Archived fromthe original on 29 August 2021. Retrieved8 November 2015.
  7. ^"T. Marzetti Company - Ohio History Central". Archived fromthe original on 19 October 2021. Retrieved23 September 2014.
  8. ^"Teresa Marzetti - Ohio History Central". Archived fromthe original on 30 July 2018. Retrieved23 September 2014.
  9. ^Darbee, Jeff (August 20, 2014)."City Quotient: What is Columbus' definitive local food?".Columbus Monthly. Archived fromthe original on October 19, 2021. RetrievedNovember 10, 2015.
  10. ^"Johnny Marzetti Recipe". May 2009.
  11. ^Gilmore Gags (2014-02-20),Richard is making the dinner, retrieved2018-01-28

External links

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40°00′13″N83°00′31″W / 40.003693°N 83.008571°W /40.003693; -83.008571

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