John Egerton (June 14, 1935 — November 21, 2013) was an Americanjournalist and author known for his writing on theCivil Rights Movement,Southern food,history of the South, andSouthern culture.[1]
Egerton wrote or edited approximately twenty non-fiction books and one "contemporary fable". He also contributed chapters to numerous other volumes and wrote scores of articles in newspapers and magazines. Egerton was a participant and writer for many projects and conferences dealing with education,desegregation,civil rights, and the American South; particularly its food. Among his best-known books are "The Americanization of Dixie", "Generations: An American Family", "Southern Food: At Home, on the Road, in History", and "Speak Now Against the Day: The Generation before the Civil Rights Movement in the South".[1]
Egerton'sSpeak Now Against the Day: The Generation Before the Civil Rights Movement in the South won theRobert F. Kennedy Book Award. He also wroteSouthern Food: At Home, On the Road, In History and coeditedNashville: An American Self-Portrait, a look at his adopted city to in the 1960s. In June 2013, five months before his own death, Egerton spoke at the memorial service for preacher and civil rights activistWill D. Campbell.[1]
A native ofAtlanta, Egerton was the son of traveling salesman William G. Egerton and his wife Rebecca White. The family settled in the smallKentucky city ofCadiz, where John graduated fromTrigg County High School in 1953. He attendedWestern Kentucky University 1953–54, then served in the U.S. Army 1954–56. He earned a B.A. degree from theUniversity of Kentucky in 1958 and an M.A. in 1960.
Between 1958 and 1960, Egerton was with the Public Relations Department of the University of Kentucky, and from 1960 to 1965, he served as Director of Public Information and Publications for theUniversity of South Florida inTampa. For six years, beginning in 1965, he was a magazine staff writer forSouthern Education Report and its successor,Race Relations Reporter, both based inNashville from 1965 until 1971.
In 1971, Egerton began his career as a freelance writer of nonfiction, specializing in education, race relations and social-cultural issues in his native region. He was a contributing editor forSaturday Review of Education (1972–73),Race Relations Reporter (1973–74), andSouthern Voices (1974–75). During 1973–75, he was a contributing writer for theSouthern Regional Council in Atlanta. In 1977–78, he was journalist-in-residence atVirginia Polytechnic Institute and State University.
In 1988–89, he wrote a syndicated food column for theAtlanta Journal-Constitution and other southern newspapers, and in 1996 he was a senior correspondent forThe Tennessean, Nashville's morning daily. In 1997 he was a senior lecturer in American Studies at theUniversity of Texas inAustin.
In 1999, Egerton was one of the founders of theSouthern Foodways Alliance (SFA) in theCenter for the Study of Southern Culture at theUniversity of Mississippi. In 2007, the SFA established the John Egerton Prize[2] to recognize annually selected "artists, writers, scholars, and others—including artisans and farmers—whose work in the American South addresses issues of race, class, gender, and social andenvironmental justice, through the lens of food."
John Egerton died at the age of 78 after suffering a heart attack at his home in Nashville. He and his wife Ann Bleidt were the parents of two sons, Brooks and March.[3]