| Jōji | |
|---|---|
The restaurant's exterior in 2025 | |
![]() Interactive map of Jōji | |
| Restaurant information | |
| Established | September 14, 2022 (2022-09-14) |
| Head chef | George Ruan[1] |
| Chef | Wayne Cheng |
| Food type | Japanese |
| Dress code | Business casual |
| Rating | |
| Location | 1 Vanderbilt Avenue, New York, New York, United States |
| Coordinates | 40°45′11″N73°58′43″W / 40.75306°N 73.97861°W /40.75306; -73.97861 |
| Seating capacity | 10-seat counter |
| Reservations | Yes |
| Website | jojiny |
Jōji is aMichelin-starredJapanese restaurant in New York City.[2][3] The restaurant opened on September 14, 2022 belowOne Vanderbilt, a skyscraper inMidtown Manhattan adjacentGrand Central Terminal.[4] The restaurant was originally planned to be located on the second floor of One Vanderbilt in the back ofLe Pavillon, but was placed in a hidden alcove below the building.[3]
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