| Ilex kaushue | |
|---|---|
 | |
| Tea made with the dried leaves ofIlex kaushue | |
Scientific classification | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Asterids |
| Order: | Aquifoliales |
| Family: | Aquifoliaceae |
| Genus: | Ilex |
| Species: | I. kaushue |
| Binomial name | |
| Ilex kaushue | |
| Synonyms[1] | |
| |
Ilex kaushue is a species ofplant in theholly family,Aquifoliaceae, which is used to make a very bitter infusion calledkuding. It is native to southern China and northern Vietnam, growing in dense forests, a tree up to 8 metres (26 ft) tall.[2]
