| Course | Dessert |
|---|---|
| Serving temperature | Cold |
| Main ingredients | Ice cream |
Anice cream bar is afrozen dessert featuringice cream on astick. The confection was patented in the US in the 1920s, with one invalidated in 1928.
An ice cream bar is afrozen dessert on a stick. It featuresice cream, distinguishing it from anice pop, which does not contain any ice cream. Ice cream bars are often dipped and covered inchocolate.

In the US, theEskimo Pie chocolate bar was invented in Iowa by a pharmacy owner named Chris Nelson,[1] who was inspired by a boy named Douglas Ressenden who could not decide between candy and ice cream.[2] They were named "I-Scream-Bars" in the original test run.[2][3] One of the earliest advertisements for Eskimo Pies appeared in the November 3, 1921 issue of theIowa City Press-Citizen.[4] A patent was awarded in 1922,[5] but invalidated in 1928.[2]
According to theGood Humor ice cream company, confectionerHarry Burt invented ice cream on a stick in 1920, and was granted a patent in 1923.[6][7][5] This product also was enrobed in chocolate,[8] and other products were produced.[9]