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Ethics of uncertain sentience

From Wikipedia, the free encyclopedia
Area of applied ethics
Debate continues over whethercrustaceans, such aslobsters, aresentient and canexperience pain. A 2021 UK review reported that evidence for sentience in lobsters is "substantial but not strong".[1]

Theethics of uncertain sentience is an area ofapplied ethics concerned with decision-making when it is unclear whether a being issentient, understood as capable of subjective experience, feeling, or perception. The issue arises prominently inanimal ethics, especially for invertebrates such ascrustaceans andinsects and forfish, where the possibility ofpain is contested; it also features in debates inenvironmental ethics, theethics of artificial intelligence andneuroethics.

Proposed responses in the literature include decision rules, with theprecautionary principle most commonly invoked, alongside incautionary and expected-value approaches (including probabilistic variants);virtue-ethical arguments for attentiveness and caution toward possibly sentient animals; and assessment frameworks inanimal welfare science. Ongoing discussion considers evidential standards, potential regulatory and economic costs, and the scope of moral consideration across diversebiological taxa and computational substrates.

Animal ethics

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Invertebrates

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Crustaceans and cephalopods

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See also:Pain in crustaceans andPain in cephalopods

David Foster Wallace's 2004 essay "Consider the Lobster" describes the Maine Lobster Festival and poses the problem of inferring pain across species. It notes evidence ofnociceptors in lobsters alongside uncertainty aboutendogenous opioids, and reflects on the ethics of killing and cooking animals alive; building on this, Robert C. Jones's chapter "The Lobster Considered" engages Wallace's essay and argues that current evidence supports treating lobsters as capable of pain and thus as morally considerable. Jones reviews neurophysiological and behavioural work onnociception and opioid systems, distinguishes moral considerability from degrees of moral significance, and concludes that, given residual uncertainty, aprecautionary approach is warranted toward practices that risk causing pain to crustaceans.[2]

A 2021 UK government-commissioned review by theLondon School of Economics evaluated 300 studies and concluded thatcephalopods anddecapod crustaceans should be treated as sentient, grading the evidence as "very strong" for octopods, "strong" for most crabs, and "substantial but not strong" for squid, cuttlefish, and lobsters; it recommended best-practice transport, stunning, and slaughter and said lobsters and crabs should not be boiled alive, informing debate on theAnimal Welfare (Sentience) Act.[1]

Insects

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See also:Insect cognition andWelfare of farmed insects
A modular cricketfarm. The sentience ofcrickets is uncertain; commentators note thatfarming insects involves killing significant numbers of individuals.[3]

In 2016, Shelley A. Adamo reviewed philosophical, neurobiological, behavioural, robotic, and evolutionary lines of evidence on insect pain and concluded that the question remains unsettled: insects clearly show nociception and complex learning, but similar pain-like behaviours can arise from simpler mechanisms and can be engineered in robots, so argument-by-analogy to human pain is weak without a clear account of the neural architecture needed forsubjective experience. She contrastsMorgan's canon with the precautionary principle, noting that they point to opposing policy responses and that precaution has research and economic costs; she nonetheless urges careful handling to avoid stress for methodological and ethical reasons.[4]

In an article forVox,Dylan Matthews examines the question of insect sentience in proposals to scaleentomophagy, reporting limited evidence on whetherfarmed insects feel pain and on the welfare impact of common slaughter methods (e.g. freezing and shredding). He cites estimates that around 1 trillion insects are raised and killed annually, with about 79–94 billion alive at any time, and argues that if insects can suffer the ethical implications of expanding insect farming would be substantial.[3]

Fish

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See also:Pain in fish

Maximilian Padden Elder argues that contemporary evidence warrants treating fish as potential sufferers withinanimal ethics. He distinguishes nociception from conscious pain and contends thatteleosts possess nociceptors and display behaviours consistent with affective states. Objections that fish cannot suffer because they lack aneocortex, or because they do not exhibit human-like pain displays, are described asanthropocentric; Elder notes subcortical processing and behavioural data that weaken neocortex-based dismissals and cautions against using human responses as the standard for other species. He also discusses cultural and psychological factors that reduce empathy for fish and thereby lower concern for their welfare.[5]

Given remaining uncertainty, Elder advocates a precautionary approach that shifts the burden of proof to those whose actions risk harm. He cites policy analogues (the U.S.Marine Mammal Protection Act, UK protection of cephalopods, and EU uses of the precautionary principle) and points to scale as a reason for priority, noting estimates of roughly 1–2.7 trillion wild-caught fish annually and tens of billions of farmed fish slaughtered in a single year. He draws out implications for commercial and recreational fishing and questions the coherence of moralpescetarianism in light of possible fish suffering.[5]

Decision principles and frameworks

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In the 2015 essay "Reconsider the Lobster",Jeff Sebo quotes Wallace's discussion of the difficulty of establishing whether an animal can experience pain.[6] Sebo calls the question of how to treat individuals of uncertain sentience, the "sentience problem" and argues that this problem which "Wallace raises deserves much more philosophical attention than it currently receives."[6] Sebo asserts that there are two motivating assumptions behind the problem: "sentientism aboutmoral status"—the idea that if an individualis sentient, then they deserve moral consideration—and "uncertainty about other minds", which refers to scientific and philosophical uncertainty about which individuals are sentient.[6]

In response to the problem, Sebo lays out three different potential approaches: the incautionary principle, which postulates that in cases of uncertainty about sentience it is morally permissible to treat individuals as if they are not sentient; the precautionary principle, which suggests that in such cases we have a moral obligation to treat them as if they are sentient; and the expected value principle, which asserts that we are "morally required to multiply our credence that they are by the amount of moral value they would have if they were, and to treat the product of this equation as the amount of moral value that they actually have". Sebo advocates for the latter position.[6][7]

Jonathan Birch proposes a practical framework grounded in the precautionary principle for assessing animal sentience and argues that it is consistent with established practice inanimal welfare science.[8]

Simon Knutsson and Christian Munthe argue that from the perspective ofvirtue ethics, that when it comes to animals of uncertain sentience, such as "fish, invertebrates such as crustaceans, snails and insects", that it is a "requirement of a morally decent (or virtuous) person that she at least pays attention to and is cautious regarding the possibly morally relevant aspects of such animals".[9]

Environmental ethics

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See also:Environmental ethics

Kai Chan advocates for an environmental ethic, which is a form ofethical extensionism applied to all living beings because "there is a non-zero probability of sentience and consciousness" and that "we cannot justify excluding beings from consideration on the basis of uncertainty of their sentience".[10]

Ethics of artificial intelligence

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See also:Ethics of artificial intelligence

Nick Bostrom andEliezer Yudkowsky argue that if anartificial intelligence is sentient, then it is wrong to inflict it unnecessary pain, in the same way that it is wrong to inflict pain on an animal, unless there are "sufficiently strong morally overriding reasons to do so".[11] They also advocate for the "Principle of Substrate Non-Discrimination", which asserts: "If two beings have the same functionality and the same conscious experience, and differ only in the substrate of their implementation, then they have the same moral status."[11]

Soenke Ziesche andRoman Yampolskiy coined the term "AI welfare" and outlined the new field of AI welfare science, which is derived fromanimal welfare science.[12]

Neuroethics

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See also:Neuroethics

Adam J. Shriver argues for "precise, precautionary, and probabilistic approaches to sentience" and asserts that the evidence provided by neuroscience has differing relevance to each; he concludes that basic protections for animals should be guided by the precautionary principle and that although neuroscientific evidence in certain instances is not necessary to indicate that individuals of certain species require protections, "ongoing search for the neural correlates of sentience must be pursued in order to avoid harms that occur from mistaken accounts."[13]

See also

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References

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  1. ^abHunt, Katie (2021-11-22)."Lobsters and crabs are sentient beings and shouldn't be boiled alive, UK report says".CNN. Retrieved2024-07-08.
  2. ^Jones, Robert C. (2014)."The Lobster Considered"(PDF). In Korb, Scott; Bolger, Robert K. (eds.).Gesturing Toward Reality: David Foster Wallace and Philosophy. New York:Bloomsbury. pp. 87–106.ISBN 978-1-4411-2835-5.OCLC 857981573.
  3. ^abMatthews, Dylan (2021-06-19)."The biggest problem with eating insects isn't "ew"".Vox. Retrieved2024-07-08.
  4. ^Adamo, Shelley Anne (2016-08-01)."Do Insects Feel Pain? A Question at the Intersection of Animal Behaviour, Philosophy and Robotics".Animal Behaviour.118:75–79.doi:10.1016/j.anbehav.2016.05.005.ISSN 0003-3472.S2CID 53167462.
  5. ^abElder, Maximilian Padden (2014)."The Fish Pain Debate: Broadening Humanity's Moral Horizon".Journal of Animal Ethics.4 (2):16–29.doi:10.5406/janimalethics.4.2.0016.ISSN 2156-5414.JSTOR 10.5406/janimalethics.4.2.0016 – viaAcademia.edu.
  6. ^abcdSebo, Jeff (2015-09-09)."Reconsider the Lobster".What's Wrong?. Retrieved2020-07-30.
  7. ^Sebo, Jeff (2018-05-23). "The Moral Problem of Other Minds".The Harvard Review of Philosophy.25:51–70.doi:10.5840/harvardreview20185913.S2CID 212633342.
  8. ^Birch, Jonathan (2017-01-01)."Animal sentience and the precautionary principle".Animal Sentience.2 (16).doi:10.51291/2377-7478.1200.ISSN 2377-7478.S2CID 37538020.
  9. ^Knutsson, Simon; Munthe, Christian (2017-04-01). "A Virtue of Precaution Regarding the Moral Status of Animals with Uncertain Sentience".Journal of Agricultural and Environmental Ethics.30 (2):213–224.doi:10.1007/s10806-017-9662-y.ISSN 1573-322X.S2CID 149006196.
  10. ^Chan, Kai M.A. (2011-08-01)."Ethical Extensionism under Uncertainty of Sentience: Duties to Non-Human Organisms without Drawing a Line".Environmental Values.20 (3):323–346.doi:10.3197/096327111X13077055165983.hdl:2429/45342.
  11. ^abBostrom, Nick; Yudkowsky, Eliezer (2014), Frankish, Keith; Ramsey, William M. (eds.),"The ethics of artificial intelligence"(PDF),The Cambridge Handbook of Artificial Intelligence, Cambridge: Cambridge University Press, pp. 316–334,doi:10.1017/cbo9781139046855.020,ISBN 978-1-139-04685-5,S2CID 151328482, retrieved2020-07-30
  12. ^Ziesche, Soenke; Yampolskiy, Roman (2019)."Towards AI Welfare Science and Policies".Big Data and Cognitive Computing.3: 2.doi:10.3390/bdcc3010002.
  13. ^Shriver, Adam J. (2020), Johnson, L. Syd M.; Fenton, Andrew; Shriver, Adam (eds.),"The Role of Neuroscience in Precise, Precautionary, and Probabilistic Accounts of Sentience",Neuroethics and Nonhuman Animals, Wellcome Trust–Funded Monographs and Book Chapters, Cham (CH): Springer, pp. 221–233,doi:10.1007/978-3-030-31011-0_13,ISBN 978-3-030-31010-3,PMID 32223121, retrieved2020-07-30

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