| Emmett Watson's Oyster Bar | |
|---|---|
The restaurant's interior, 2008 | |
![]() Interactive map of Emmett Watson's Oyster Bar | |
| Restaurant information | |
| Location | Seattle, Washington, United States |
| Coordinates | 47°36′36″N122°20′34″W / 47.6101°N 122.3427°W /47.6101; -122.3427 |
Emmett Watson's Oyster Bar is aseafood restaurant inSeattle'sPike Place Market, in theU.S. state ofWashington. Seattle journalistEmmett Watson and his friend Sam Bryant opened the city's firstoyster bar on February 18, 1979. The restaurant is now operated by Bryant's son Thurman.[1][2]
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