Aduiker/ˈdaɪkər/ is a small to medium-sized brownantelope native tosub-Saharan Africa, found in heavily wooded areas. The 22 extantspecies, including three sometimes considered to be subspecies of the other species, form the subfamilyCephalophinae or the tribeCephalophini.
The three disputed species inCephalophus areBrooke's duiker (C. brookei),Ruwenzori duiker (C. rubidis), and thewhite-legged duiker (C. crusalbum). Considered to be a subspecies ofOgilby's duiker (C. nigrifrons), Brooke's duiker was elevated to species status by British ecologistPeter Grubb in 1998. Its status as a species was further seconded in a 2002 publication by Grubb and colleagueColin Groves.[3] However, zoologists such asJonathan Kingdon continue to treat it as a subspecies.[4] The Ruwenzori duiker is generally considered to be a subspecies of theblack-fronted duiker (C. nigrifrons). However, significant differences from another race of the same species,C. n. kivuensis, with which it issympatric on the Ruwenzori mountain range, led Kingdon to suggest that it might be a different species altogether.[5] Grubb treated the white-legged duiker as a subspecies of Ogilby's duiker in 1978,[6] but regarded as an independent species by him and Groves after a revision in 2011.[7] This was supported by a 2003 study.[8]
The common name "duiker" comes from theAfrikaans wordduik, orDutchduiken - both mean "to dive",[12] which refers to the practice of the animals to frequently dive into vegetation for cover.[13]
Duikers are split into two groups based on their habitat – forest and bush duikers. All forest species inhabit therainforests of sub-Saharan Africa, while the only known bush duiker,grey common duiker occupiessavannas. Duikers are very shy, elusive creatures with a fondness for dense cover; those that tend to live in more open areas, for example, are quick to disappear intothickets for protection.
Because of their rarity and interspersed population, not much is known about duikers; thus, further generalizations are widely based on the most commonly studiedred forest,blue,yellow-backed, andcommon grey duiker. Intropical rainforest zones ofAfrica, people nonselectively hunt duikers for their hide, meat, and horns at highly unsustainable rates.[14] Population trends for all species of duikers, excluding the common duiker and the smallest blue duiker, are significantly decreasing;Aders' and particularly the larger duiker species such as theJentink's andAbbott's duikers, are now considered endangered by theIUCN Red List of Threatened Species.[15]
Duikers range from the 3-kilogram (6+1⁄2-pound)blue duiker to the 70 kg (150 lb)yellow-backed duiker.[14] With their bodies low to the ground and with very short horns, forest duikers are built to navigate effectively through dense rainforests and quickly dive into bushes when threatened.[16] Since the common grey duiker lives in more open areas, such as savannas, it has longer legs and vertical horns, which allow it to run faster and for longer distances; only the males, which are more confrontational and territorial, exhibit horns. Also, duikers have well-developedpreorbital glands, which resemble slits under their eyes, or in the cases of blue duikers,pedal glands on theirhooves.[16] Males use secretions from these glands to mark their territories.
Besides reproduction, duikers behave in highly independent manner and prefer to act alone. This may, in part, explain the limitedsexual size dimorphism shown by most duiker species, excluding the common duiker, in which the females are distinctly larger than the males.[17]
Also, body size is proportional to the amount of food intake and the size of food. Anatomical features such as the head and neck shape also limit the amount and size of food intake. “Anatomical variations... impose further constraints oningestion” causing differences in the food sources among different species of duiker.[14]
In 2001, Helen Newing's study inWest Africa on the interactions of duikers found that body size, habitat preference, and activity patterns were the main differentiating factors among the seven species of duikers. These differences specific to each species of duiker allow them tocoexist by limiting niche overlap.[14] However, although some species are yet to be considered endangered, because of the repeated damage andhabitat fragmentation of their habitat by human activities, such specialization of the niches are gradually becoming impaired and are contributing to the significant decrease in population.
Due to their relative size and reserved nature, duikers' primary defense mechanism is to hide frompredators. Duikers are known for their extreme shyness, freezing at the slightest sign of a threat and diving into the nearest bush.[16] Duikers' social behavior involves maintaining sufficient distance between individuals.[16] However, in contrast to their conserved nature, duikers are more aggressive when dealing with territories; they mark their territory and their mates with secretions from their preorbital glands and fight other duikers that challenge their authorities.[18] Male common duikers, especially the younger males, mark their territories also bydefecation.[17]
For those duikers that travel alone, they choose to interact with other duikers once or twice a year, solely for the purpose of mating.[14] Although duikers occasionally form temporary groups to gather fallen fruit, because so little is known about how they interact and affect one another, determining which factors contribute the most to their endangerment is difficult.[16]
Duikers prefer to live alone or as pairs to avoid the competition that comes from living in a large group. They have also evolved to become highly selective feeders, feeding only on specific parts of plants. In fact, in his study regarding the relationship between group size and feeding style, P.J. Jarman found that the more selective an organism's diet is, the more dispersed its food will be, and consequently, the smaller the group becomes.[16]
Duikers are primarilybrowsers rather thangrazers, eatingleaves, shoots,seeds,fruit, buds, and bark, and often following flocks of birds or troops of monkeys to take advantage of the fruit they drop. They supplement their diets with meat: duikers consumeinsects andcarrion from time to time and even manage to capture rodents or small birds. Since food is the deciding factor, various locations of food sources often dictate the distribution of duikers. While they feed on a wide range of plants, they choose to eat specific parts of the plant that are most nutritious. Therefore, to feed efficiently, they must be familiar with their territory and be thoroughly acquainted with the geography and distribution of specific plants.[16] For such reasons, duikers readjusting to novel environments created by human settlements and deforestation is not easy.
The smaller species, for example the blue duiker, generally tend to eat various seeds, while larger ones tend to feast more on larger fruits.[14] Since blue duikers are very small, they are more efficient in digesting small, high-quality items. Receiving most of their water from the foods they eat, duikers do not rely on drinking water and can be found in waterless areas.[18][19]
Duikers can bediurnal,nocturnal, or both. Since the majority of the food source is available in the daytime, duikerevolution has rendered most duikers as diurnal. A correlation exists between body size and sleep pattern in duikers. While smaller to medium-sized duikers show increased activity and scavenge for food during the daytime, larger duikers are most active at night.[14] An exception to this is the yellow-backed duiker, the largest species, which is active during both day and night.[14]
Duikers are foundsympatrically in many different regions. Most species dwell in the tropical rainforests ofCentral andWest Africa, creating overlapping regions among different species of forest duikers. Although "body size is the primary factor in defining the fundamental niches of each species", often dictating the distribution and abundance of duikers in a given habitat,[14] distinguishing between the numerous species of duikers based purely on distribution and abundance is often difficult.[14] For example, the blue duiker and red forest duiker coexist within a small area ofMossapoula (Central African Republic). While blue duikers are seen more frequently than red forest duikers in the heavily hunted area of Mossapoula,[20] red forest duikers are more observed in a less exploited regions such as the westernDja Reserve ofCameroon.[21]
Conservation of duikers has a direct and critical relationship with their ecology. Disruption of balance in the system leads to unprecedentedcompetition, bothinterspecific andintraspecific.[14] Before intervention, the system of specialized resources in which larger duikers exploit a particular type of food and smaller duikers on another, is functional as modeled in the diurnal and nocturnal nature of the duikers; this allows theniche to be shared by others without distinctinterspecific competition. Similarly, they decrease intraspecific competition by being solitary, independent, and selective in eating habits. In consequence, disruption of the competitive balance in onehabitat often cascades its effect on to thecompetitive balance in another habitat.[14]
Also, a correlation exists between body size and diet. Larger animals have more robustdigestive systems, stronger jaws, and wider necks, which allow them to consume lower-quality foods and larger fruits and seeds.[14]
Similarly, bay and Peters' duikers can coexist because of their different sleep patterns. This allows Peters' duikers to eat fruits by day, and the bay duikers to eat what is left by night. In consequence of such a life pattern, the bay duiker's digestive system has evolved to consume remaining, rather poor-quality foods.[14]
Another critical influence that duikers have on the environment is acting as “seeddispersers for some plants”.[22][23] They maintain amutualistic relationship with certain plants; the plants serve as a nutritious and abundant food source for the duikers, and simultaneously benefit from the extensive dispersal of their seeds by the duikers.
Duikers live in an environment where even a subtle change in their life patterns can greatly impact the surroundingecosystem. Two of the main factors that directly lead to duikerextinction are habitat loss andoverexploitation. Constant urbanization and the process of “shifting agriculture” is gradually taking over many of duikers' habitats; at the same time, overexploitation is also permitting the overgrowth of other interacting species, resulting in an inevitable disruption of coexistence.[24]
Overexploitation of duikers affects their population and organisms that rely on them for survival. For instance, plants that depend on duikers for seed dispersal may lose their primary method of reproduction, and other organisms that depend on these particular plants as their resources would also have their major source of food reduced.
Duikers are often captured forbushmeat. In fact, duikers are one of the most hunted animals both in terms of number andbiomass in Central Africa.[25] For example, in areas near the African rainforests, because people do not raise their ownlivestock, many people of all classes rely on bushmeat as their source ofprotein[26] For these people, if the trend of overexploitation continues at such a high rate, the effects of the population decrease in duikers will be too severe for these organisms to serve as a reliable food source.
In addition to the unnaturally high demand for bushmeat, unenforced hunting law is a perpetual threat to many species, including the duiker. Most hunters believe that the diminishing number of animals was due to overexploitation. The direct effects of hunting include overexploitation of target species and incidental hunting of nontargeted or rare species (because hunting is largely nonselective).[14]
To avoid this outcome, viable methods of conserving duikers are access restriction andcaptive breeding. Access restriction involves imposing temporal or spatial restrictions on hunting duikers.[14] Temporal restrictions include closing off certain seasons, such as the main birth season, to hunting; spatial restrictions include closing off certain regions where endangered duikers are found.[14]Captive breeding has been used and is often looked to as a solution to ensuring the survival of the duiker population; however, due to the duikers' lowreproductive rate, even with the protection provided by the conservationists, captive breeding would not increase the overall population's growth rate.[14]
The greatest challenge facing the conservation of duikers is the lack of sufficient knowledge regarding these organisms, coupled with their uniquepopulation dynamics.[14] The need is to not only thoroughly understand their population dynamics, but also establish methods to differentiate among the various species.
The World Health Organization (WHO) has identified the sale of duiker bushmeat as contributing to the spread offiloviruses such asEbola, citing Georges et al., 1999. The WHO notes that risk of infection predominantly arises from slaughter and preparation of meat, and that consumption of properly cooked meat does not pose a risk.[27]
^J., Kingdon (2015).The Kingdon Field Guide to African Mammals (2nd ed.). Princeton, New Jersey (USA): Princeton University Press. p. 537.ISBN9780691164533.
^Groves, C.; Grubb, P. (2011).Ungulate Taxonomy. Baltimore, Maryland: Johns Hopkins University Press. p. 272.ISBN9781421400938.
^Cotterill, F.P.D. (2003). Plowman, A. (ed.).Ecology and conservation of small antelope: Proceedings of an international symposium on duiker and dwarf antelope in Africa.Filander-Verlag. pp. 59–118.ISBN9783930831524.
^Skinner, J.D.; Chimimba, C.T. (2005).The Mammals of the Southern African Subregion (3rd ed.). Cambridge: Cambridge University Press. p. 669.ISBN9780521844185.
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