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Dubraj rice

From Wikipedia, the free encyclopedia
Variety of rice

Dubraj is a variety of rice.[1] It is an aromatic short to medium grain rice. It is a traditionalIndian cultivar with intermediateamylose and gelatinization temperature. It is most common inMadhya Pradesh andChhattisgarh, mainlyBilaspur.

References

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  1. ^Sao, Richa; Sahu, Parmeshwar K.; Mondal, Suvendu; Kumar, Vikash; Das, Deepak Sharma and B. K. (2021-09-30)."Spectrum and frequency of macro and micro mutations induced through gamma rays in traditional rice landraces of Chhattisgarh".Electronic Journal of Plant Breeding.12 (3):693–706.ISSN 0975-928X.

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