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Chakna

Place of origin	India
Region or state	Hyderabad, Telangana State (India)
Main ingredients	Goattripe,spices

Chakna orchaakna is a spicystew, originating from theIndian subcontinent, made out ofgoat tripe and other animal digestive parts. It is a speciality amongHyderabadi Muslims. In all other parts of India, chakna refers to any snacks/finger foods for consumption withalcohol. The tripe stew includes chunks ofliver andkidneys.^[1] It is usually taken with liquors throughout India.

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