
Caborn-Welborn was a precontact and proto-historic North American culture defined by archaeologists as aLate Mississippian cultural manifestation that grew out of – or built upon the demise of – theAngel chiefdom located in present-day southernIndiana. Caborn-Welborn developed around 1400 and seems to have disappeared around 1700 CE.[1] The Caborn-Welborn culture was the last Native American occupation of southern Indiana prior to European contact. It remains unclear which post-contact Native group, if any, are their descendants. It's likely they were theTaarsite identified by the French in 1682 at the confluence of the Wabash and the Ohio,[2][3] possibly ancestral to some portions of theDhegihan Siouan speaking peoples, like theQuapaw,Omaha,Ponca andOsage.[4]
The Caborn-Welborn culture created a cluster of more than 80 sites located mostly on ridges along theWabash andOhio rivers fromGeneva, Kentucky, to the mouth of theSaline River. Most are concentrated near the confluence of the Ohio and Wabash rivers. The sites range in size from 0.6 acres (2,400 m2) to 35 acres (140,000 m2) for the larger villages.[5] Most sites are located on the higher flood plain ridges, usually situated near sloughs and swamps. The Ohio River floodplain of this region has an extensive system of naturallevees which parallel the river, with sloughs and swampy areas in between the levees.[6]
An internal temporal subdivision for the Caborn-Welborn culture, based on ceramic decorative attributes and the presence of European trade goods.[12]
| Subdivisions | Dates | Markers and sites |
|---|---|---|
| Late Caborn-Welborn | 1600–1700 | Protohistoric period. Presence of European trade goods. Sites include Slack Farm, Murphy, Cummings and Blackburn. |
| Middle Caborn-Welborn | 1450–1600 | Sites include Slack Farm, Mulligan, Caborn, Alzey, Hart, Hooper, Ries-Hasting, Sites 15He37.1, 15He38, 15Un101, and 15Un96. |
| Early Caborn-Welborn | 1400–1450 | Angel to Caborn-Welborn transition. Sites include Slack Farm, Murphy, Welborn, Mann, Hovey Lake and Gough |

Pottery made by the Caborn-Welborn women was built up from strips of clay, and then smoothed out by the potter, much like otherpottery in the Eastern America area, where thepotters wheel was unknown. Common vessel shapes include jars, bowls, pans, plates and funnels. Most jars tend to have rims with rounded necks and strap handles. The majority of the pottery found at Caborn-Welborn sites are of the kinds known asMississippian Plain andBell Plain, which are varieties very common to most Mississippian cultures throughout the Ohio and Mississippi River valleys. It was buff colored, contains large fragments of groundmussel shell as a tempering agent, and is not as smooth and polished as other varieties.
Certain unique kinds of pottery and decorations define the Caborn-Welborn people as distinct from other cultures.Caborn-Welborn Decorated,Kimmswick Fabric Impressed, andKimmswick Plain are varieties which are present in greater frequencies in Caborn-Welborn sites, and are hallmarks of the culture.Effigy jars, both of humans and animals, are also common in Caborn-Welborn sites. Some have a human or animal head and sometimes a tail attached to the rim, while others are shaped into the forms of heads, with attached clay lugs to represent limbs.Caborn-Welborn Decorated, the most commonly found decorated ceramic style, is characterized by incised or punctated lines on the shoulders of the jar forms. Other less common varieties found are indicative of continuity from preceding Lower Ohio Valley cultures and contact with the wider Mississippian world, especially the Central Mississippi valley and theOneota culture. These types includeOld Town Red,O'Byam Incised/Engraved,Manly Punctate,Angel/Kincaid Negative Painted,Beckwith Incised,Barton Incised,Ranch Incised-Like,Parkin Punctate,Campbell Punctate,Walls Engraved, andVernon Paul Applique.[13]

The people of Caborn-Welborn were intensely involved inmaize agriculture, as well as other food crops originating in the Americas, such asbeans,squash,sunflowers andgourds. The addition of beans to their diet came after the demise of the Angel Phase peoples thought to have preceded the Caborn-Welborn. It would have been a valuable source of protein to add to their maize-rich diet. Maize lacks theamino acidslysine andtryptophan, which the body needs to makeproteins andniacin, but beans contain both; therefore, the two foods can be combined to make complete proteins and a balanced diet. They collected local wild foodstuffs, including a variety of nuts such ashickory,black walnut,pecans, andacorns, as well as fleshy fruits and berries such aspersimmon,pawpaw, andplums. The hunting ofwhitetail deer,bison,squirrel,rabbit,turkey,opossum andbeaver added vital protein to their diet. However, unlike other Mississippian peoples in the central Mississippi Valley, they did not eat quantities of fish and waterfowl as part of their diet.[14]

By the final phase of Caborn-Welborn culture, European trade items began to be included among grave goods. These includedcopper andbrass tubes,glass beads, and bracelets. This is not indicative of direct European contact, however. The items could have made their way to the Caborn-Welborn area by the native traders along the routes which had brought exotic materials such as marine shells and native copper from other regions to the area for centuries.[15]But with the traders contracted and carriedEuropean diseases such assmallpox andmeasles, which generally penetrated the American continents far in advance of European-manned expeditions. With little or no immunity to the new European diseases, many Native cultures died or were severely disrupted before the Europeans made direct physical contact with them. The Caborn-Welborn culture was probably one such group. This, combined with Iroquoian raids to the north,[16] likely spelt their dissolution and movement away from the confluence region.