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Bosintang

From Wikipedia, the free encyclopedia
Korean dog meat dish

Bosintang
Alternative namestan'gogikuk (North Korea),gaejangguk,gaejang,gujang,jiyangtang,sacheoltang
TypeGuk (tang)
Place of originKorea
Main ingredientsDog meat, vegetables, spices
North Korean name
Hangul
단고기국
RRdangogiguk
MRtan'gogiguk
IPAtan.ɡo.ɡi.k͈uk̚
South Korean name
Hangul
보신탕
Hanja
補身湯
RRbosintang
MRposint'ang
IPApo.ɕin.tʰaŋ

Bosintang[a] (Korean보신탕, South Korean name) ortan'gogikuk (단고기국, North Korean name) is aKorean soup (guk) that usesdog meat as its primary ingredient. The meat is boiled with vegetables such asgreen onions,perilla leaves, anddandelions, and flavorants such asdoenjang,gochujang, and perilla seed powder.[1] It is seasoned withagastache rugosa before eating. The soup has been claimed to provide increasedvirility.[2]

The dish, as with alldog meat consumption in South Korea, has become highly controversial in recent decades. There are now a number of significant legal restrictions around the butchering of dogs. According to a 2020 survey of South Koreans, 83.8% have never eaten dog meat before.

History

[edit]
See also:Dog meat consumption in South Korea

Most scholars agree that people on the Korean peninsula have consumed dog meat for thousands of years. The history ofbosintang is more recent. A 1849 bookDongguksesigi contains a recipe forbosintang that includes boiled dog andgreen onion.[3]Bosintang was also consumed inNorth Korea, and was served at dinner parties hosted byKim Jong Il before he became leader of the country.[4]

In June 2018, a South Korean municipal court ruled that killing dogs for their meat was illegal, though this law did not make it illegal to consume dog meat.[5] According to a 2020 survey conducted by theHumane Society International of 1,000 South Koreans, 83.8% had never consumed dog meat and had no plans to ever do so. 58.6% supported the outright ban of its consumption, with 57% of people responding that it had a negative impact on international perceptions of South Korea.[6]

On January 9, 2024, the South Korean parliament passed a law prohibiting the breeding and slaughter of dogs for consumption which will take effect in 2027 following a three-year grace period.[7]

See also

[edit]

Notes

[edit]
  1. ^Also romanizedboshintang.

References

[edit]
  1. ^2004 Seoul Shinmoon article
  2. ^"S Korea dog meat row deepens".BBC News. November 12, 2001. Retrieved2009-12-31.
  3. ^"[서울신문] [씨줄날줄] 개고기/함혜리 논설위원". Archived fromthe original on 2016-03-03. Retrieved2009-10-19. 2008 Seoul Shinmoon article
  4. ^Fischer, Paul (2015).A Kim Jong-Il production: the extraordinary true story of a kidnapped filmmaker, his star actress, and a young dictator's rise to power (1st ed.). New York: Flatiron Books. p. 3.ISBN 978-1-250-05426-5.At the tables laid out around the dancing area, party cadres and Central Committee officers were eating the finest food, both Western (lobster, steak, pastries) and Korean (including cold noodles, kimchi, bonshintang or dog soup, shark-fin soup, jokbal or pig's feet in soy sauce and spices, bears' feet flown in from Russia).
  5. ^"한국 개고기 시장 1조4000억" - 프레시안. Archived fromthe original on 2011-10-28. Retrieved2012-12-02.
  6. ^식국민 84% "개고기 소비한 적 없고, 먹을 생각 없다".The Hankyoreh. October 23, 2020.
  7. ^Yeung, Jessie; Bae, Gawon; Seo, Yoonjung; Stewart, Marc (January 9, 2024)."South Korea passes bill to ban eating dog meat, ending controversial practice as consumer habits change".CNN. RetrievedJanuary 11, 2024.
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