| Atomix | |
|---|---|
 Atomix in November 2023 | |
 Interactive map of Atomix | |
| Restaurant information | |
| Established | May 30, 2018 (2018-05-30)[1] |
| Owner(s) | NA;EUN Hospitality group |
| Manager | Ellia Park |
| Head chef | Junghyun Park |
| Food type | Korean |
| Dress code | Business Casual |
| Rating |  (Michelin Guide) |
| Location | 104 East 30th Street, New York City, New York, 10016, United States |
| Coordinates | 40°44′39.5″N73°58′58.1″W / 40.744306°N 73.982806°W /40.744306; -73.982806 |
| Seating capacity | 14 (Chef's Counter downstairs,) 6 (Bar upstairs) |
| Reservations | Required |
| Website | atomixnyc |
Atomix is aKoreanfine dining[2] restaurant inNoMad, New York City.[3][4][5][6] The restaurant consists of two floors; the main "Chef's Counter" downstairs and the bar upstairs each with their own separateprix-fixe menus with both being reservation only. Along with the Atomix, the same group NA-EUN/나은 Hospitality also runs the sister restaurant Atoboy along with Naro and Seoul Salon. The restaurant is known for its particularly difficult reservations among other NYC restaurants.[7]
Atomix was awarded 2Michelin Stars in 2021.
In 2023, Atomix was named number 8 on the list ofThe World's 50 Best Restaurants in 2023.[8] That same year, the restaurant's Chef Junghyun "JP" Park won theJames Beard Award for New York State's best chef.[9]
In his 2024 ranking of the best 100 restaurants in New York City,The New York Times' restaurant criticPete Wells placed Atomix fourth.[10]
In 2025, Atomix placed first on the list of North America's 50 Best Restaurants, an offshoot of the list of The World's 50 Best Restaurants.[11]
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