| Asiate | |
|---|---|
 Asiate | |
  Location in Manhattan | |
| Restaurant information | |
| Established | 2003; 22 years ago (2003) |
| Chef | Cyril Renaud |
| Food type | Contemporary American |
| Location | In theMandarin Oriental, New York hotel, on the 35th floor of 80Columbus Circle (West60th Street atBroadway), inManhattan,New York City,New York County,New York, 10023, United States |
| Coordinates | 40°46′05″N73°58′57″W / 40.767936°N 73.982446°W /40.767936; -73.982446 |
| Website | MandarinOriental.com/.../Asiate/ |
Asiate was a Contemporary American restaurant located in theMandarin Oriental, New York hotel, on the 35th floor of 80Columbus Circle (West 60th Street atBroadway) inManhattan,New York City.[1][2][3][4][5]
It opened in December 2003.[6] The Executive Chef is Cyril Renaud.[7]
In 2014,Zagat's gave it a food rating of 25, and a decor rating of 28.[1]Zagat's ranked it # 1 in New York City for decor (as it had in 2013).
 | This New York City-based restaurant or restaurant chain article is astub. You can help Wikipedia byexpanding it. |
