_from_the_Philippines_03.jpg)  Top: Asado roll showing thepork asado fillings; Bottom: A box of asado rolls | |
| Alternative names | Bakedsiopao, Baked pork buns, Asado buns, Asado bread roll |
|---|---|
| Type | bread roll |
| Place of origin | Philippines |
Asado rolls, also calledasado buns orbaked siopao, is aFilipinobread roll filled with savory-sweetpork asado. It is similar to the asadosiopao except it is baked (not steamed). The top can either be covered with anegg wash, bread crumbs, or sprinkled withsesame seeds.[1][2][3][4]
_-_grilled_saba_bananas_-_01.jpg) | ThisFilipino cuisine–related article is astub. You can help Wikipedia byexpanding it. |
