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Amarillo hops

From Wikipedia, the free encyclopedia
Amarillo hops

Amarillo is a popular brand name of the VGXP01hops owned by Virgil Gamache Farms Inc. TheVGXP01 c.v., was discovered by Virgil Gamache Farms Inc. in one of their hop yards inWashington state and propagated and introduced by them as Amarillo brand.[1] Unlike most varieties of hops, which may be acquired and propagated by the purchase ofrhizomes, Amarillo brand hops are privately grown or sourced by Virgil Gamache Farms; also the organization holds atrademark on the name "Amarillo" for hops. There is abiological patent on the plant.[2]

Characteristics

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Beer

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  • The resultant aroma is of medium strength and very distinct.[1]
  • The aroma is described as flowery, spicy and citrus-like with a distinct orange bouquet.
  • The hop is good for flavor and aroma
  • It can also be used for bittering effectively because of the low cohumulone content

Acid and oil breakdown

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PropertyVGXP01 Variety[1]
Yield (Kg/Ha)1350–1800
Alpha acids (%)8 – 11.0
Beta acids (%)6 – 7.0
Alpha/Beta Ratio1.6
Cohumulone (% of alpha acids):21 – 24
Total Oils (Mls. per 100 grams dried hops)1.5 - 1.9
Myrcene (as % of total oils)68 – 70
Caryophyllene (as % of total oils)2 - 4
Humulene (as % of total oils)9 - 11
Farnesene (as % of total oils)2 - 4
Possible SubstitutesCentennial,Cascade

References

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  1. ^abc"Aroma hop varieties - Hop Growers of America".usahops.org. Archived fromthe original on 2009-06-29. Retrieved2010-01-25.
  2. ^PN/PP14127
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