The construction of an alternative quinoa economy: balancing solidarity, household needs, and profit in San Agustín, Bolivia

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Creator
  • Ofstehage, Andrew
    • College of Arts and Sciences, Department of Anthropology
Abstract
  • Quinoa farmers in San Agustin, Bolivia facethe dilemma of producing for a growing internationalmarket while defending their community interests andresources, meeting their basic household needs, and makinga profit. Farmers responded to a changing market in the1970s by creating committees in defense of quinoa andfarmer cooperatives to represent their interests and maximizeeconomic returns. Today farmer cooperatives offerhigh, stable prices, politically represent farmers, and aremajor quinoa exporters, but intermediaries continue to playan important role in the local economy. Meanwhile, somefarmers rebuff the national cooperatives and intermediariesin favor of a denomination of origin and closer associationwith local cooperatives. This article, based on 4 months ofethnographic research, explores the reasons for the continuedpresence of intermediaries on the market landscapeand how farmers have worked to create a quinoa economyembedded with fair trade values. Farmers demand stableprices, flexible standards, provision of services, andpromises of maintaining the distinctive qualities of SanAgustin quinoa. They frame their trades in economic,utility, and solidarity terms to reflect their livelihoodstrategies, farming capabilities, and personal concepts offair trade. Meanwhile cooperatives, development initiatives,and intermediaries each argue that their particularbuying practices allow farmers to attain household goods,credit, and cash for food and economic security.
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  • Article
Rights statement
  • In Copyright
Journal title
  • Journal of Agriculture and Human Values
Journal volume
  • 29
Journal issue
  • 4
Page start
  • 441
Page end
  • 454
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  • Publisher
Date uploaded
  • April 5, 2016

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