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Balila (dish)

From Wikipedia, the free encyclopedia
Levantine dish
Balila
TypeMezze dish
Place of originLevant
Serving temperatureHot
Main ingredientsChickpeas
Ingredients generally usedLemon juice, garlic, and various spices
Balila Egyptian
Place of originEgypt
Other informationEgyptian version of Balila

Balila is aLevantine dish consisting ofchickpeas that have been boiled along withlemon juice,garlic, and variousspices.[1][2] It is served as a hotmezze dish.[1] The name is also used for a differentEgyptian dish made of whole wheat berries,milk,nuts, andraisins.[3]

References

[edit]
  1. ^abAzoury, Reem; Benwick, Bonnie (10 January 2007)."Chunky Balila With Citrus Explosion".Washington Post. Retrieved1 October 2018.
  2. ^"Hummus balila – Tasty Mediterraneo".www.tastymediterraneo.com. Retrieved2022-10-11.
  3. ^Dan Richardson and Daniel Jacobs (2013).The Rough Guide to Egypt. London: Rough Guides UK. p. 633.ISBN 9781409323334


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