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Author | Clayton, H. J. |
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LoC No. | 08018939 |
Title | Clayton's Quaker Cook-Book Being a Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of All Classes |
Note | Reading ease score: 73.2 (7th grade). Fairly easy to read. |
Credits | Produced by Jason Isbell, Julia Miller and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive/American Libraries.) |
Language | English |
LoC Class | TX: Technology: Home economics |
Subject | Cooking, American |
Category | Text |
EBook-No. | 38823 |
Release Date | Feb 10, 2012 |
Most Recently Updated | Jan 8, 2021 |
Copyright Status | Public domain in the USA. |
Downloads | 125 downloads in the last 30 days. |
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