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Yellow rice

From Wikipedia, the free encyclopedia
Rice dish made yellow with spices
Not to be confused withYellowed rice.
Afghani lambkebab and yellow rice
Lomo saltado served witharroz amarillo (yellow rice) inPeruvian cuisine

Yellow rice is a traditionalyellow-coloredrice dish inIranian,Middle East,Moroccan,[1]Ecuadorian,Peruvian,[2]Caribbean,Portuguese,Filipino,Afghan,Indian,Sri Lankan,South African andIndonesian cuisines. It is made usingwhite rice turned yellow byannatto,saffron[3] orturmeric.[4]

South African yellow rice, with its origins inCape Malay cuisine, influenced byIndonesian cuisine, is traditionally made withraisins,sugar, andcinnamon, making a very sweet rice dish served as an accompaniment to savoury dishes and curries.[5][6]

InSri Lanka, it is known askaha buth and draws from both Indonesian and Sri Lankan influences.[7][8]

In Indonesia it is known asnasi kuning.[9] In the Philippines, rice dishes cooked with turmeric includekuning andsinigapuna.[10][11][12][13]

See also

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References

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  1. ^Wood, Jane Marie (2010).Cuban Foods - Retro -. p. 27.ISBN 9780557029389.
  2. ^"Peruvian Lime Yellow Rice Recipe". Retrieved29 January 2019.
  3. ^Arroz Amarillo con Achiote (Yellow Rice) by DK December 11, 2009 Chef in You
  4. ^"Yellow Rice".Bon Appétit (web page hosted onEpicurious). September 2005. Archived fromthe original on 8 August 2020. Retrieved16 March 2014.
  5. ^"Yellow Rice". Retrieved23 Sep 2017.
  6. ^"South African Yellow Rice". Retrieved23 Sep 2017.
  7. ^"Malay Dishes - Hop-On Gala". Archived fromthe original on 2018-09-02. Retrieved2018-01-24.
  8. ^Bullis, Douglas; Hutton, Wendy (April 2001).Food of Sri Lanka.ISBN 9781462907182.
  9. ^Holzen, Heinz Von (2014-09-15).A New Approach to Indonesian Cooking. Marshall Cavendish International Asia Pte Ltd. p. 51.ISBN 9789814634953.
  10. ^Balistoy, Ruby Leonora R."Pagana Maranao—fostering culture of peace".Philippine Information Agency. Retrieved5 March 2019.
  11. ^Abdulwahab, Nabeelah T."The Beauty, Warmth, and Hospitality of Pagana".Intangible Cultural Heritage Courier of Asia and the Pacific. International Information and Networking Centre for Intangible Cultural Heritage in the Asia-Pacific Region (ICHCAP). Archived fromthe original on 6 March 2019. Retrieved5 March 2019.
  12. ^"Turmeric "Kuning" Rice".Maranao Recipes. 2016-10-04. Retrieved5 March 2019.
  13. ^Reyes, Maritess Garcia."A Gastronomic Journey Through Southern Mindanao".Philippine Tatler. RetrievedJune 2, 2019.
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