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| Wolf Blass | |
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 Wolf Blass Visitor Centre | |
| Location | 97 Sturt Highway,Nuriootpa,South Australia, Australia |
| Coordinates | 34°26′24″S139°01′59″E / 34.440°S 139.033°E /-34.440; 139.033 |
| Wine region | Barossa Valley |
| Founded | 1966 |
| First vintage | 1966 |
| Key people | Founder: Wolfgang Blass, A.M. Chief Winemaker: Chris Hatcher |
| Parent company | Treasury Wine Estates |
| Known for | Wolf Blass Black Label Cabernet Shiraz, Wolf Blass Medlands Vineyard Platinum Label Shiraz |
| Varietals | Riesling,Chardonnay,Shiraz,Cabernet Sauvignon |
| Tasting | Open 10am to 4:30pm daily. Closed Christmas Day. |
| Website | Wolfblass.com |
Wolf Blass is anAustralian winery based inNuriootpa, South Australia within theBarossa Valley wine region.[1]
It was established in 1966 by Wolfgang Blass (born 2 September 1934),[1][2] a German immigrant who arrived in Australia in 1961 with little money but with a diploma in winemaking. One of his first jobs was withTolley, Scott and Tolley as a winemaker.[3] Wolf Blass Wines Ltd was purchased by Mildara in 1991, to form Mildara Blass, and was itself bought byFosters Brewing six years later, which then acquired the Rothbury Group in 1998.[4][5]
Contentions by Blass include that "parasitic and idiotic funding systems for overseas promotion mean that overproduced wine from Australian irrigated fruit will hit rock bottom, facing competition from South Africa", and "Barossa should focus on what it does best: full-bodied Shiraz".[6] He has also stated that "No table wine over 15% [alcohol by volume] should ever get any medal, anywhere in the world, ever."[6]
Wolf Blass SponsorAFL Women's.[7]
